Zanussi ZCM 630 manual Fan Cooking Chart, Defrosting Chart

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Fan Cooking Chart

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

Food

 

Thermostat

Runner

Time

 

 

 

Position

 

 

 

 

 

 

 

Biscuits, cookies

2 trays

160-190

1-3

18-25 min.

 

 

 

 

 

Bread, yeast doughs

2 trays

170-200

1-3

35-45 min.

 

 

 

 

 

Cakes, Victoria sandwich

2 trays

160-170

1-3

20-28 min.

 

 

 

 

 

 

Choux pastry, eclairs

2 trays

170-200

1-3

30-35

min.

 

 

 

 

 

 

Fruit pies, plate tarts, crumbles

2 trays

170-200

1-3

50-65

min.

 

 

 

 

 

Meringues

2 trays

70-90

1-3

90-150 min.

 

 

 

 

 

 

Puff pastry, vol au vents

2 trays

200-230

1-3

20-35

min.

 

 

 

 

 

Scones

2 trays

200-210

1-3

8-12 min.

 

 

 

 

 

 

Defrosting Chart

Food

Defrosting time

Standing time

Notes

 

(Mins)

(Mins)

 

 

 

 

 

Chicken 1000 g.

100-140

20-30

Place the chicken on an inverted

 

 

 

saucer on a large plate. Defrost open

 

 

 

and turn at half time or defrost

 

 

 

covered with foil. Remove giblets

 

 

 

as soon as possible.

 

 

 

 

Meat 1000 g.

100-140

20-30

Defrost open and turn at

 

 

 

half time or cover with foil

 

 

 

 

Meat 500 g.

90-120

20-30

As above

 

 

 

 

Trout 150 g.

23-35

10-15

Defrost open

 

 

 

 

Strawberries 300 g.

30-40

10-20

Defrost open

 

 

 

 

Butter 250 g.

30-40

10-15

Defrost open

 

 

 

 

Cream 2 x 200 g.

80-100

10-15

Defrost open (cream is

 

 

 

easy to whip even if parts

 

 

 

of it are still slightly frozen)

 

 

 

 

Cake 1400 g.

60

60

Defrost open

 

 

 

 

The times quoted in the chart should be used as a guide only, as the speed of defrosting will depend on the kitchen temperature. For example, the colder the ambient temperature, the longer the defrosting time.

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Contents Mixed Fuel Cooker Important Safety Information Contents Description of the Cooker Fitting the Splash backOven Cavity Accessories Control PanelTriple-crown burner Using the HobHob burners 150 Hour Clock and Timer ControlsManual Function Cookware Using the OvenCondensation and steam Effects of dishes on cooking resultsTop oven element only Using the Conventional OvenHow to Use the Conventional Oven Hints and TipsCooking Chart Conventional Oven Meat TemperaturesAlways Cook Thoroughly Immediately After Thawing How to Use the Fan OvenHow to Use Defrosting Fan Cooking Chart Defrosting ChartHow to Use the Grill GrillingPan Supports Maintenance and CleaningHob Top BurnersOven Cavity Cleaning the OvenOven lamp replacement Something Not Working Service and Spare PartsSymptom Solution Guarantee Conditions Customer Care DepartmentZanussi Service Force Midlands London & Eastanglia Instructions for the Installer Important Safety RequirementsPositioningtheAppliance Fig LocationPositioning the Cooker Connecting to Gas Fitting the Stability Bracket Not suppliedThis Cooker Must be Earthed Electrical connectionsPermanent Connection Pressure Testing CommissioningTo Adjust the GAS Rate Conversion from Natural to LPG GasCustomer Care

ZCM 630 specifications

The Zanussi ZCM 630 is a modern and efficient freestanding cooker, meticulously designed to enhance your cooking experience. Combining functionality with a sleek aesthetic, this appliance showcases a range of features and technologies that cater to both novice cooks and seasoned chefs alike.

One of the standout features of the Zanussi ZCM 630 is its dual fuel design, which pairs a gas hob with an electric oven. This combination offers the best of both worlds - the precise temperature control of gas cooking for your stovetop and the consistent, even heat of an electric oven. The hob includes four burners, with varying sizes to accommodate different pot and pan sizes, allowing for flexibility while cooking multiple dishes simultaneously. Additionally, the front-mounted controls make it easy to adjust heat levels with precision.

The oven of the ZCM 630 is generously sized, providing ample space for baking, roasting, and broiling. It boasts a range of cooking functions, including fan-assisted cooking, which circulates heat for even cooking results. This feature is particularly beneficial for baking, ensuring evenly risen cakes and perfectly cooked pastries. The oven also presents a grill function, ideal for achieving that satisfying browning on top of your dishes.

Cleaning is made easy with the Zanussi ZCM 630, thanks to its catalytic liners. These liners work by breaking down grease and food splatters at high temperatures, reducing the need for manual scrubbing. This innovative technology ensures that your oven remains in pristine condition with minimal effort.

In terms of safety, the ZCM 630 is equipped with flame failure devices on its gas burners. This safety feature automatically cuts off the gas supply if the flame goes out, providing peace of mind during cooking.

Furthermore, the cooker features a large viewing window and internal lighting, allowing users to monitor cooking progress without the need to frequently open the door and release heat.

Overall, the Zanussi ZCM 630 stands out not only for its stylish design but also for its practical features and modern technologies. Ideal for families or individuals who enjoy cooking, this freestanding cooker combines performance and convenience, making it an excellent addition to any kitchen.