Frigidaire ES530 manual Self-Cleaning Oven, Adhere to the following cleaning precautions

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Self-Cleaning

During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance.

The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range. Move birds to another well- ventilated room.

DO NOT line the oven walls, racks, bottom or any other part of the range with aluminum foil. Doing so will destroy heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven).

DO NOT force the oven door open. This can damage the automatic door locking system. Use caution when opening the door after the Self-Cleaning cycle is completed. The oven may still be VERY HOT.

Self-Cleaning Oven

A Self-Cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth.

Adhere to the following cleaning precautions:

•DO NOT use oven cleaners or oven protective coatings in or around any part of the Self-Cleaning oven.

•DO NOT clean the oven door gasket. The woven material of the oven door gasket is essential for a good seal. Care should be taken not to rub, damage or remove the gasket.

•DO NOT use any cleaning materials on the oven door gasket. Doing so could cause damage.

•Remove the broiler pan and insert, all utensils and any aluminum foil. These items cannot withstand high cleaning temperatures.

•Remove oven racks. See "Removing & Replacing Oven Racks" under Before Setting Oven Controls. If they are not removed during the Self-Clean cycle their color will turn slightly blue & the finish will be dull. After the cycle is complete & the oven has cooled, rub the sides of the oven racks with wax paper or a cloth containing a small amount of salad oil (this will make the racks glide easier into the rack positions).

•Remove any excessive spillovers in the oven cavity before starting the Self-Cleaning cycle. To clean, use hot, soapy water and a cloth. Large spillovers can cause heavy smoke or fire when subjected to high temperatures. DO NOT allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface as they may leave a dull spot even after cleaning.

•Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. These areas heat sufficiently to burn soil on. Clean with soap and water.

The oven bake and broil elements may appear to have cooled after they have been turned OFF. The elements may still be hot and burn may occur if these elements are touched before they have cooled sufficiently.

The bake element is designed to be tilted up using your hand from the front of the bake element. This will allow easier access to the oven bottom for cleaning. Be careful not to raise the element more than 4 or 5 inches from the resting position.

NOTES: Prior to setting the Self-Clean cycle, any spills remaining on the oven bottom should be removed. See additional cleaning information for the oven door in the General Care & Cleaning section.

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Contents Important Safety Instructions Before Setting Oven ControlsGeneral Care & Cleaning 35-38 Before You Call Warranty BackWelcome & Congratulations Register Your ProductImportant Safety Instructions Important Instructions for Usingyour Cooktop Important Safety NoticeFeatures At a Glance Your Electric Range Features IncludeBefore Setting Oven Controls About the Radiant Surface Elements Setting Surface ControlsAbout the Ceramic Glass Cooktop Electronic Surface Element Control Esec Available Esec Display SettingsRecommended Surface Cooking Settings Esec Hot Element Indicator Message HE Esec Error Indicator Message ErEsec Lockout Feature To Operate the Single Elements some modelsTo Operate the Dual Elements Bridge Radiant Element some modelsDual Radiant Elements all models To Operate the Bridge Element some models Temperature Selection Settings Table Food Item Heating LevelOperating the Warming Zone some models To Set the Warming Zone Control some modelsUsing proper cookware General Care Cleaning sectionSurface Cooking Cookware Material TypesFunction follow later in this Use & Care Guide Control Pad FeaturesMinimum & Maximum Control Pad Settings Setting Oven Controls Setting the ClockTo set the clock example below for Changing between 12 or 24 hour time of day displaySetting Continuous Bake or 12 Hour Energy Saving Setting Kitchen TimerTo set the Kitchen Timer example for 5 minutes To cancel the Kitchen Timer before the set time has run outSetting Oven Lockout Feature Setting Temperature Display Fahrenheit or CelsiusTo reactivate normal oven operation For 3 secondsSetting Silent Control Operation Setting Bake To set the Bake Temperature to 350FSetting Timed Bake Timed Bake feature When the Timed Bake finishesSetting Delayed Start When the set bake time runs outRecommended Broiling Times Setting BroilFood Rack Temp Cook Time Position Setting Setting Convection Bake To set the oven for Convection Bake and temperature to 350FTips for Convection Bake Benefits of Convection BakeSetting Convection Roast Roasting Rack Instructions some modelsTo set the Convection Convert Feature Using the Favorite Settings Feature Setting Oven Controls Setting the Sabbath Feature cont’d Setting the Keep Warm FeatureTo set Keep Warm To set Keep Warm to turn on automaticallyBake-n-Warm Double Oven Dual Features of the Bake-n-Warm Double OvenUsing the Mini Oven or Warmer Drawer Features To Set the Mini Oven Feature of the Bake-n-Warm Double Oven Food Item Settings TableBake-n-Warm Double Oven Light Operation some models To replace Bake-n-Warm Double Oven DrawerAdhere to the following cleaning precautions Self-CleaningSelf-Cleaning Oven Instructions Stopping or Interrupting a Self-Cleaning cycle Adjusting Your Oven TemperatureWhen the Self-Clean cycle is done Adjusting Your Oven Temperature cont’d Care & CleaningChanging the Oven Light To replace the oven light bulbEasy Care Stainless Steel some models Porcelain Cooktop Surface, Porcelain Enamel Broiler PanOven Door For heavy, burned on soil Cooktop Cleaning & MaintenancePlastic or foods with a high sugar content Removing & Replacing the Lift-Off Oven Door Do not use the following on the ceramic glass cooktopSpecial Caution for Aluminum Use on the Ceramic Cooktop To Remove Oven DoorSolutions to Common Problems Before You CallMajor Appliance Warranty Information Exclusions This warranty does not cover the following

ES530 specifications

The Frigidaire ES530 stands out in the realm of kitchen appliances with its contemporary design and innovative features. This energy-efficient appliance is crafted to make cooking not only efficient but also enjoyable. Offering a blend of advanced technology and user-friendly functionality, the Frigidaire ES530 caters to the needs of modern households.

One of the key features of the Frigidaire ES530 is its spacious interior, providing ample room for a variety of cooking tasks. With multiple cooking zones, including powerful burners for rapid boiling and low simmer options for delicate sauces, this electric stove accommodates dishes of all sizes. The smooth-top surface is not only aesthetically pleasing but also makes cleaning simple and hassle-free.

Equipped with advanced temperature management technology, the Frigidaire ES530 ensures precise heating control. This feature is particularly valuable for intricate recipes that require specific temperature settings. The intuitive digital display allows users to set and monitor cooking times easily, ensuring consistent results every time.

The Frigidaire ES530 also boasts a fast preheat function, minimizing waiting times and allowing for efficient meal preparation. This feature is essential for those with a busy lifestyle, ensuring that dishes can be ready in record time. Additionally, the appliance is designed with safety in mind, featuring automatic shut-off capabilities that prevent overheating and potential hazards.

For those who desire versatility, the Frigidaire ES530 includes several cooking modes, allowing users to bake, broil, and even cook using the steam feature. This multifunctionality opens up various culinary possibilities, encouraging creativity in the kitchen.

Energy efficiency is a standout characteristic of the Frigidaire ES530, with many of its components designed to minimize power consumption without compromising performance. This not only reduces utility bills but also supports eco-friendly practices in the kitchen.

In conclusion, the Frigidaire ES530 is a dynamic addition to any kitchen, combining style, functionality, and innovative technology. With its user-friendly features, efficient design, and versatile cooking capabilities, it stands as a reliable choice for both novice cooks and culinary enthusiasts alike. Adopting the Frigidaire ES530 into your kitchen means embracing convenience and quality in every meal prepared.
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