Using the surface units, Safety Instructions Operating

Using the surface units.

Throughout this manual, features and appearance may vary from your model.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

Be sure you turn the control knob to OFF when you finish cooking.

Surface Cookware Tips (on some models)

Safety Instructions Operating

1″

Not over 1 inch

Use medium- or heavy-weight cookware. Aluminum cookware conducts heat faster than other metals. Cast-iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly if not combined with other metals.

For best cooking results, pans should be flat on the bottom. Match the size of the saucepan to the size of the surface unit. The pan should not extend over the edge of the surface unit more than 1 inch.

Instructions Care and

Wok Cooking (on some models)

We recommend that you use only a flat-bottomed wok. They are available at your local retail store.

Do not use woks that have support rings. Use of these types of woks, with or without the ring in place, can be dangerous.

Use only flat-bottomed woks.

Placing the ring over the surface unit will cause a build-up of heat that will damage the porcelain cooktop. Do not try to use such woks without the ring. You could be seriously burned if the wok tipped over.

Cleaning Installation

Indicator Lights (glass cooktops)

AHOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cool enough to touch.

A surface unit ON indicator light will glow when any surface unit is on.

NOTE: The surface unit ON indicator light may glow between the surface control settings of LO and OFF, but there is no power to the surface units.

Instructions Troubleshooting Tips

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