Tricity Bendix BD 921 installation instructions Thermal Grilling Chart, Food Shelf Temp Time

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THERMAL GRILLING CHART

FOOD		SHELF	TEMP	TIME
			(°C)	(mins in total)

Bacon Rashers		3	200	8-12
Beefburgers		3	190	10-15
Chicken Joints		3	160	35-45
Chops	- Lamb	3	170	20-25
	- Pork	3	170	25-35
Fish	- Whole Trout	3	170	10-20
	- Mackerel	3	170	10-20
Fillets	- Plaice/Cod	4	170	10-15
Kebabs		4	170	20-30
Kidneys	- Lamb/Pig	3	180	10-15
Liver	- Lamb/Pig	3	180	20-30
Sausages		3	190	10-15
Steaks	- Medium	3	220	8-10
				each side
Steaks	- Well Done	3	220	10-12
				each side
Heating through and Browning
e.g. au-gratin, lasagne,		3	170	20-30
shepherd's pie				depends
				on size

NOTE: Shelf positions are counted from the bottom of the oven. Only use straight shelves when thermal grilling in the main oven.

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents Better Products. Better Value Model NO. BD Technical DetailsContents Cleaning the Oven Shelves and Grill/Oven Furniture Preface During Operation SafetyGeneral After USEThings YOU Need to Know Installation InstructionsGetting Things Ready Preparing Cabinet for Fitting Oven550m Making the Electrical Connections HOW to Finish UnpackingTools Required Preparing CableConnecting to the Mains Terminal Connecting to a HOB or Cooker PointChecking Electrical Connections Fitting Into the Cabinet Introduction Getting to Know Your Oven BDAB C D E FG H AB C D E When First Switching on General Notes on Using the OvensRating Plate About Condensation and SteamControl Panel Indicator Neons Cooling FAN for the ControlsGrill and Oven Furniture Uses of the Dual Grill GrillSelecting the Dual Grill Things to NoteAlways Remove the Grill PAN Handle During Grilling Grill PAN and HandleFood Shelf Grill Time Grilling ChartUses of the Second Oven Second OvenSelecting the Second Oven BD Things to NoteSecond Oven Cooking Chart To FIT the TOP Oven ShelfFood Main FAN Oven Uses of the FAN OvenSelecting the FAN Oven To FIT the Main Oven Shelves Defrost Feature Uses of Defrost FeatureSelecting Defrost LHINTS and Tips Conventional Oven Uses of the Conventional OvenSelecting the Conventional Oven LHINTS and Tips Zoned Oven Uses of the Zoned OvenSelecting the Zoned Oven BD Hints and Tips FAN Oven Zoned Oven Conventional Oven Cooking ChartThermal Grilling Uses of Thermal GrillingSelecting Thermal Grilling BD Cooking Times Food Shelf Temp Time Thermal Grilling ChartOven Clean Feature Uses of Oven Clean FeatureSelecting Oven Clean Manual cleaning of the Stayclean surfaces is not recommended To SET the Minute Minder Electronic Timer BDTo Cancel the Minute Minder HOW to SET the Oven TimerTo Switch the Oven on and OFF Automatically To Start Cooking NOW, then Switch OFF Automatically To Cancel AN Automatic ProgrammeMinute Minder SET the Time of DAYTo SET the Timer to Switch on and OFF Automatically HOW to SET the Oven Timer ControlTo SET the Timer to Switch OFF only Automatic Cooking Meat Temperatures Helpful Hints When Buying and Preparing FoodCleaning the Outside of the Cooker Care and CleaningCleaning Between the Outer and Inner Door Glass To Remove the Outer GlassCleaning the Oven Shelves and GRILL/OVEN Furniture Cleaning Inside the OvensCare of Stayclean Surfaces To Clean Inside the Inner Glass DoorReplacing the Oven Light Bulb Something not WORKING? Grill, oven and timer do not workService Service and Spare PartsHelp US to Help YOU Consumer Care DepartmentCentre Postal Districts Service Address Appointments Customer Service CentresEH FK G KA KY1-16 ML Lancaster Shrewsbury Exclusions Guarantee ConditionsBD 921/BD Page Rating Plate Reference Better Products. Better Value