Zanussi ZBS 963 manual Customer Care

Page 24

ZBS 963

A

0,79 kWh

0,78 kWh

53,0

43min.

41min.

1130 cm²

CUSTOMER CARE

Zanussi

55-77 High Street

Slough

Berkshire, SL1 1DZ

Tel: 08705 727727

©Electrolux plc 2003

From the Electrolux Group. The world’s No.1 choice.

The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.

35687-1001

05/04

Grafiche MDM - Forlì

Image 24
Contents BUILT-IN Oven Important Safety Information Contents Description of the OvenControl Panel Push buttonsSpecial functions When the oven is first installed To set the correct time of dayHow to select a Cooking Function How to set the temperature and cooking timeOn/Off Push Button Using the Oven Oven accessoriesSelect a maximum temperature of 200C Always cook with the oven door closedHints and Tips How to set the minute minder To programme the Oven to switch offTo cancel the Minute Minder To cancel the Cooking Duration TimeSafety and Energy Saving Functions To programme the Oven to switch on and offSafety Cut-Off Function Child Safety FunctionDemo mode Error codeFast Heat Up function Fan Oven Hints and TipsAdvantages of cooking with this function are How to Use Conventional Oven Pre-set temperature is 250CConventional Oven Bottom oven element onlyCookingChart-Fanand ConventionalOven How to Use the Full Grill How to Use the Inner Grill ElementGrilling How to Use the Thermal Grill GrillingHow to Use Defrosting Pizza OvenDefrosting Pizza OvenCleaning the Oven Cleaning the hinged grill Care of catalytic linersCooking to reduce soilage Service and Spare Parts Something not working0870 5 Guarantee conditions Customer Care DepartmentInstallation Electrical ConnectionFor Uk use only Connection Min. size Cable / flex Fuse Via Cable/flex TypeBuilding BuildingSecuring The Oven To The Cabinet 570Customer Care