Frigidaire FPCS3085LF manual Important Instructions for Using Your Cooktop

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IMPORTANT SAFETY INSTRUCTIONS

WARNING

Stepping, leaning, sitting or pulling down on the door or the drawer of this appliance can result in serious injuries and also cause damage to the appliance. Do not allow children to climb or play around the appliance. The weight of a child on an open door may cause the appliance to tip, resulting in serious burns or other injury. An open drawer when hot may cause burns.

WARNING

Do not use the oven or warm & serve drawer (if equipped) for storage.

•Storage in or on Appliance. Flammable materials should not be stored in an oven, near surface burners or in the warm & serve drawer (if equipped). This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the appliance. Flammable materials may explode and result in fire or property damage.

CAUTION

Do not store items of interest to children in the cabinets above the appliance. Children climbing on the cooktop to reach items could be seriously injured.

•Do not leave children alone. Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

•DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN OR WARMER DRAWER (if equipped). Both surface units and oven heating elements may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cooktop, surfaces facing the cooktop, the oven vent openings and surfaces near these openings, oven door and window.

•Wear Proper Apparel. Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

WARNING

NEVER use your appliance as a space heater to heat or warm the room.

•Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use baking

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soda, a dry chemical or foam-type extinguisher.

•When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

•Use Only Dry Pot holders. Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holders touch hot surface units. Do not use a towel or other bulky cloth instead of a pot holder.

•Do Not Heat Unopened Food Containers. Buildup of pressure may cause the container to burst and result in injury.

•Remove the oven door from any unused appliance if it is to be stored or discarded.

IMPORTANT

Do not attempt to operate the appliance during a power failure. If the power fails, always turn off the unit. If the unit is not turned off and the power resumes, the appliance will not operate and an error message will be displayed. Once the power resumes, reset the clock and the oven function.

CAUTION

Electronic controllers can be damaged by cold temperatures. When you use your appliance for the first time, or if it has not been used for a long period of time, make sure that it has been exposed to a temperature above 0°C/32°F for at least 3 hours before connecting it to the power supply.

IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP

•Know which knob controls each surface heating unit. Place pan of food on the element before turning it on, and turn the element off before removing the pan.

•Use Proper Pan Size—This appliance is equipped with one or more surface burners of different sizes. Select utensils having flat bottoms large enough to cover the surface unit. The use of undersized utensils will expose a portion of surface heating unit to direct contact and may result in ignition of clothing. Proper relationship of utensil to the surface will also improve efficiency.

•Utensil Handles Should Be Turned Inward and Should Not Extend Over Adjacent Surface Units—To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil. The handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface unit.

•Do not use Searing Grill on the cooktop—The Searing grill is not designed for use on the cooktop. Doing so may result in a fire.

•Never Leave Surface Units Unattended—Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.

•Protective Liners—Do not use aluminum foil to line oven bottom or any other part of the appliance. Only use aluminum as recommended for baking if used as a

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Contents Use &Care Register Your Product Welcome & CongratulationsPlease Carefully Read and Save These Instructions Important Safety Instructions DefinitionsImportant Instructions for Using Your Cooktop Important Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenFor Glass Cooktop only Features AT a Glance Your Built-in Range FeaturesBefore Setting Surface Controls Cooktop on & Element on indicator lightsAbout the ceramic glass cooktop About the radiant surface elementsUsing proper cookware with radiant elements Cookware material types for radiant elementsSelecting surface cooking cookware for induction elements Cookware recommendations for inductions elementsAlso remember to Use the correct cookware size for induction elements Use the correct cookware type for induction elementsOperational Noise Available Esec display settings Power Boost Indicator Message PbPower failure indicator message PF Hot element indicator message HESingle radiant surface element Setting Radiant Surface ControlsTo Operate the Single Radiant Surface Elements Bridge surface radiant element To Operate the Bridge Surface ElementOperating the induction surface elements Setting Induction Surface ControlsTo Operate the Induction Surface Elements Setting Warm Zone Controls Keep warm zoneBefore Setting Oven Controls Oven vent locationAir circulation in the oven Arranging oven racksTypes of oven racks To assemble the Effortless Oven Rack system Effortless oven rack systemNever pick up hot oven rack parts Setting Oven Controls Control PAD FeaturesTemperature Visual Display Function follow later in this Use & Care GuideMinimum and Maximum Control PAD Settings Setting the ClockFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Changing Between 12 or 24 Hour Time of DAY DisplaySetting Temperature Display Fahrenheit or Celsius Setting Continuous Bake or 6 Hour Energy SavingSetting Silent Control Operation Setting ADD 1 Minute Feature Setting Minute TimerSetting Lockout Feature Setting Powerplustm Preheat Setting BakeTo set the Preheat temperature for 375F To set the Bake Temperature to 375FConvection Baking Tips Setting Convection BakeBenefits of Convection Bake Setting Convection Convert Setting Convection RoastTo set a Convection Roast Temperature of 375F Convection Roasting TipsSetting Convection Broil To set a Convection Broil Temperature of 500FConvection Broiling Tips Electric Oven Convection Broiling Table RecommendationsSetting Bake Time Setting Delay StartBAKE, Convection BAKE, Bake Time and Delay Press Delay StartSetting Keep Warm Setting PizzaDelayed Bake Time CancelSetting Chicken Nuggets Setting MY FavoriteSetting Broil Broiling TipsElectric Oven Broiling Table Recommendations To set a Broil of 500FSetting Oven Controls Adjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Oven LightAdhere to the following cleaning precautions Self-cleaningWhat to Expect during Cleaning When the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthStopping or Interrupting a Self-Cleaning Cycle Keep warm drawer temperature selection Keep warm drawer rack positionsOperating the keep warm drawer To set the keep warm drawer controlsCare & Cleaning Cleaning Chart Cleaning various parts of your applianceCare & Cleaning Ceramic glass cooktop cleaning & maintenanceCleaning recommendations for the ceramic glass cooktop For light to moderate soilCare and cleaning of stainless steel Removing and replacing the lift-off oven doorAluminum utensils To Remove Oven DoorTo remove the hidden bake cover some models Changing oven lightBe Sure Oven is Cool To Replace the Light BulbTo remove and replace keep warm drawer some models Oven baking Occurrence Possible CAUSE/SOLUTION Self-cleaning cycle Soil not completely removed after self- cleaning cycleDrip bowls turning Color or distortedExclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies

FPCS3085LF specifications

The Frigidaire FPCS3085LF is a state-of-the-art refrigerator that combines sleek design with advanced features, making it a standout choice for any modern kitchen. This side-by-side refrigerator offers ample storage capacity and innovative technologies that enhance both convenience and performance.

One of the most notable features of the FPCS3085LF is its large capacity, providing over 30 cubic feet of storage space. This ensures that users have plenty of room for fresh groceries, beverages, and frozen foods. The flexible storage options include adjustable shelves and door bins, allowing for easy organization and access to items. With the ability to fit large items such as party platters and tall bottles, this refrigerator truly caters to a variety of needs.

Technology plays a crucial role in the functionality of the FPCS3085LF. With the sophisticated PureSource Ultra II water filtration system, this refrigerator ensures that users have access to clean and great-tasting water and ice. The system is designed to reduce contaminants commonly found in tap water, providing peace of mind with every sip. Additionally, the Ice Maker feature efficiently produces ice, so users never have to worry about running out, especially during gatherings and events.

The FPCS3085LF also incorporates advanced temperature management features, including electronic controls and a multi-airflow system that helps maintain consistent temperatures throughout the refrigerator and freezer compartments. This technology ensures that food stays fresh for longer periods, reducing waste and keeping your groceries in optimal condition.

Another standout characteristic is the fridge's Energy Star certification, which signifies that it meets strict energy efficiency guidelines. This not only helps in reducing energy costs but also minimizes the environmental impact, making it a smart choice for eco-conscious consumers.

Design-wise, the Frigidaire FPCS3085LF features a fingerprint-resistant stainless steel finish that adds a touch of elegance to any kitchen while minimizing smudges and fingerprints. The LED lighting brightens up the interior, allowing users to easily locate items without straining their eyes.

In summary, the Frigidaire FPCS3085LF is a well-rounded refrigerator that combines spacious storage, cutting-edge technology, and stylish design. Its features and efficiency make it an excellent addition to any home, catering to the needs of families and individuals alike. With the FPCS3085LF, users can trust that they're making an investment in quality and performance that will last for years to come.
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