GE JGBP35GEP, JGBP38GES, JGBP34GEP, JGBP31GEP manual Oven Bottom, Broiler Pan and Rack

Page 29

Oven Shelves

Shelves can be cleaned by hand using soap and water or witi an abrasive cleanser. After cleaning, rinse the shelves with clean water and dry. To remove heavy, burned-on soil, you may use scouring pads. After scrubbing, wash with soapy water, rinse and dry.

Shelves may also be cleaned in self-cleaning oven, but will discolor and lose some luster. See the Self- Cleaning section.

Oven Bottom

The oven bottom has a porcelain enamel finish. To make cleaning easier, protect the oven bottom from excessive spillovers by placing a cookie sheet on the shelf below the shelf you are cooking on. You can ‘use aluminum foil if you do not cover the whole shelf. This is particularly important when baking a fruit pie or other foods with a high acid content. Hot fruit fillings or other foods that are highly acidic (such as milk, tomatoes or sauerkraut, and sauces with vinegar or lemon juice) may cause pitting and damage to the porcelain enamel surface and should be wiped up immediately. Take care not to touch hot portion of oven.

If a spillover does occur on the oven bottom, allow

,/.the oven to cool first. You can then clean the oven bottom with soap and water, an abrasive cleanser or scouring pads.

●Rinse well to remove any soap before self-cleaning.

Broiler Pan and Rack

After broiling, remove the broiler pan and rack from the oven. Remove the rack from the pan. Carefully pour out the grease in the pan into a proper container.

If food has burned on, sprinkle the rack with detergent while hot and cover with wet paper towels or a dishcloth. That way, burned-on foods will soak loose while the meal is being served.

Wash; scour if necessary. Rinse and dry. The broiler pan and rack may also be cleaned in a dishwasher. Do not store a soiled broiler pan and rack anywhere in the range.

Do not clean in the self-cleaning oven.

(continued next page)

29

Page 28 Page 30
Image 29
Page 28 Page 30
Contents Operating Instructions, Tips Ximt Self-Cleaning Gas Range~LP US mLP YOU ~ YOU ~ED ServiceImportant Safety Notice Flames when lifting cookware. Do not use a towel Mportant Safety ~STRUCTIONSKeep all plastics away from top burners Self-Cleaning OvenJGBP26GEN JGBP31GEP JGBP34GEP JGBP35GEP FEATu~s of Your Mnge20,29 Surface Burner Controls SU~ACE COO~GBefore Lighting a Burner To Light a Surface BurnerTop-of-Range Cookware How to Select Flame SizeWok Cooking Use of Stove Top Grills6666 Features of Your OWN ControlOWN CONTROL, Clock Am Tmer USmG Your Oven Oven Moisture Adjusting the Oven ThermostatOven Venk Surface LightHow to Time Bake How to Set Your Range for BakingHow to Set Immediate Start and Automatic Stop BA~GQuick Reminder BakeOven Shelf Pan PlacementPreheating Baking PansCookies Baking GuidesPies CakesDual Shelf Cooking ROASTmGFor Frozen Roasb ROAST~G GU~E Questions and AnswersOven Doneness Approximate Roasting Time MeatQuestions & Answers BRO~~GUse of Aluminum Foil Oven door must be closed during broiling Broiling TipsHow to Set Oven for Cleaning Before a Clean CycleOPEMT~G T~ SELF-CLEA~G OWN Front Frame Door Gasket LightQuick Reminder-Delay Start for Self-Clean After a Clean CycleHow to Delay Start of Cleaning My oven shelves do not slide easily. What is the matter? Should there be any odor during the cleaning?Why do I have ash left in my oven after cleaning? Sealed Burner Assemblies on some models ~Grate~Grate CAm Am CLEAN~GCooktop Sutiace Burner GratesOutside of door Lift-Off Oven DoorBroiler Pan and Rack Oven BottomTo replace cover Control Panel and KnobsTo remove To remove storage drawer Removable Storage Drawer on some modelsRemovable Kick Panel on some models Oven Air Vents CAw Am CLEAN~GSurface Light and Starter on some models Glass SurfacesTo remove the oven bottom Broil and Bottom Burner Air Adjustment Shutters~NOR ADmSTmNTS YOU can ~m ~STALLATION ~STRUCTIONS For Your SafetyLM~RTANT Safety Instructions NST&LAmON’tiSTRUCmONS CONMEl IHE Range 10 GAS PROVIDE Adequate GAS SupplyRigid Pipe Hookup for Models Equipped with Sealed Burners Connect the Wnge to GM‘~~!~Ada,5Ni7euW~w ~m ~~FœMF Grounding ELECTRl~L ConnectionsExtension Cord Cautions IMPORT~-Please read careti~yELE~RIUL CONNE~lONS Power Cord *be Disconnected tiequen@Electric Disconnect You will have one of tiese Disconnect plugs%ft blue flame- Normal for natural gas QuaIi~ of FlamesYellow tips on Page Leveling the Range MSTALLATION ~STRUCTIONS HOW to Convert the Range for USE with 1P GM or Natural GASOrifice Spuds for Convetiingto NaturaI Gas Orifice Spuds for Convetiingto LPGasHOW to CONVE~ the Range for USE To convert to natiral gas, loosen the spud about 2 turns Oven BurnerBroil Burner on some models Yellow tips on outer cones ~STALLATION mSTRUCTIONSYellow flames Yellow tips on outer Soft blue flames A Number Flash on DisplayClean Cycle QUESTIONS? USE this Problem Solver80~626.2000 80WEXARES80W32-Z737Warranty

JGBP31GEP, JGBP34GEP, JGBP35GEP, JGBP38GES specifications

General Electric (GE) has made significant strides in the market of gas ranges, offering a blend of innovation and practicality in its models like the JGBP38GES, JGBP35GEP, JGBP34GEP, and JGBP31GEP. Each of these gas ranges is designed to cater to a variety of cooking needs, providing chefs and home cooks with the tools required for culinary success.

The GE JGBP38GES is a standout model featuring a spacious oven that utilizes a True European Convection system. This technology ensures even heat distribution, allowing dishes to cook uniformly. With a combined oven capacity of 5.0 cubic feet, it offers ample space for multiple dishes at once. The range also includes five sealed burners, which provide precise cooking control from a low simmer to high heat, catering to every cooking style. Its continuous grates make it easy to slide pots and pans across the surface, enhancing efficiency during meal preparation.

The JGBP35GEP model showcases GE's commitment to using advanced technologies for enhanced cooking performance. This model includes a precision touch control panel, providing users with easy access to features and settings. The oven's self-cleaning capability saves time and effort, while the broil feature lets you create delicious crispy edges on meats and vegetables. Its sleek design and durable construction make it an attractive addition to any kitchen.

Moving on to the JGBP34GEP, this appliance stands out with its air fry feature, allowing users to achieve crispy textures without the need for excess oil. The built-in air fry mode is perfect for healthier frying options and offers versatility in cooking styles. It also has a large oven window, enabling cooks to monitor progress without opening the door, which helps maintain temperature consistency.

Finally, the JGBP31GEP model is ideal for those looking for a compact yet powerful range. Despite its smaller size, it delivers a strong performance with four burners and an oven capacity similar to its larger counterparts. Notable is its easy-to-clean surfaces and reliable ignition system, ensuring that every cooking experience is both efficient and refreshing.

Overall, GE's gas ranges exemplify a perfect amalgamation of performance, style, and user-friendly features, making them exceptional choices for modern kitchens. Whether you choose the JGBP38GES, JGBP35GEP, JGBP34GEP, or JGBP31GEP, each model offers something unique while ensuring high quality and reliability.
Top Page Image Contents