Pitco Frialator L20-316 manual Other Displays

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Solstice I12 Water Cooker Computer Service

Part #60153301

4Other Displays:

Open probe detection is standard on all Pitco controls. If probe is detected open, normal heating and cooking activities are suspended.

This display warns operators that the vat temperature has exceeded set temperature by +20°F (+11°C), or an absolute maximum of 240°F (156°C). This display does not show the status of the mechanical high limit switch.

This message indicates that the drain valve has been opened. The vat is assumed to be empty by the controller. Normal heat control activities are suspended. To restore to normal operation, close the drain valve. Display will show [TURN OFF].

Turn controller off, and refill the vat. Continue with normal operations at section 1.

This message indicates that the heating system failed to respond. Typically, the high temperature limit switch has tripped and is in need of resetting. On gas fired appliances, this message will display if the pilot fails to light or is detected marginal by the ignition module.

This message indicates a shorted probe. If probe is detected as a short circuit, normal heating and cooking activities are suspended.

This message appears when the tank fails to fill within a set period of time. Check that the water supply line is turned ON. To restore to normal operation, turn the control OFF then ON again. While the tank is (re)filling, heat is disabled.

L20-316 Rev 0

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Contents Operations Manual Key Locations and Functions To start a Cook Key Locations and FunctionsTo turn the appliance on To turn the appliance OFFTypical displays using the above key 4 as an example To cancel a Cook or HoldTo check Actual and Set temperatures To View Current Settings for a Product KeyShake Time To Set Cook TemperatureTo Enter Programming Level 1 for the Store Manager Cook TimeHold Time Hold Pre-AlarmProduct Key Naming Example Change the factory default name for key4 to SHRIMP9Fahrenheit or Celsius Display Set the Food Safe temperature for this keyTo Enter Programming Level 2 for the Store Manager To Exit Level 1 programmingBeeper Volume and Tone To Change Password or RequirementLanguage Selection Recovery Test ValueControl or Timer Other Displays L20-316 Rev 0 9/07

L20-316 specifications

The Pitco Frialator L20-316 is a commercial deep fryer designed for high-volume cooking, built to meet the demands of busy kitchens. This fryer stands out in its category due to its efficiency, innovative technologies, and user-friendly features, making it a popular choice for restaurants, cafes, and foodservice operations.

One of the primary features of the L20-316 is its large oil capacity, allowing for the preparation of significant quantities of food at once. With a 20-pound oil capacity, it ensures that operators can produce large batches of fries, chicken, or other fried items without needing to refill frequently. This capacity is especially beneficial during peak service hours, helping to maintain a steady workflow and consistent product quality.

The L20-316 utilizes advanced heating technology, featuring a high-efficiency tube burner that enhances heat transfer to the oil. This not only reduces cooking times but also ensures even cooking and crispiness for fried foods. The fryer’s design promotes efficient heat distribution while maintaining optimal oil temperatures, which is crucial for achieving the best results and minimizing oil deterioration.

Another significant characteristic is the fryer’s durability, constructed from high-quality stainless steel, which ensures longevity and ease of cleaning. The sleek design minimizes maintenance needs, allowing kitchen staff to focus on food preparation rather than equipment upkeep. Additionally, the L20-316 features a watertight electrical enclosure that safeguards against spills and operating hazards, enhancing safety in the kitchen environment.

User convenience is a top priority with the Pitco Frialator L20-316. The fryer is equipped with a digital display that provides precise temperature control and cooking timers. This digital interface allows for easy monitoring of cooking cycles and product readiness, reducing guesswork and errors. Moreover, it is designed with an automatic oil filtration system that extends the life of the cooking oil, ensuring that food retains its quality and flavor.

In conclusion, the Pitco Frialator L20-316 is a robust, efficient, and user-friendly commercial deep fryer. Its combination of a large oil capacity, advanced heating technology, durable construction, and convenient features make it an ideal choice for high-demand foodservice operations seeking reliable performance and excellent food quality.
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