GE XL44 installation instructions Oven Door

Page 54

BEFORE YOU CALL FOR SERVICE…

(continued)

PROBLEM	POSSIBLE CAUSE

OVEN DOOR	• Press the CLEAR/OFF pad. Allow the oven to cool and
ACCIDENTALLY LOCKED	then unlatch the door.
WHILE BAKING

“door” APPEARS	• Self-cleaning cycle has been selected but latch handle was not moved all the
IN THE DISPLAY	way to the right. Move the latch handle.
	• Latch handle was moved to the right but a program other than self-cleaning
	was selected. Move the latch handle to the right only when setting the
	self-cleaning cycle.

“F—AND A NUMBER”	• If the time display flashed “F—and a number,” you have a function error code.
FLASH IN THE DISPLAY	If a function error code appears during the self-cleaning cycle, check the oven
	door latch. The latch handle may have been moved, even if only slightly, from
	the latched position. Make sure the latch is moved to the right as far as it will go.
	Press the CLEAR/OFF pad. Allow the oven to cool for one hour. Put the oven
	back into operation.
	• Disconnect all power to the range for 5 minutes and then reconnect power.
	If the failure code repeats, then call for service.

OVEN CONTROL SIGNALS	• This is reminding you to enter a bake temperature (see the Baking section).
AFTER ENTERING COOK
TIME OR STOP TIME

RAINBOW EFFECT IN	• This is normal. It is caused by the heat treatment applied to the oven window.
THE OVEN WINDOW
(on some models)

STRONG ODOR	• Improper air/gas ratio in oven. Adjust oven burner air shutter.
	• An odor from the insulation around the oven liner is normal for the first few
	times oven is used. This is temporary.

If you need more help…call, toll free: GE Answer Center®

800.626.2000

consumer information service

54

Image 54

Contents Safety Instructions Operating Instructions, TipsBefore You Call If YOU Need Service Help US Help YOU…Important Safety Instructions When You Get Your RangeUsing Your Range Surface Cooking Always heat fat slowly, and watch as it heatsSelf-Cleaning Oven Clean only parts listed in this Use and Care GuideBaking, Broiling and Roasting Features of Your Range Features and appearance may varyModel and Serial Numbers Feature Index SeeNight Light Switch on some models Oven Vents Cooktop Anti-Tip DeviceHOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Gas BurnersSurface Cooking Top-of-Range Cookware Features of Your Oven Control Appearance may varyOven CONTROL, Clock and Timer Using Your Oven Shelf Positions Oven VentsOven Shelves Shelves are designed with stop-locks so whenHow to Set Your Range for Baking BakingPreheating Cookies Pan PlacementBaking Guides Aluminum FoilTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop Don’t PeekHow to Set Delay Start and Automatic Stop Quick ReminderAdjust the Oven Thermostat Do IT YourselfRoasting Use of Aluminum FoilDual Shelf Cooking Roasting Guide Questions and AnswersWhy is my roast crumbling when I try to carve it? Frozen RoastsOven door must be closed during broiling Why are my meats not turning out as brown as they should?Broiling Close the oven doorBroiling Guide Beef SteaksOperating the SELF-CLEANING Oven Before a Clean CycleHow to Set the Oven for Cleaning To Stop a Clean CycleAfter a Clean Cycle How to Delay Start of Cleaning Quick Reminder-Delay Start for Self-CleanShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Care and Cleaning Sealed Burner Assemblies on some modelsStandard Twin Burners on some models Remove the grates and lift out the drip pansTo get rid of burned-on food, place them in a Brushed Chrome Cooktop on some models Burner GratesCooktop Surface Oven BottomInside of the door Lift-Off Oven DoorBroiler Pan and Grid Outside of the doorOven Light Replacement on some models Control Panel and KnobsRemovable Storage Drawer on some models Oven Air Vents Removable Kick Panel on some modelsFluorescent Night Light on some models Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GASConnect the Range to GAS Rigid Pipe Hookup for Models Equipped with Sealed BurnersElectrical Requirements Electrical Connections on some modelsGrounding Extension Cord CautionsElectrical Connections Electric DisconnectSurface Burner Ignition Seal the OpeningsCheck Ignition of Surface Burners Quality of FlamesTo remove the oven bottom Installing the ANTI-TIP Device Leveling the RangePrepare Range for Conversion Converting to LP GAS Sealed Burner models onlyTools Required Convert the Pressure RegulatorOrifice Spuds for Converting to Natural Gas Converting Surface BurnersOrifice Spuds for Converting to LP Gas Convert the Oven Burner OrificesBroil Burner Adjust LOW Flame SettingConvert AIR Adjustment Shutter Check for LeaksConverting to LP GAS Standard Twin Burner models only NATConvert the Oven Burner Orifices Oven Burner Top Burner Orifice Drill Size ColorTo convert to LP gas Adjust Oven Thermostat Adjust the Surface Burner PilotsPage Page QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseBefore You Call for Service Oven Door We’ll Be There Warranty

Related manuals

Manual 48 pages 12.36 Kb