Tricity Bendix BS680-1 Making the Electrical Connections, Preparing Cable

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MAKING THE ELECTRICAL CONNECTIONS

Important: Switch off at mains, miniature circuit breaker and, if appropriate, remove fuse before commencing any electrical work.

PREPARING CABLE

We recommend you use a new length of cable to ensure your safety.

Ensure you have the correct length of cable appropriate to the wiring method you are using. When fitting new cable allow sufficient cable for removal of the unit at a later date, should it be necessary.

Score, but do not cut through, around the sheathing with a knife 100mm (4in) from each end of the cable and break through to the encased wires by bending the cable backwards and forwards to fatigue the sheathing.

Carefully score down from each end of the cable sheathing along the length of the bare earth wire (if a cut was made along the length of the live and neutral wires, it might cut into their sheathing) to the cuts

lalready made.

Carefully prise open the sheathing at each end of the cable to expose the encased wiring.

TO REMOVE COVER OF MAINS TERMINAL

From the rear of the cooker, remove mains input lterminal cover to gain access to terminal block.

First remove retaining screw with pozidrive screwdriver. See Fig. 5.

Pozidrive

Screwdriver

Fig. 5

lPrise cover loose using screwdriver in position

(1)then lever off with screwdriver in position (2) at either side. See Fig. 6.

(2)

Terminal(1)

Screwdriver

Fig. 6

lLift cover and remove screw from cable clamp. See Fig. 7.

Cable

Clamping

Block

Fig. 7

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Contents Better Products. Better Value Model NO. BS Technical DetailsContents Helpful Hints when Buying and Preparing Food Preface During Operation SafetyGeneral After USEThings to Note Installation InstructionsThings YOU Need to Know Getting Things ReadyTools Required HOW to Finish UnpackingPreparing Cabinet for Fitting of Oven Built Under Installation Recommended Cabinet Dimensions in MillimetresTo Remove Cover of Mains Terminal Making the Electrical ConnectionsPreparing Cable Connecting to a HOB or Cooker Point Connecting to the Mains TerminalFitting Into the Cabinet Getting to Know Your Oven IntroductionRating Plate General Notes on Using Your OvenWhen First Switching on Control Panel Indicator NeonsGrill and Oven Furniture To SET the Minute Minder Clock Cook Time Automatic TimerTo SET for Manual Cooking Start Clock Cook TimeTo Switch the Oven on and OFF Automatically To Cancel Minute MINDER/BUZZERHOW to SET the Automatic Timer Things to Note To Start Cooking NOW, then Switch OFF AutomaticallyPage Grill PAN and Handle Dual GrillUses of the Dual Grill Selecting the Dual GrillFood Shelf Grill Time Grilling ChartHints and Tips To FIT the Oven Shelves FAN OvenSelecting the FAN Oven Meat FAN Oven Cooking Time Roasting ChartInternal Temperatures Food Shelf Cooking Position Temp C Oven Cooking ChartSelecting Thermal Grilling Thermal GrillingUses of Thermal Grilling Food Shelf Temp Time Thermal Grilling ChartCooking Times Selecting Defrost Uses of Defrost FeatureDefrosting Meat Temperatures Helpful Hints When Buying and Preparing FoodCleaning Inside the OVEN/GRILL Care and CleaningCleaning Materials Cleaning the Outside of the CookerTo Replace the Outer Glass Care of Stayclean SurfacesTo Clean Inside the Inner Glass Door Replacing the Oven Light Bulb Something not Working Grill, oven and timer do not workConsumer Care Department Service and Spare PartsService Help US to Help YOUCentre Postal Districts Service Address Appointments Customer Service CentresEH FK G KA KY1-16 ML Lancaster BS680/1 Exclusions Guarantee ConditionsRating Plate Reference Better Products. Better Value