GE How to Use Delay Start on Your Oven: Complete Guide and Official Instructions

Page 33

~NOR ADmSTmNTS YOU CAN ~m

k

Broil and Bottom Burner Air Adjustment Shutters

The combustion quality of burner flames needs to be determined visually. See the Installation Instructions and the Problem Solver sections in this book. Air adjustment shutters for the top (broil) and bottom burners regulate the flow of air to the flames.

The air adjustment shutter for the top (broil) burner is in the center of the rear wall of the oven.

(See Installation Instructions in this book.)

The shutter for the bottom (oven) burner is near the back wall behind the storage drawer, or kick panel.

To adjust the flow of air to either burner, loosen the Phillips head screw and rotate the shutter to allow more or less air into the burner tube as needed.

The flames for the top (broil) burner should bum steady with approximately 1“ blue cones and should not extend out over the edges of the burner baffle.

To determine if the bottom burner flames are proper, remove the oven bottom and the burner baffle.

To remove the oven bottom:

1.Remove the knurled screws holding down rear of oven bottom.

2.Grasp the oven bottom at finger slots on each side.

3.Lift the rear of the oven bottom enough to clear the lip of the range frame, then pull out.

Burner Baffle

Remove Screw

 

 

 

-~”T~=s”

To remove the burner barne (on some models), use a nut driver to remove the 1/4” hex head screw shown in the illustration above. Do not remove any other screws. Pull baffle straight out until it is free from the slot that holds it at rear of oven.

The flames should have 1/2” to 3/4” blue cone with no yellow tipping. When the baffle is back in place, the flames will resettle.

33

Image 33
Contents Operating Instructions, Tips Ximt Self-Cleaning Gas Range~LP US mLP YOU ~ YOU ~ED ServiceImportant Safety Notice Flames when lifting cookware. Do not use a towel Mportant Safety ~STRUCTIONSKeep all plastics away from top burners Self-Cleaning OvenJGBP26GEN JGBP31GEP JGBP34GEP JGBP35GEP FEATu~s of Your Mnge20,29 Surface Burner Controls SU~ACE COO~GBefore Lighting a Burner To Light a Surface BurnerTop-of-Range Cookware How to Select Flame SizeWok Cooking Use of Stove Top Grills6666 Features of Your OWN ControlOWN CONTROL, Clock Am Tmer USmG Your Oven Oven Moisture Adjusting the Oven ThermostatOven Venk Surface LightHow to Time Bake How to Set Your Range for BakingHow to Set Immediate Start and Automatic Stop BA~GQuick Reminder BakeOven Shelf Pan PlacementPreheating Baking PansCookies Baking GuidesPies CakesROASTmG For Frozen RoasbDual Shelf Cooking ROAST~G GU~E Questions and AnswersOven Doneness Approximate Roasting Time MeatBRO~~G Use of Aluminum FoilQuestions & Answers Oven door must be closed during broiling Broiling TipsHow to Set Oven for Cleaning Before a Clean CycleOPEMT~G T~ SELF-CLEA~G OWN Front Frame Door Gasket LightAfter a Clean Cycle How to Delay Start of CleaningQuick Reminder-Delay Start for Self-Clean Should there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?My oven shelves do not slide easily. What is the matter? Sealed Burner Assemblies on some models ~Grate~Grate CAm Am CLEAN~GCooktop Sutiace Burner GratesOutside of door Lift-Off Oven DoorBroiler Pan and Rack Oven BottomControl Panel and Knobs To removeTo replace cover Removable Storage Drawer on some models Removable Kick Panel on some modelsTo remove storage drawer Oven Air Vents CAw Am CLEAN~GSurface Light and Starter on some models Glass SurfacesBroil and Bottom Burner Air Adjustment Shutters ~NOR ADmSTmNTS YOU can ~mTo remove the oven bottom ~STALLATION ~STRUCTIONS For Your SafetyLM~RTANT Safety Instructions NST&LAmON’tiSTRUCmONS CONMEl IHE Range 10 GAS PROVIDE Adequate GAS SupplyConnect the Wnge to GM ‘~~!~Ada,5Ni7euW~w ~m ~~FœMFRigid Pipe Hookup for Models Equipped with Sealed Burners Grounding ELECTRl~L ConnectionsExtension Cord Cautions IMPORT~-Please read careti~yELE~RIUL CONNE~lONS Power Cord *be Disconnected tiequen@Electric Disconnect You will have one of tiese Disconnect plugsQuaIi~ of Flames Yellow tips on%ft blue flame- Normal for natural gas Page Leveling the Range MSTALLATION ~STRUCTIONS HOW to Convert the Range for USE with 1P GM or Natural GASOrifice Spuds for Convetiingto NaturaI Gas Orifice Spuds for Convetiingto LPGasHOW to CONVE~ the Range for USE Oven Burner Broil Burner on some modelsTo convert to natiral gas, loosen the spud about 2 turns Yellow tips on outer cones ~STALLATION mSTRUCTIONSYellow flames Yellow tips on outer Soft blue flames A Number Flash on DisplayClean Cycle QUESTIONS? USE this Problem Solver80~626.2000 80WEXARES80W32-Z737Warranty

JGBP31GEP, JGBP34GEP, JGBP35GEP, JGBP38GES specifications

General Electric (GE) has made significant strides in the market of gas ranges, offering a blend of innovation and practicality in its models like the JGBP38GES, JGBP35GEP, JGBP34GEP, and JGBP31GEP. Each of these gas ranges is designed to cater to a variety of cooking needs, providing chefs and home cooks with the tools required for culinary success.

The GE JGBP38GES is a standout model featuring a spacious oven that utilizes a True European Convection system. This technology ensures even heat distribution, allowing dishes to cook uniformly. With a combined oven capacity of 5.0 cubic feet, it offers ample space for multiple dishes at once. The range also includes five sealed burners, which provide precise cooking control from a low simmer to high heat, catering to every cooking style. Its continuous grates make it easy to slide pots and pans across the surface, enhancing efficiency during meal preparation.

The JGBP35GEP model showcases GE's commitment to using advanced technologies for enhanced cooking performance. This model includes a precision touch control panel, providing users with easy access to features and settings. The oven's self-cleaning capability saves time and effort, while the broil feature lets you create delicious crispy edges on meats and vegetables. Its sleek design and durable construction make it an attractive addition to any kitchen.

Moving on to the JGBP34GEP, this appliance stands out with its air fry feature, allowing users to achieve crispy textures without the need for excess oil. The built-in air fry mode is perfect for healthier frying options and offers versatility in cooking styles. It also has a large oven window, enabling cooks to monitor progress without opening the door, which helps maintain temperature consistency.

Finally, the JGBP31GEP model is ideal for those looking for a compact yet powerful range. Despite its smaller size, it delivers a strong performance with four burners and an oven capacity similar to its larger counterparts. Notable is its easy-to-clean surfaces and reliable ignition system, ensuring that every cooking experience is both efficient and refreshing.

Overall, GE's gas ranges exemplify a perfect amalgamation of performance, style, and user-friendly features, making them exceptional choices for modern kitchens. Whether you choose the JGBP38GES, JGBP35GEP, JGBP34GEP, or JGBP31GEP, each model offers something unique while ensuring high quality and reliability.