CAUTION:
ELECTRIC SHOCK
HAZARD
Disconnect appliance from electric power before cleaning.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning.
IMPORTANT: DO NOT spill or pour water into controls, control panel or wiring. Water damage is not covered by warranty.
CAUTION:
Beware of sharp edges on sheet
metal during cleaning, espe- cially during removal of grease filters.
CLEANING PROCEDURES
1.After all food products have been removed from the cabinet, turn the power switch to “OFF” and allow the cabinet to cool.
2.Unplug the unit prior to any cleaning.
3.Remove and clean the grease / crumb pan from the bottom of the unit by sliding it out towards the operators side of the unit. Clean the pan as well as pan housing.
4.The air filter can be easily removed without tools for cleaning by lifting up and pulling towards the front of the unit. Clean by hand washing or run through an automatic washer. Reinstall when filter is dry and clean.
5.Remove the product dividers and food bay bottom. Clean the inside of the unit as well as the removed parts. Reinstall when all parts are dry and clean.
6.Inspect and clean the areas where there are vents, making sure no water gets into the internal controls or electrical areas of the cabinet.
Removal of air filter |
| Product Divider |
|
|
|
Food
Bay
Grease/crumb pan
Cleansers, detergents, degreasers, sanitizers, or bleaching agents that contain chlorides or phos- phates will cause permanent damage to stainless steel products. The damage appears as pits, erup- tions, voids, small holes, severe discoloration or dulling of the metal finish. Water with high chlo-
CAUTION ride content can also damage stainless steel. If unsure of your water quality, we recommend you have it tested. THIS DAMAGE IS PERMANENT, COSTLY TO REPAIR, AND IS NOT COV-
ERED BY THE WARRANTY.
RECOMMENDED TIPS FOR CLEANING STAINLESS STEEL
Purpose | Frequency | Cleaning Agent | Method of Application | |
Routine | Daily | Soap, ammonia | Sponge with cloth, rinse with clear | water |
cleaning |
| detergent and water | and wipe dry. | |
Smears/ | As | Stainless steel cleaner | Rub with soft cloth as directed on package. | |
Fingerprints | needed | or similar products | Rub in direction of grain of stainless steel. | |
|
|
| Do not use on vinyl trim. | |
Stubborn | Daily | Any | Apply with damp sponge or cloth. Rub in | |
spots and | as | or | direction of grain of stainless steel. Rinse | |
stains | needed | thoroughly, especially if cleaner contains | ||
|
| cleaner | chlorine bleach, do not use on vinyl trim. | |
Hard water | Daily | Vinegar | Swab with cloth. | |
spots | as needed |
| Rinse with water and wipe dry. |
7