GE EGR2000 Lift-Off Oven Door, Broiler Pan and Grid, Inside of the door, Outside of the door

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CARE AND CLEANING

Lift-Off Oven Door

The oven door is removable, but it is heavy. You may need help removing and replacing the door.

To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp firmly on each side and lift the door

straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the

oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If the hinges snap back against the oven frame, pull them back out.

TO CLEAN THE DOOR:

(Do not immerse the door in water.)

Inside of the door:

•Because the area inside the gasket is cleaned during the self clean cycle, you do not need to clean this by hand. Any soap left on the liner causes additional stains when the oven is heated.

•The area outside the gasket can be cleaned with a soap-filled steel wool or plastic pad.

•Do not rub or clean the door gasket— the fiberglass material of the gasket has an extremely low resistance to abrasion. An intact and well- fitting oven door gasket is essential for energy- efficient oven operation and good baking results. If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Inside gasket

Gasket

Outside gasket

Outside of the door:

•Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door.

•Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When the surface is cool, clean and rinse.

•Do not use oven cleaners, cleansing powders or harsh abrasives such as steel wool pads on the outside of the door.

Broiler Pan and Grid

After broiling, remove the broiler pan from the oven. Remove the grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a soap-filled or plastic scouring pad.

Grid

Pan

If food has burned on, sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth. Soaking the pan will remove burned-on foods.

The broiler pan and grid may be cleaned with a commercial oven cleaner.

Both the broiler pan and grid can also be cleaned in a dishwasher.

Do not store a soiled broiler pan and grid anywhere in the range.

CAUTION: Do not clean the broiler pan or grid in a self-cleaning oven.

Oven Shelves

Clean the shelves with an abrasive cleanser or steel wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth.

NOTE: Take the shelves out of the oven before you begin the self-clean cycle.

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Contents RangesXL44 Self-Cleaning Gas If YOU Need Service Help US Help YOU…Important Safety Instructions When You Get Your RangeSurface Cooking Clean only parts listed in this Use and Care Guide Save These InstructionsFeatures of Your Range Features and appearance varyClean Light Oven Light On/Off Switch Automatic Oven LightClock and Timer Oven on Light SeeSurface Cooking Top-of-Range Cookware Do not use a wok on a support ring. PlacingFeatures of Your Oven Control Cook Time ON/OFF. Press this for Timed Baking operationsOven CONTROL, Clock and Timer Using Your Oven Oven Shelves Shelf PositionsAutomatic Oven Shut Off How to Set Your Range for Baking BakingType of Food Shelf Position Baking Guides Pan PlacementPreheating CookiesBaking Pans PiesCakes Don’t PeekHow to Time Bake How to Set Immediate Start and Automatic StopTimed Baking Can I use the minute timer during oven cooking? How to Set Delay Start and Automatic StopQuestions and Answers Quick ReminderAdjust the Oven Thermostat To Adjust the ThermostatRoasting Dual Shelf CookingUse of Aluminum Foil Why is my roast crumbling when I try to carve it? Roasting GuideFrozen Roasts Oven door must be closed during broiling Why are my meats not turning out as brown as they should?Broiling Should I salt the meat before broiling?Broiling Guide BroilingOperating the SELF-CLEANING Oven Before a Clean CycleDo not rub or clean the door gasket After a Clean Cycle How to Set the Oven for CleaningTo Stop a Clean Cycle Clean cycle time is normally 4 hoursShould there be any odor during the cleaning? How to Set Delay Start of Cleaning on some modelsCan I clean the woven gasket around the oven door? Why do I have ash left in my oven after cleaning?Care and Cleaning Standard Twin Burners on some modelsSealed Burner Assemblies on some models For proper ignitionBurner Grates Cooktop SurfaceOven Bottom Inside of the door Lift-Off Oven DoorBroiler Pan and Grid Outside of the doorOven Light Replacement on some models Control Panel and KnobsRemovable Storage Drawer on some models Never block the vents air openings of the range Oven Air VentsRemovable Kick Panel on some models To raise the cooktopInstallation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Rigid Pipe Hookup for Models Equipped with Sealed Burners Electrical Requirements Extension Cord CautionsIMPORTANT-Please read carefully Electric Disconnect Electric Ignition Models Yellow flamesTo remove the oven bottom Leveling the Range ⁄ 8 ″ Page Page QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseBefore You Call for Service Food does not We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warranty Service Telephone Numbers
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