Instructions
Special features of your oven control.
Operating Instructions Safety
12 Hour, 24 Hour or Clock Black-Out
Your control is set to use a 12 hour clock.
If you would prefer to have a 24 hour military time clock or
Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.
Touch the CLOCK pad once. The display will show 12 hr. If this is the choice you want, touch the START pad.
Touch the CLOCK pad again to change to the 24 hour military time clock. The display will show 24 hr. If this is the choice you want, touch the START pad.
Touch the CLOCK pad again to
NOTE: If the clock is in the
Cook and Hold
Care and Cleaning
Your new control has a cook and hold feature that keeps cooked foods warm for up to 3 hours after the cooking function is finished.
To activate this feature, follow the steps below.
Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.
Touch the COOKING TIME pad. The display will show Hld OFF.
Touch the COOKING TIME pad again to activate the feature. The display will show Hld ON.
Touch the START pad to activate the cook and hold feature and leave the control set in this special features mode.
Using Convection Conversion
Consumer Support Troubleshooting Tips
By using the Convection Conversion feature you can automatically convert the oven temperature from regular baking to Convection Bake temperatures.
To convert the oven temperature for convection baking, follow the steps below.
Touch and hold the CONVECTION BAKE pad for 4 to 5 seconds.
Using the number pads, enter the temperature recommended in the recipe.
Touch the START pad.
The display shows the converted (reduced) temperature. For example, if you entered a recipe temperature of 350°F., the display will show 325°F. when it is converted.
Touch the CLEAR/OFF pad when baking is finished.
NOTE: Conversion must be set each time you want to use it. It is not held in memory.
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