Frigidaire FGET3065PF Setting Convection Convert, Setting Convection Roast

Page 15

OVEN CONTROLS

Setting Convection Convert

The convect convert key is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in the display. Convect convert may only be used with convection bake cooking. It can be used with delay start and bake time.

If convection conversion is used with the bake time and delay start features, CF (check food) will be displayed when 75% of the bake time is complete. At this time the oven control will sound 3 long beeps at regular intervals until baking had finished. When the bake time has completely finished the control will display End and beep at regular intervals until off is pressed.

NOTE

To use this feature with the bake time option, bake time must be pressed before convect convert is pressed.

To set the oven for Convection Bake with a standard baking recipe temperature of 400°F:

1.Arrange interior oven racks.

2.Press convect. CONVECT and BAKE will flash and 350 will appear in the display.

3.Press 4 0 0. CONVECT and BAKE will keep flashing and 400° will appear in the display.

4.Press convect convert. When the convection convert key is pressed, the oven will start heating. The tempera- ture displayed will be 25°F lower than what it used to be. The actual oven temperature and the fan icon will be displayed. A beep will sound once the oven tempera- ture reaches 375°F and the display will show 375°, CONVECT, BAKE and the fan icon.

5.Place food in the oven.

Setting Convection Roast

This mode is best for cooking tender cuts of beef, lamb, and pork. Use this mode when cooking speed is desired. Convection roasting gently browns the exterior and seals in the juices. Convection roasting uses the hidden bake element, the hidden convection element, the broil element and a fan to circulate the oven’s heat evenly and continu- ously within the oven. The oven can be programmed for convection roasting at any temperature between 170°F to 550°F with a default temperature of 350°F.

Convection Roasting Tips:

•Use a broiler pan, grid, and roasting rack (available by mail order). The broiler pan will catch grease spills and the grid will help prevent spatters. The roasting rack will hold the meat.

•Place an offset oven rack on rack position 1.

•No preheat is needed in convection roast.

•Make sure the roasting rack is securely seated on the grid in the broiler pan. The roasting rack fits on the grid allowing the heated air to circulate under the food for even cooking and helps to increase browning on the underside.

•There is no need to reduce the convection temperature or to use the convect convert feature with this cooking mode.

•Do not use the broiler pan without the grid or cover the grid with aluminum foil.

•Always pull the rack out to the stop position before removing food.

•Position food (fat side up) on the roasting rack.

To set a Convection Roast Temperature of 375°F:

1.Arrange oven racks and place food in the oven.

2.Press convect. 350 will be displayed; CONVECT and BAKE will flash.

3.Press convect again. 350 will be displayed; CONVECT and ROAST will flash.

4.Enter the desired roasting temperature using the number keys 3 7 5.

5.Press start. The actual oven temperature will be displayed, CONVECT, ROAST and the fan icon will be displayed. The bake, broil and convection elements will also cycle for a better heat distribution.

15

Page 14 Page 16
Image 15
Page 14 Page 16
Contents Use&Care Save Time and Money Product Record and RegistrationRead this Use & Care Manual If You Received a Damaged RangeImportant Safety Instructions Important Safety Instructions Important Instructions for Using Oven For ovens to be wired into a junction box Important Instructions for Cleaning Your OvenAir circulation in the oven Before Setting Oven ControlsOven vent location Type of oven racksOven Controls Setting Silent Control Operation Setting The ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display in Fahrenheit or CelsiusOven Light Setting My Favorite Recipe Professional modelSetting Minute Timer Setting Oven Lockout FeatureSetting Bake Setting PreheatBaking Tips Convection Baking Tips Setting Convection BakeBroiling Tips Setting BroilRecommended broil settings To set a Broil of 500FWhen the timed bake finishes Setting Convection BroilSetting Bake Time To set a Convection Broil Temperature of 500FConvection Roasting Tips Setting Convection ConvertSetting Convection Roast To set a Convection Roast Temperature of 375FSetting Warm Setting Delay StartFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Minimum and Maximum Control SettingsCooking With Meat Probe Proper placement of probe in foodProbe set to cancel cooking To set probe Poultry Probe too hot messageGround meat & meat mixtures Fresh beef, veal, lambAdjusting The Oven Temperature Setting Slow CookSabbath and Holidays Setting the Sabbath Feature For use on the JewishTo set a steam clean cycle Steam CleanWhat to expect during cleaning Self Cleaning OperationSetting Self Clean Cycle Duration Stopping a Self Clean CycleWhen the Self Clean cycle is completed Care and Cleaning Cleaning Various Parts of Your Wall OvenSurface Type Recommendation Removing and Replacing the Oven Door To remove oven doorTo replace oven door Replacing the oven interior light bulb Replacing the Oven LightBefore YOU Call Solutions to Common Baking ProblemsProblem Solution Solutions to Common ProblemsBefore YOU Call USA Warranty

FGET3065PF specifications

The Frigidaire FGET3065PF is a sleek and innovative electric wall oven designed to meet the demands of modern cooking enthusiasts. This model combines advanced technology with user-friendly features, all wrapped in a contemporary stainless steel finish that adds an elegant touch to any kitchen decor.

One of the standout features of the Frigidaire FGET3065PF is its state-of-the-art True Convection technology. This system ensures that heat is evenly distributed throughout the oven, allowing food to cook uniformly on all rack levels. Whether you're baking a batch of cookies or roasting a holiday turkey, this feature significantly enhances cooking performance and reduces the chance of hot spots.

With a generous capacity of 5.0 cubic feet, the FGET3065PF provides ample space for large dishes, making it ideal for family meals and entertaining guests. The oven comes equipped with a Smudge-Proof stainless steel finish, which resists fingerprints and smudges, ensuring that it remains looking pristine even after regular use.

The Frigidaire FGET3065PF also incorporates an intuitive touch control panel that simplifies operation. Users can easily select cooking modes, adjust temperatures, and set timers with just a few taps. The oven offers multiple cooking modes, including Bake, Broil, and Convection Bake, catering to various culinary techniques and preferences.

For those who appreciate precision in their cooking, the oven features a built-in temperature probe. This convenient tool eliminates the guesswork by allowing users to monitor the internal temperature of meats and baked goods without opening the oven door. As a result, dishes can be cooked to perfection while preventing moisture loss.

Another significant characteristic of the FGET3065PF is its self-cleaning capability. The oven is equipped with an easy self-cleaning mode that utilizes high temperatures to burn away food residues and spills, saving users valuable time and effort. Additionally, the oven's delay start function allows users to pre-set cooking times, making it possible to have a meal ready at a desired time.

Safety is also a priority in the design of the Frigidaire FGET3065PF. It includes features like a control lock to prevent unintended use and an automatic shut-off capability for peace of mind while cooking.

In summary, the Frigidaire FGET3065PF is a powerful and efficient wall oven that embodies modern technology, convenience, and style. With its True Convection technology, generous capacity, advanced features, and self-cleaning capabilities, it’s an excellent choice for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, this oven is built to assist you in creating delicious meals effortlessly.
Top Page Image Contents