Frigidaire FGET3065PF important safety instructions Important Instructions for Using Oven

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IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT INSTRUCTIONS FOR USING OVEN

•Never use your appliance for warming or heating the room.

•Use care when opening oven door, lower oven door, or warmer drawer (some models). Stand to the side of the oven when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

•Keep oven vent ducts clear. Touching surfaces in this area when the oven is on may cause severe burns. Do not place plastic or heat-sensitive items on or near the oven vent. These items can melt or ignite.

•Always handle oven racks when the oven is cool. Place oven racks in desired positions while the oven is cool. if a rack must be moved while the oven is hot, use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all bakeware and utensils before moving the rack.

•Do not use a broiler pan without its insert. Broiler pans and inserts allow dripping fat to drain away from the high heat of the broiler. Do not cover the broiler insert with aluminum foil; exposed fat and grease could ignite.

•Do not use aluminum foil or other protective liners to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock or fire.

•Do not cook food on the oven bottom. Always cook in proper bakeware and always use the over racks

IMPORTANT

Proper Installation—Be sure your appliance is properly installed and grounded by a qualified tech- nician in accordance with the National Electrical Code ANSI/NFPA No. 70 latest edition and local electrical code requirements. In Canada, install in accordance with CSA Standard C22.1, Canadian Electrical code, Part 1, and local electrical code requirements. Install only per installation instructions provided in the literature package for this oven.

User Servicing—Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This reduces the risk of personal injury and damage to the oven.

Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the oven at the circuit breaker or fuse box in case of an emergency.

Never modify or alter the construction of an oven by removing the leveling legs, panels, wire covers, anti- tip brackets/screws, or any other part of the oven.

Remove the oven door from any unused oven if it is to be stored or discarded.

Do not attempt to operate the oven during a power failure. If the power fails, always turn off the oven. If the oven is not turned off and the power resumes, the oven will begin to operate again. Once the power resumes, reset the clock and oven function.

Cold temperatures can damage the electronic control. When using this appliance for the first time, or when the appliance has not been used for an extended period of time, be sure the appliance has been in temperatures above 32ºF (0ºC) for at least 3 hours before turning on the power to the appliance.

Be sure to have an appropriate foam-type fire extin- guisher available, visible, and easily accessible located near the appliance.

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Contents Use&Care Read this Use & Care Manual Product Record and RegistrationIf You Received a Damaged Range Save Time and MoneyImportant Safety Instructions Important Safety Instructions Important Instructions for Using Oven For ovens to be wired into a junction box Important Instructions for Cleaning Your OvenOven vent location Before Setting Oven ControlsType of oven racks Air circulation in the ovenOven Controls Setting Continuous Bake or 6 Hour Energy Saving Setting The ClockSetting Temperature Display in Fahrenheit or Celsius Setting Silent Control OperationSetting Minute Timer Setting My Favorite Recipe Professional modelSetting Oven Lockout Feature Oven LightBaking Tips Setting BakeSetting Preheat Convection Baking Tips Setting Convection BakeRecommended broil settings Setting BroilTo set a Broil of 500F Broiling TipsSetting Bake Time Setting Convection BroilTo set a Convection Broil Temperature of 500F When the timed bake finishesSetting Convection Roast Setting Convection ConvertTo set a Convection Roast Temperature of 375F Convection Roasting TipsSetting Warm Setting Delay StartFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Minimum and Maximum Control SettingsCooking With Meat Probe Proper placement of probe in foodProbe set to cancel cooking To set probe Ground meat & meat mixtures Probe too hot messageFresh beef, veal, lamb PoultryAdjusting The Oven Temperature Setting Slow CookSabbath and Holidays Setting the Sabbath Feature For use on the JewishTo set a steam clean cycle Steam CleanWhat to expect during cleaning Self Cleaning OperationWhen the Self Clean cycle is completed Setting Self Clean Cycle DurationStopping a Self Clean Cycle Surface Type Recommendation Care and CleaningCleaning Various Parts of Your Wall Oven To replace oven door Removing and Replacing the Oven DoorTo remove oven door Replacing the oven interior light bulb Replacing the Oven LightBefore YOU Call Solutions to Common Baking ProblemsProblem Solution Solutions to Common ProblemsBefore YOU Call USA Warranty

FGET3065PF specifications

The Frigidaire FGET3065PF is a sleek and innovative electric wall oven designed to meet the demands of modern cooking enthusiasts. This model combines advanced technology with user-friendly features, all wrapped in a contemporary stainless steel finish that adds an elegant touch to any kitchen decor.

One of the standout features of the Frigidaire FGET3065PF is its state-of-the-art True Convection technology. This system ensures that heat is evenly distributed throughout the oven, allowing food to cook uniformly on all rack levels. Whether you're baking a batch of cookies or roasting a holiday turkey, this feature significantly enhances cooking performance and reduces the chance of hot spots.

With a generous capacity of 5.0 cubic feet, the FGET3065PF provides ample space for large dishes, making it ideal for family meals and entertaining guests. The oven comes equipped with a Smudge-Proof stainless steel finish, which resists fingerprints and smudges, ensuring that it remains looking pristine even after regular use.

The Frigidaire FGET3065PF also incorporates an intuitive touch control panel that simplifies operation. Users can easily select cooking modes, adjust temperatures, and set timers with just a few taps. The oven offers multiple cooking modes, including Bake, Broil, and Convection Bake, catering to various culinary techniques and preferences.

For those who appreciate precision in their cooking, the oven features a built-in temperature probe. This convenient tool eliminates the guesswork by allowing users to monitor the internal temperature of meats and baked goods without opening the oven door. As a result, dishes can be cooked to perfection while preventing moisture loss.

Another significant characteristic of the FGET3065PF is its self-cleaning capability. The oven is equipped with an easy self-cleaning mode that utilizes high temperatures to burn away food residues and spills, saving users valuable time and effort. Additionally, the oven's delay start function allows users to pre-set cooking times, making it possible to have a meal ready at a desired time.

Safety is also a priority in the design of the Frigidaire FGET3065PF. It includes features like a control lock to prevent unintended use and an automatic shut-off capability for peace of mind while cooking.

In summary, the Frigidaire FGET3065PF is a powerful and efficient wall oven that embodies modern technology, convenience, and style. With its True Convection technology, generous capacity, advanced features, and self-cleaning capabilities, it’s an excellent choice for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, this oven is built to assist you in creating delicious meals effortlessly.
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