Bakers Pride Oven COB-GD, COB-GS manual Mot

Page 11

Single-Phase 120V Wiring Diagram (Push-Button Control)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

LOW

 

GREEN LIGHT

10

 

 

26

 

29

 

 

 

 

 

 

 

 

HIGH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BLACK

120V

WHITE

9

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BUTT SPLICE

 

 

 

 

 

 

 

 

 

 

 

 

28

 

GROUND

TRANSFORMER

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4 POSTION

 

 

 

 

 

 

YELLOW

 

 

 

 

 

 

 

 

SWITCH

 

 

 

2

3

4

 

 

 

 

 

 

20

 

 

1

 

 

 

24V

 

 

 

 

29

 

 

 

 

 

 

 

 

 

 

CENTRIFUGAL SWITCH

 

 

 

 

 

 

 

 

 

 

BLUE

 

 

 

 

 

 

 

 

P1

 

P2

P3 P4

 

 

 

 

 

 

21

 

 

 

 

 

 

 

42

 

 

 

 

 

 

26

 

 

 

 

 

 

 

 

 

GROUND STUD

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

15

 

 

39

 

 

 

 

 

 

 

15

 

 

 

 

41

34

 

RELAY

 

 

 

MOT

 

 

 

 

 

 

 

 

13

LIGHTS

 

 

35

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

44

 

36

38

37

GROUND STUD

 

 

 

PROBE

 

 

 

 

 

 

 

 

 

 

 

 

FAN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3

 

14

 

MOTOR

11

 

T10

DOOR

 

 

 

 

 

IGNITOR

18

 

 

 

 

COM

33

T11 SWITCH

 

 

 

 

 

L1-24VAC

16

 

 

 

 

 

32

 

 

PROBE

T13

 

 

 

THERMOSTAT

17

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

11

 

CH104

 

 

T12

 

 

 

VALVE HOT

20

 

 

 

 

 

 

 

 

 

T6

17

 

 

GROUND

22

 

 

 

 

 

 

CONTROL

 

 

 

 

 

 

 

 

 

 

 

 

T7

 

 

 

FLAME SENSE

19

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

16

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

T9

4

8

44

9

 

 

21

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

T1

 

 

 

 

T8

13

34

 

 

 

 

 

 

 

 

 

 

T2 T3 T4 T5

 

 

41

10

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

43

 

 

 

 

 

 

 

 

 

6

 

 

 

5

 

4

 

 

 

 

18

 

 

40

 

 

 

 

 

 

 

22

 

 

 

 

 

 

120V

7

 

 

 

 

5

 

 

 

31

23

 

 

 

 

8

 

 

 

 

 

 

 

 

 

 

IGNITER

 

 

 

 

 

 

 

 

12

 

 

 

COMBINATION VALVE

 

 

 

 

 

 

 

 

 

 

42

 

 

 

 

 

 

 

 

 

 

 

 

 

14

2

31

 

 

 

 

 

 

 

PUSH BUTTON

 

 

 

 

12

 

 

 

 

 

 

 

 

SWITCH

 

2

 

 

 

1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

23

 

 

 

 

 

 

 

 

 

 

 

 

 

1

 

 

3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

11

 

 

 

 

19

 

 

 

 

 

 

 

 

 

 

 

 

40

 

 

 

 

 

 

DOOR SWITCH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FLAME SENSOR

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

33

 

 

 

 

 

 

POWER SWITCH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

32

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

GROUND STUD

 

 

 

 

 

 

 

 

Image 11
Contents Full Size GAS Convection Ovens II. Operating Instructions Installation InstructionsSET UP / Mounting SectionTo assemble an open rack stand Refer to Figure Installation with Casters Optional Refer to FigureFor a single unit Refer to Figure For a stack of two ovens Refer to FigureGas Type Supply Pressure Location and Minimum ClearancesGAS Connection Burner Operation Installation under ventilation hood standardElectrical Connection Flue Connection VentilationCook only rotary control Programming Menus for units with digital controlsGeneral Instructions Operation Sequence Rotary ControlOven cool down Rotary control Clean The Racks And Rack Support GuidesCook and Hold Rotary Control Optional steam injection Rotary controlFront Trim Removal Instructions ServicingE3770A E3771A Bolt With Plate Caster MOT MOT COB-G & COM-G Not Shown Description Quan BKI Limited Warranty

COB-GD, COB-GS specifications

Bakers Pride is renowned for its commitment to quality and innovation in commercial cooking equipment, and the COB-GS and COB-GD ovens are no exception. Designed for high-performance baking, these gas ovens cater to the needs of pizzerias, bakeries, and restaurants alike, providing unmatched results without compromising on efficiency.

One of the standout features of the COB-GS and COB-GD is their durable construction. Built with heavy-duty steel, these ovens offer impressive durability that can withstand the rigors of high-volume cooking environments. The porcelain-coated interiors ensure easy cleaning and maintenance, while also enhancing heat retention for consistent baking results.

Both models come equipped with dual baking chambers, allowing for versatile cooking options. This feature is particularly beneficial for establishments that need to bake different items simultaneously, maximizing productivity without sacrificing quality. The COB-GD, in particular, highlights a gas convection system, ensuring even heat distribution throughout the chambers for perfectly baked goods every time.

Temperature control is essential in any baking operation, and the COB ovens deliver with precision. They offer manual controls that allow operators to set and monitor temperature settings up to 600°F, ensuring that each dish is cooked to perfection. Additionally, the built-in thermostat provides accurate temperature readings, further enhancing the baking process.

Another significant aspect of the COB-GS and COB-GD models is their advanced safety features. The ovens are equipped with a flame failure safety system that automatically shuts off the gas supply in case of any operational inconsistencies. This safety measure protects not only the equipment but also the staff working in the kitchen.

Efficiency is key in any busy kitchen, and these ovens do not disappoint. They are designed to preheat quickly, allowing for faster turnaround times and improved service speeds, which is crucial during peak hours. With a compact design, the COB ovens can fit into various kitchen layouts, making them a practical choice for both new and existing setups.

In summary, the Bakers Pride COB-GS and COB-GD ovens exemplify quality, efficiency, and precision. Their robust construction, advanced technologies, and user-friendly features make them indispensable for any commercial kitchen aiming to enhance its baking capabilities. Whether baking pizzas, breads, or pastries, these ovens promise to deliver outstanding results that will satisfy both chefs and customers alike.