GE JSP57 owner manual Using the timed baking and roasting features, Safety Instructions

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Safety Instructions

Using the timed baking and roasting features.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Cleaning Operating Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Touch the BAKE pad.

Using the number pads, enter the desired temperature.

Touch the COOK TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the number pads, enter the desired baking time. The oven temperature and the cooking time that you entered will be displayed.

Touch the START pad.

The display will show the changing temperature (starting at 100ºF) and the cooking time. The display starts changing once the temperature reaches 100ºF.

The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the WARM or the Cook and Hold feature was set. Depending on your model, see the How to Set the Oven for Warming section or the Special features of your oven control section.

Touch the CLEAR/OFF pad to clear the display.

and

How to Set a Delayed Start and Automatic Stop

Support Troubleshooting Tips Care

You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the BAKE pad.

Using the number pads, enter the desired temperature.

Touch the COOK TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the number pads, enter the desired baking time.

Touch the DELAY START pad.

Using the number pads, enter the time of day you want the oven to turn on and start cooking.

Touch the START pad.

If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set or touch the COOK TIME pad to check the length of cooking time you have set.

When the oven turns on at the time of day you have set, the display will show the changing temperature (starting at 100ºF) and the cooking itme. The display starts changing once the temperature reaches 100ºF.

The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the WARM or the Cook and Hold feature was set. Depending on your model, see the How to Set the Oven for Warming section or the Special features of your oven control section.

Touch the CLEAR/OFF pad to clear the display.

Consumer

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad after entering the baking temperature.

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Contents Model # Serial # Write the model and serial numbers hereConsumer Support All ranges can tip and injury could resultSafety Instructions SupportRadiant Surface Units Troubleshooting Tips Operating Instructions Care and CleaningUsing the Warming Zone on some models Using the surface unitsHow to Set Using the Bridge Surface UnitTemperature Limiter Instructions Care and CleaningSafety Instructions Operating Dual Surface Unit Control KnobSelecting types of cookware Using a pressure canner, Observe the Following Points in CanningHas been a power outage Using the oven controlsProgrammed functions must be reset Using the self-cleaning oven sectionTroubleshooting Tips Using the ovenSafety If your range is connected to How to Set the Oven for BroilingBroiling Guide HI BroilOperating Instructions Care Using the clock, timer and control lockoutCleaning Support Troubleshooting Tips Care Using the timed baking and roasting featuresSafety Instructions Care and Cleaning Using the probe. on some modelsTroubleshooting Tips Consumer Support Consumer Support Troubleshooting Using the convection ovenCleaning Operating Tips CareHow to Set the Oven for Convection Baking or Roasting Care and CleaningTroubleshooting Tips Consumer Support Convection RoastUsing the timed features for convection cooking Tips Care and Cleaning Operating InstructionsOror Cleaning Operating Instructions Safety Convection Roasting GuideHow to Set the Oven For Warming on some models Using the proofing and warming featuresHow to Set the Oven For Proofing on some models To Crisp Stale ItemsTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfCleaning Operating Instructions Type of margarine will affect baking performanceHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle Instructions Operating Instructions CareAfter a Clean Cycle How to Delay the Start of CleaningFahrenheit or Celsius Temperature Selection Special features of your oven controlSafety Instructions Hour ShutdownTone Volume Consumer Support Troubleshooting TipsOperating Instructions Safety CareTo deactivate the feature Convection baking temperaturesConverted temperature of 325F Touch the Convection Bake orHow to Exit the Sabbath Feature Using the Sabbath FeatureTroubleshooting Tips Care and Cleaning How to Set for Regular Baking/RoastingControl Knobs Care and cleaning of the rangeHow to Remove Packaging Tape Oven VentCleaning the Oven Door Operating Instructions SafetyTroubleshooting Tips Care and Cleaning Lift-Off Oven DoorRemovable Oven Floor Instructions CareInstructions Operating Oven Racks and Convection Roasting RackCare Instructions SafetyCleaning Operating Do not use a steel wool pad it will scratch the surface Stainless Steel Surfaces on some modelsPainted Surfaces Cleaning the glass cooktop Cleaning Operating InstructionsDamage from Sugary Spills and Melted Plastic Metal Marks and ScratchesInstructions Operating Instructions To Order PartsBefore You Call For Service… Problem Possible Causes What To DoOr roast properly Oven temperatureFood does not bake Food does notSee the Using the self-cleaning oven section Clock and timer doSee the Using the clock and timer section During a clean cyclePower outage Control signals afterSee the Special features of your oven control section Or start timeConsumer Support Troubleshooting Tips Care and Cleaning We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Electric Range WarrantyGE Will Provide Warrantor General Electric Company. Louisville, KYConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio
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