Instructions
Care and cleaning of the range.
Instructions Safety
Broiler Pan and Grid
After broiling, remove the broiler pan from the oven. Remove the grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a
If food has burned on, sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth. Soaking the pan will remove burned on foods.
Do not store a soiled broiler pan and grid anywhere in the range.
Lift-Off Oven Door
Slot
Hinge lock 
The oven door is removable, but it is heavy. You may need help removing and replacing the door.
To remove the door:
Open the door to the full open position.
TO CLEAN THE DOOR:
Inside of door:
■ Soap and water will normally do the |
job. Heavy spattering or spillovers may |
require cleaning with a mild abrasive |
cleaner. Soapy, wet metal pads may also |
be used. Do not allow food spills with a |
Upper |
|
hinge arm | Lower |
| hinge arm |
Pull the hinge locks up over the hinge hooks on both sides. You may need to use a
Grasp the door firmly on each side, lift slightly and pull it straight out and away from the oven.
high sugar or acid content (such as |
milk, tomatoes, sauerkraut, fruit juices |
or pie filling) to remain on the surface. |
They may cause a dull spot even |
after cleaning. |
■ If necessary, you may use an oven |
cleaner. Follow package directions. |
To replace the door:
Outside of door:
Consumer Support Troubleshooting Tips Installation Instructions Care and Cleaning Operating
The gasket is designed with a gap at the bottom to allow for proper air circulation.
Do not rub or clean the door gasket— it has an extremely low resistance to abrasion.
If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.
Firmly grasp both sides of the door at the top.
Insert and seat the upper and lower hinge arms into the oven slots.
Push the hinge locks down from the hinge hooks.
Close the oven door and make sure it is working properly. If it is not working properly, remove and replace it following the above steps.
DO NOT ATTEMPT TO CLOSE THE DOOR UNTIL THIS STEP IS COMPLETE. THE HINGE OR DOOR COULD BE DAMAGED.
■Use soap and water to thoroughly clean the top, sides and front of the oven. Rinse well.
■Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.
■Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.
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