Frigidaire FGDS3065KB, FGDS3065KW, FGDS3065KF manual Important Instructions for Using Your Cooktop

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IMPORTANT SAFETY INSTRUCTIONS

WARNING

Do not use the oven or warm & serve drawer (if equipped) for storage.

CAUTION

Do not store items of interest to children in the cabinets above the appliance. Children climbing on the cooktop to reach items could be seriously injured.

WARNING

NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven.

•Storage in or on Appliance. Flammable materials should not be stored in an oven, near surface burners or in the warm & serve drawer (if equipped). This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as fl ammable liquids. Do not store explosives, such as aerosol cans, on or near the appliance. Flammable materials may explode and result in fire or property damage.

•Do not leave children alone. Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

•DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS OR

INTERIOR SURFACES OF THE OVEN. Both surface burners and oven burners may be hot even though

fl ames are not visible. Areas near surface burners

may become hot enough to cause burns. During and after use, do not touch, or let clothing or other

fl ammable materials touch these areas until they have had suffi cient time to cool. Among these areas are the cooktop, surfaces facing the cooktop, the oven vent openings and the surfaces near these openings, oven door and window.

•Wear Proper Apparel. Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other fl ammable materials contact hot surfaces.

•Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.

•When heating fat or grease, watch it closely. Fat or grease may catch fi re if allowed to become too hot.

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WARNING

In case of fire or gas leak, be sure to turn off the main gas shutoff valve.

•Use Only Dry Pot holders. Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holders touch hot surface units. Do not use a towel or other bulky cloth instead of a pot holder.

•Do Not Heat Unopened Food Containers. Buildup of pressure may cause the container to burst and result in injury.

•Remove the oven door from any unused appliance if it is to be stored or discarded.

IMPORTANT

Do not attempt to operate the appliance during a power failure. If the power fails, always turn off the unit. If the unit is not turned off and the power resumes, the appliance will not operate and an error message will be displayed. Once the power resumes, reset the clock and the oven function.

CAUTION

Electronic controllers can be damaged by cold temperatures. When you use your appliance for the first time, or if it has not been used for a long period of time, make sure that it has been exposed to a temperature above 0°C/32°F for at least 3 hours before connecting it to the power supply.

IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP

WARNING

Use Proper Flame Size—Adjust fl ame size so it does not extend beyond the edge of the utensil. The use of undersized utensils will expose a portion of the burner

flame to direct contact and may result in ignition of clothing. Proper relationship of utensil to fl ame will also improve effi ciency.

•Use Proper Pan Size—This appliance is equipped with one or more surface burners of different sizes.

Select utensils having fl at bottoms large enough to cover the surface burner. The use of undersized utensils will expose a portion of the burner fl ame to direct contact and may result in ignition of clothing.

Proper relationship of utensil to fl ame will also improve effi ciency.

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Contents Use &Care Register Your Product Welcome & CongratulationsPlease Carefully Read and Save These Instructions Important Safety Instructions For Your SafetyDefinitions What to do if YOU Smell GASImportant Instructions for Using Your Cooktop Important Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenKnow which knob controls each surface burner Important Safety Notice Conversion to Liquefied Petroleum GAS or L.P. GASFeatures AT a Glance Model a Your built-in range FeaturesFeatures AT a Glance Model B Before Setting Surface Controls Assembly of the surface burner caps and burner gratesControl locations of the gas surface burners Remember do not Allow SPILLS, FoodSetting proper surface burner flame size Setting Surface ControlsOperating the gas surface controls Before Setting Oven Controls Oven vent locationArranging oven racks Air circulation in the ovenTypes of oven racks Flat handle oven rack FigureTo assemble the Effortless Oven Rack system Effortless oven rack systemNever pick up hot oven rack parts Setting Oven Controls Control pad featuresTemperature Visual Display Feature and function follow later in this Use & Care GuideMinimum and Maximum Control PAD Settings Setting the ClockFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Changing Between 12 or 24 Hour Time of DAY DisplaySetting Temperature Display Fahrenheit or Celsius Setting Continuous Bake or 6 Hour Energy SavingSetting Silent Control Operation Setting ADD 1 Minute Feature some models Setting Minute TimerSetting Oven Lockout Feature Setting Quick or Powerplustm Preheat Setting BakeTo set the Preheat temperature for 375F To set the Bake Temperature to 375FConvection Baking Tips Setting Convection BakeBenefits of Convection Bake Setting Convection Convert Setting Convection RoastTo set a Convection Roast Temperature of 375F Convection Roasting TipsSetting Convection Broil To set a Convection Broil Temperature of 500FConvection Broiling Tips Electric Oven Convection Broiling Table RecommendationsSetting Bake Time Setting Delay StartWhen the timed bake finishes BAKE, Convection BAKE, Bake Time and DelaySetting Keep Warm Setting PizzaDelayed Bake Time CancelSetting Chicken Nuggets Setting MY Favorite some modelsSetting Broil Broiling TipsElectric Oven Broiling Table Recommendations To set a Broil of 500FSetting the Sabbath Feature for use on Jewish Sabbath & HolidaysAdjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Oven LightAdhere to the following cleaning precautions Self-cleaningWhat to Expect during Cleaning When the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthStopping or Interrupting a Self-Cleaning Cycle Operating the keep warm drawer Keep warm drawer rack positionsTo set the keep warm drawer controls Care & Cleaning Cleaning Chart Cleaning various parts of your applianceCleaning the cooktop, burner caps & grates Care & CleaningCare and cleaning of stainless steel Changing oven light Removing and replacing the lift-off oven doorBe Sure Oven is Cool To remove and replace keep warm drawer To replace keep warm drawerLeft Glide Push down latch with fingerOven baking Possible CAUSE/SOLUTION Entire range or oven does not operateOccurrence Page Page Exclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies
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