Pitco Frialator L20-316 manual Key Locations and Functions

Page 2

Solstice I12 Cooking Computer Service

 

Part #60153301

 

1 Key Locations and Functions:

3

1.1

To turn the appliance ON:

3

1.2

To turn the appliance OFF:

3

1.3

To start a Cook:

3

1.4

To cancel a Cook or Hold:

4

1.5

To check Actual and Set temperatures:

4

1.6

To View Current Settings for a Product Key:

4

1.6.1 Typical displays using the above key 4 as an example:

4

2 To Enter Programming Level 1 (for the Store Manager):

5

2.1

To Set Cook Temperature:

5

2.2To Change a Product Key–Cook, Shake, Hold, and Hold Pre-Alarm Times, and

 

Name:

..........................................................................................................................

5

 

2.2.1

Cook Time

5

 

2.2.2

Shake Time

5

 

2.2.3

Hold Time

6

 

2.2.4

Hold Pre-Alarm

6

 

2.2.5

Product Key Naming:

7

 

2.3

Set the Food Safe temperature for this key:

8

 

2.4

To Exit Level 1 programming:

8

3

To Enter Programming Level 2 (for the Store Manager):

8

 

3.1

Fahrenheit or Celsius Display:

8

 

3.2

To Change Password or Requirement

9

 

3.3

Beeper Volume and Tone:

9

 

3.4

Language Selection:

10

 

3.5

Recovery Test Value:

10

 

3.6

Control or Timer:

10

4

Other Displays:

11

2

L20-316 Rev 0

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Contents Operations Manual Key Locations and Functions To turn the appliance OFF Key Locations and FunctionsTo turn the appliance on To start a CookTo View Current Settings for a Product Key To cancel a Cook or HoldTo check Actual and Set temperatures Typical displays using the above key 4 as an exampleCook Time To Set Cook TemperatureTo Enter Programming Level 1 for the Store Manager Shake TimeHold Pre-Alarm Hold TimeExample Change the factory default name for key4 to SHRIMP9 Product Key NamingTo Exit Level 1 programming Set the Food Safe temperature for this keyTo Enter Programming Level 2 for the Store Manager Fahrenheit or Celsius DisplayTo Change Password or Requirement Beeper Volume and ToneLanguage Selection Recovery Test ValueControl or Timer Other Displays L20-316 Rev 0 9/07

L20-316 specifications

The Pitco Frialator L20-316 is a commercial deep fryer designed for high-volume cooking, built to meet the demands of busy kitchens. This fryer stands out in its category due to its efficiency, innovative technologies, and user-friendly features, making it a popular choice for restaurants, cafes, and foodservice operations.

One of the primary features of the L20-316 is its large oil capacity, allowing for the preparation of significant quantities of food at once. With a 20-pound oil capacity, it ensures that operators can produce large batches of fries, chicken, or other fried items without needing to refill frequently. This capacity is especially beneficial during peak service hours, helping to maintain a steady workflow and consistent product quality.

The L20-316 utilizes advanced heating technology, featuring a high-efficiency tube burner that enhances heat transfer to the oil. This not only reduces cooking times but also ensures even cooking and crispiness for fried foods. The fryer’s design promotes efficient heat distribution while maintaining optimal oil temperatures, which is crucial for achieving the best results and minimizing oil deterioration.

Another significant characteristic is the fryer’s durability, constructed from high-quality stainless steel, which ensures longevity and ease of cleaning. The sleek design minimizes maintenance needs, allowing kitchen staff to focus on food preparation rather than equipment upkeep. Additionally, the L20-316 features a watertight electrical enclosure that safeguards against spills and operating hazards, enhancing safety in the kitchen environment.

User convenience is a top priority with the Pitco Frialator L20-316. The fryer is equipped with a digital display that provides precise temperature control and cooking timers. This digital interface allows for easy monitoring of cooking cycles and product readiness, reducing guesswork and errors. Moreover, it is designed with an automatic oil filtration system that extends the life of the cooking oil, ensuring that food retains its quality and flavor.

In conclusion, the Pitco Frialator L20-316 is a robust, efficient, and user-friendly commercial deep fryer. Its combination of a large oil capacity, advanced heating technology, durable construction, and convenient features make it an ideal choice for high-demand foodservice operations seeking reliable performance and excellent food quality.
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