GE JGBP75 manual General

Page 36

INSTALLATION INSTRUCTIONS

(continued)

GENERAL

•See Dimensions and Clearances in this section for all rough-in and spacing dimensions. These dimensions must be met for safe use of your range. The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.

•The range may be placed with 0″ clearance (flush) at the back wall and side walls of the range.

LOCATION

Do not locate the range where it may be subject to strong drafts. Any openings in the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork.

PROTECT YOUR FLOOR

Your range, like many other household items, is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting. Use care when moving the range on this type of flooring. It is recommended that the following simple and inexpensive instructions be followed to protect your floor.

The range should be installed on a sheet of plywood (or similar material). When the floor covering ends at the front of the range, the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering. This will allow the range to be moved for cleaning or servicing. Also, make sure your floor covering will withstand 180°F. (See the Important Safety Instructions section of the Installation Instructions.)

KITCHEN CABINETS

Make sure the wall coverings around your range can withstand the heat generated (up to 200°F) by the range. (See the Important Safety Instructions section of the Installation Instructions.)

MODEL AND SERIAL NUMBER LOCATION

Depending on your range, you’ll find the model and serial numbers on a label on the front frame of the range, behind the storage drawer or kick panel.

TOOLS YOU WILL NEED

•Phillips and flat-blade screwdrivers

•Pencil and ruler

•Two pipe wrenches (one for backup)

•13⁄8″ open-end or adjustable wrench

•Nut drivers or wrenches: 3/16″ and 1/4″

ADDITIONAL MATERIALS YOU MAY NEED

•Gas line shut-off valve

•Pipe joint sealant or UL-approved pipe thread tape with Teflon* that resists action of natural and LP gases

•Flexible metal appliance connector (1/2″ I.D.) A 5-foot length is recommended for ease of installation but other lengths are acceptable. Never use an old connector when installing a new range.

•Flare union adapter for connection to gas supply line (3/4″ or 1/2″ NPT x 1/2″ I.D.)

•Flare union adapter for connection to pressure regulator on range (1/2″ NPT x 1/2″ I.D.)

*Teflon: Registered trademark of DuPont

PREPARATION

•Remove all tape and packaging. Lift up the cooktop (on models with standard twin burners) and remove any packing material under it. Make sure the standard twin burners are properly seated and level.

•Take the accessory pack out of the oven.

•Check to be sure that no range parts have come loose during shipping.

36

Page 35 Page 37
Image 36
Page 35 Page 37
Contents Use and Care & Installation Guide If YOU Need Service Help US Help YOU…Important Safety Instructions When You Get Your RangeUsing Your Range Surface Cooking Always heat fat slowly, and watch as it heatsSelf-Cleaning Oven Clean only parts listed in this Use and Care GuideBaking, Broiling and Roasting Features of Your Range Feature Index See Night Light Switch on some models Oven Vents CooktopModel and Serial Numbers Anti-Tip DeviceHOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Gas BurnersSurface Cooking Top-of-Range Cookware Do not use a wok on any other support ringFeatures of Your Oven Control Appearance may varyOven CONTROL, Clock and Timer Using Your Oven Oven Vents Oven ShelvesShelf Positions Shelves are designed with stop-locks so whenHow to Set Your Range for Baking BakingPreheating Pan Placement Baking GuidesCookies Aluminum FoilHow to Time Bake How to Set Immediate Start and Automatic StopTimed Baking Don’t PeekHow to Set Delay Start and Automatic Stop Quick ReminderAdjust the Oven Thermostat Do IT YourselfRoasting Use of Aluminum FoilDual Shelf Cooking Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsWhy are my meats not turning out as brown as they should? BroilingOven door must be closed during broiling Close the oven doorBroiling Guide Beef SteaksOperating the SELF-CLEANING Oven Before a Clean CycleHow to Set the Oven for Cleaning To Stop a Clean CycleAfter a Clean Cycle How to Delay Start of Cleaning Quick Reminder-Delay Start for Self-CleanShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Care and Cleaning Sealed Burner Assemblies on some modelsStandard Twin Burners on some models Remove the grates and lift out the drip pansTo get rid of burned-on food, place them in a Burner Grates Cooktop SurfaceOven Bottom Brushed Chrome Cooktop on some modelsLift-Off Oven Door Broiler Pan and GridInside of the door Outside of the doorOven Light Replacement on some models Control Panel and KnobsRemovable Storage Drawer on some models Oven Air Vents Removable Kick Panel on some modelsFluorescent Night Light on some models Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GAS Electrical Requirements Extension Cord CautionsIMPORTANT-Please read carefully Electrical Connections Electric Ignition Models Yellow flamesLeveling the Range To remove the oven bottom⁄ 8 ″ QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseBefore You Call for Service Oven Door We’ll Be There Warranty
Top Page Image Contents