GE JGBP32, EGR2001, EGR2002, JGBP33, JGBP29, JGBP28 Temperature Selection Chart, To Crisp Stale Items

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ge.com

Temperature Selection Chart

To keep several different foods hot, set the control to the food needing the highest setting.

Safety Instructions

■The temperature, type and amount of food, and the time held will affect the quality of the food.

■Food in heat-safe glass and glass-ceramic utensils may need a higher control setting as compared to food in metal utensils.

■Repeated opening of the drawer allows hot air to escape and food to cool.

■Allow extra time for the temperature inside the drawer to stabilize after adding items.

■With large loads it may be necessary to use a higher thermostat setting and cover some of the cooked food items.

■Do not use plastic containers or plastic wrap.

Food Type	Control Setting
Bacon	Hi
Breads	Medium
Casserole	Medium
Chicken, fried	Hi
Eggs, scrambled	Medium
Fish	Hi
Gravy, sauces	Hi
Ham	Hi
Muffins	Medium
Onion rings	Hi
Pies	Lo
Pizza	Hi
Potatoes, baked	Hi
Potatoes, mashed	Lo
Tortilla Chips	Lo

CAUTION: Do not keep food in the warming drawer for more than two hours.

Instructions

Operating

Care and Cleaning

To Crisp Stale Items

■ Place food in low-sided dishes or pans.	■ Check crispness after 45 minutes.
■ Preheat on Lo setting.	Add time as needed.

To Warm Serving Bowls and Plates

To warm serving bowls and plates, set the control on Lo.

■Use only heat-safe dishes.

■If you want to heat fine china, please check with the manufacturer of the dishes for their maximum heat tolerance.

■You may warm empty serving dishes while preheating the drawer.

CAUTION: Dishes will be hot. Use pot holders or mitts when removing hot dishes.

Installation

Troubleshooting Tips

Instructions

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Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Ge.comWhat to do if YOU Smell GAS Ge.com Installation InstructionsSafety Precautions Instructions Surface BurnersCook Meat and Poultry THOROUGHLY… Operating Instructions Electric Warming Drawer on some modelsSealed Gas Burners Using the gas surface burnersHow to Select Flame Size Before Lighting a Gas BurnerTop-of-Range Cookware Case of Power FailureCare Using the oven controlsOven Temperature Knob on some models Oven Vent Before you begin…Aluminum Foil How to Set the Oven for Baking or RoastingPreheating and Pan Placement Troubleshooting Tips Consumer SupportHi Broil Using the ovenHow to Set the Oven for Broiling Broiling GuideTo Turn Off the Clock Display Using the clock and timer. on some modelsTo Set the Timer To Set the ClockTouch the Kitchen Timer On/Off pad twice To Reset the TimerTo Cancel the Timer Power OutageHow to Set a Delayed Start and Automatic Stop How to Set an Immediate Start and Automatic StopHour Shut-Off Special features of your oven control. on some modelsDesigned for use on the Jewish Sabbath and Holidays Using the Sabbath Feature. on some modelsHow to Set for Regular Baking/Roasting Operating Instructions Care and Cleaning Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat on some models To Adjust the Thermostat on models with an Oven Temp KnobOn Signal Light When Using the Warming DrawerTo Crisp Stale Items Temperature Selection ChartHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle After a Clean Cycle on some models How to Delay the Start of Cleaning on some modelsTo Stop a Clean Cycle on some models Standard Twin Burner Assemblies on some models Care and cleaning of the rangeInstructions Burner caps Burner Caps and HeadsStainless Steel Surfaces on some models Burner GratesCooktop Surface Oven Bottom To clean the inside of the doorLift-Off Oven Door Removable Warming Drawer on some models Removable Storage Drawer on some models Safety InstructionsRemovable Kick Panel on some models To raise the cooktop Oven Air VentsLower Control Panel Front Manifold Panel and Knobs To replace cover Oven Light ReplacementOven Shelves Do not remove any screws to remove the coverMaterials YOU MAY Need For Your SafetyPart Included Tools YOU will NeedInstallation Instructions Dimensions and Clearances Location ANTI-TIP DeviceProvide Adequate GAS Supply Connect the Range to GASInstallation Instructions Rigid Pipe Hookup Options Pressure regulator Manifold pipe Electrical Requirements Electrical ConnectionsCheck Ignition of Oven Burner Check Ignition of Surface BurnersSeal the Openings To remove the oven bottom Leveling the RangeWhen ALL Hookups are Completed Installing the ANTI-TIP DeviceBefore you call for service… Oven temperature See the Using the clock and timer sectionSee the Care and cleaning of the range section See the Installation of the range sectionWhen trying to set a After a clean cycle Oven not clean afterClean cycle Self clean light onUnable to get Power outageDisplay goes blank Display flashesCare and Cleaning We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Looking For Something More? AccessoriesOne Year GE Will ReplaceWhat GE Will Not Cover What Mabe Will Not Cover Care and CleaningMabe Will Replace Real Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website