GE JGBP75 manual Lift-Off Oven Door, Broiler Pan and Grid, Inside of the door, Outside of the door

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Lift-Off Oven Door

The oven door is removable, but it is heavy. You may need help removing and replacing the door.

To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp firmly on each side and lift the door

straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If the hinges snap back against the oven frame, pull them back out.

TO CLEAN THE DOOR:

(Do not immerse the door in water.)

Inside of the door:

•Because the area inside the gasket is cleaned during the self-clean cycle, you do not need to clean this by hand. Any soap left on the liner causes additional stains when the oven is heated.

•The area outside the gasket can be cleaned with a scouring pad.

•Do not rub or clean the door gasket—the fiberglass material of the gasket has an extremely low resistance to abrasion. An intact and well- fitting oven door gasket is essential for energy- efficient oven operation and good baking results. If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Inside gasket

Gasket

Outside gasket

Outside of the door:

•Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door.

•Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When the surface is cool, clean and rinse.

•Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

Care and Cleaning

Broiler Pan and Grid

After broiling, remove the broiler pan from the oven. Remove the grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a soap-filled or plastic scouring pad.

Grid

Pan

If food has burned on, sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth. Soaking the pan will remove burned-on foods.

The broiler pan may be cleaned with a commercial oven cleaner. Do not use an oven cleaner on the grid.

Both the broiler pan and grid can also be cleaned in a dishwasher.

Do not store a soiled broiler pan and grid anywhere in the range.

CAUTION: Do not clean the broiler pan or grid in a self-cleaning oven.

Oven Shelves

Clean the shelves with an abrasive cleanser or steel wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth.

NOTE: Take the shelves out of the oven before you begin the self-clean cycle.

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Contents Use and Care & Installation Guide Help US Help YOU… If YOU Need ServiceWhen You Get Your Range Important Safety InstructionsUsing Your Range Always heat fat slowly, and watch as it heats Surface CookingClean only parts listed in this Use and Care Guide Self-Cleaning OvenBaking, Broiling and Roasting Features of Your Range Anti-Tip Device Feature Index SeeNight Light Switch on some models Oven Vents Cooktop Model and Serial NumbersType of Cooktop Description How it Works Gas Burners HOW does this Cooktop Compare To Your OLD ONE?Surface Cooking Do not use a wok on any other support ring Top-of-Range CookwareAppearance may vary Features of Your Oven ControlOven CONTROL, Clock and Timer Using Your Oven Shelves are designed with stop-locks so when Oven VentsOven Shelves Shelf PositionsBaking How to Set Your Range for BakingPreheating Aluminum Foil Pan PlacementBaking Guides CookiesDon’t Peek How to Time BakeHow to Set Immediate Start and Automatic Stop Timed BakingQuick Reminder How to Set Delay Start and Automatic StopDo IT Yourself Adjust the Oven ThermostatUse of Aluminum Foil RoastingDual Shelf Cooking Frozen Roasts Questions and AnswersWhy is my roast crumbling when I try to carve it? Roasting GuideClose the oven door Why are my meats not turning out as brown as they should?Broiling Oven door must be closed during broilingBeef Steaks Broiling GuideBefore a Clean Cycle Operating the SELF-CLEANING OvenTo Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Quick Reminder-Delay Start for Self-Clean How to Delay Start of CleaningWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?Sealed Burner Assemblies on some models Care and CleaningRemove the grates and lift out the drip pans Standard Twin Burners on some modelsTo get rid of burned-on food, place them in a Brushed Chrome Cooktop on some models Burner GratesCooktop Surface Oven BottomOutside of the door Lift-Off Oven DoorBroiler Pan and Grid Inside of the doorControl Panel and Knobs Oven Light Replacement on some modelsRemovable Storage Drawer on some models Removable Kick Panel on some models Oven Air VentsFluorescent Night Light on some models For Your Safety Installation InstructionsImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GAS Extension Cord Cautions Electrical RequirementsIMPORTANT-Please read carefully Electrical Connections Yellow flames Electric Ignition ModelsTo remove the oven bottom Leveling the Range⁄ 8 ″ Problem Possible Cause QUESTIONS? Before YOU Call for SERVICE…Before You Call for Service Oven Door We’ll Be There Warranty
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