Frigidaire FGGF305MKF important safety instructions Care & Cleaning, Cleaning recommendation table

		CARE & CLEANING
	Cleaning recommendation table
Surface type		Recommendation
•	Painted and plastic control knobs	Use hot, soapy water and a cloth. Dry with a clean cloth.
•	Painted body parts	For general cleaning, use hot, soapy water and a cloth. For more
•	Painted decorative trim
		difficult soils and built-up grease, apply a liquid detergent directly onto
• Aluminum (trim pieces) & vinyl
		the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth
		and dry. Do not use abrasive cleaners on any of these materials;
		they can scratch. To remove control knobs, turn to the OFF position;
		grasp firmly and pull straight off the shaft. To replace knobs after
		cleaning, line up the flat sides of both the knob and the shaft; then
		push the knob into place.
•	Control panel	Before cleaning the control panel, turn all controls to OFF and remove
•	Decorative trim (some models)	the control knobs. To remove, pull each knob straight off the shaft.
		Clean using hot, soapy water and a dishcloth. Rinse with a clean
		water using a dishcloth. Be sure to squeeze excess water from the
		cloth before wiping the panel; especially when wiping around the
		controls. Excess water in or around the controls may cause damage to
		the appliance.To replace knobs after cleaning, line up the flat sides of
		both the knob and the shaft; then push the knob into place.
•	EasyCare™StainlessSteel(some models)	If your range finish is Easy Care™ Stainless Steel (some models),
		clean the stainless with warm soapy water using a clean sponge or
		cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT
		use ANY store bought cleaners like Stainless Steel cleaners or any
		other types of cleaners containing any abrasive, chlorides, chlorines or
		ammonia. It is recommended to use mild dish soap and water or a 50/
		50 solution of water and vinegar.

•Porcelain enamel broiler pan and broiler pan insert (if equipped)

•Door liner & body parts

•Lower oven (see lower oven cleaning tips provided later in the Care & Cleaning section)

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. Do not use oven cleaners on cooktop or lower oven.

•	Oven racks	Oven racks must be removed from oven before starting self-
		clean cycle. Clean by using a mild, abrasive cleaner following
		manufacturer's instructions. Rinse with clean water and dry.
•	Oven door	Use soap & water to thoroughly clean the top, sides and front of the
		oven door. Rinse well. You may use a glass cleaner on the outside
		glass of the oven door. Do not immerse the door in water. Do not
		spray or allow water or the glass cleaner to enter the door
		vents. Do not use oven cleaners, cleaning powders or any harsh
		abrasive cleaning materials on the outside of the oven door. Do not
		clean the oven door gasket. On self-cleaning models the oven door
		gasket is made of a woven material which is essential for a good seal.
		Care should be taken not to rub, damage or remove this gasket.

•Cooktop surface areas, surface burner heads, caps & burner grates

See Cleaning the cooktop and surface burners instructions provided in the following Care & Cleaning section.

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