GE JGBP34GEP, JGBP38GES, JGBP35GEP, JGBP31GEP manual HOW to CONVE~ the Range for USE

Page 46

HOW TO CONVE~ THE RANGE FOR USE

WITH 1P GAS OR NATURAL GAS (continued)

5.To prevent leakage, make sure the orifice spuds are securely screwed into the gas inlet tubes. Use a small wrench to hold the inlet tube hex to prevent it from twisting.

6.Put old orflce spuds back in the bag to save for possible future conversion.

Note: E an ortice spud is accidentally dropped, the cooktop

can be raised by

the 2 front clips mth a large flat

blade“engagingscrewdriver. e

DO NOT attempt to raise the cooktop without removing all 4 burner bases.

H wires were disconnected to remove the cooktop, feed wires through the burner holes in the cooktop. Attach to each burner electrode terminal carefully, making sure not to bend the terminal. Then lower cooktop until it snaps over the clips.

Electrode

Tall Screw

7.Carefully insert burner bases straight down with the tube over the orifice spud. Replace the screws, mtig sure the M screw is opposik tie burner electrode in each burner base.

CONVE~lHG SURFACE BURNERS ON MODELS EQUIPPED WITH DUAL BURNERS (See Step 3 if range is equipped with sealed burners.)

1.Lift cooktop.

2.Lift burner assemblies straight up and set aside to gain

access to surface

burner spuds.

-

3.With a 7mm or 5/16” wrench (depending on the size of your spuds), remove each of the four ~êÜ‹ spuds on the surface burner

gas inlet tubes and replace them with the correct

gas spuds mounted in a holder at the right rear of the range, above the regulator. Natural gas spuds are brass and LP gas spuds are red or silver. (Mount the spuds that you removed from the inlet tubes back in the holder.) To prevent leakage, make sure spuds are securely screwed into gas inlet tubes.

4.Replace the burner assemblies.

5.Keep all spuds with your range so you have them if you move or get a different gas hook-up.

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Contents Ximt Self-Cleaning Gas Range Operating Instructions, Tips~ YOU ~ED Service ~LP US mLP YOUImportant Safety Notice Mportant Safety ~STRUCTIONS Flames when lifting cookware. Do not use a towelSelf-Cleaning Oven Keep all plastics away from top burnersFEATu~s of Your Mnge JGBP26GEN JGBP31GEP JGBP34GEP JGBP35GEP20,29 Before Lighting a Burner SU~ACE COO~GSurface Burner Controls To Light a Surface BurnerWok Cooking How to Select Flame SizeTop-of-Range Cookware Use of Stove Top GrillsFeatures of Your OWN Control 6666OWN CONTROL, Clock Am Tmer USmG Your Oven Oven Venk Adjusting the Oven ThermostatOven Moisture Surface LightHow to Set Immediate Start and Automatic Stop How to Set Your Range for BakingHow to Time Bake BA~GBake Quick ReminderPreheating Pan PlacementOven Shelf Baking PansPies Baking GuidesCookies CakesFor Frozen Roasb ROASTmGDual Shelf Cooking Oven Doneness Approximate Roasting Time Questions and AnswersROAST~G GU~E MeatUse of Aluminum Foil BRO~~GQuestions & Answers Broiling Tips Oven door must be closed during broilingOPEMT~G T~ SELF-CLEA~G OWN Before a Clean CycleHow to Set Oven for Cleaning Front Frame Door Gasket LightHow to Delay Start of Cleaning After a Clean CycleQuick Reminder-Delay Start for Self-Clean Why do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not slide easily. What is the matter? ~Grate Sealed Burner Assemblies on some modelsCAm Am CLEAN~G ~GrateBurner Grates Cooktop SutiaceLift-Off Oven Door Outside of doorOven Bottom Broiler Pan and RackTo remove Control Panel and KnobsTo replace cover Removable Kick Panel on some models Removable Storage Drawer on some modelsTo remove storage drawer Surface Light and Starter on some models CAw Am CLEAN~GOven Air Vents Glass Surfaces~NOR ADmSTmNTS YOU can ~m Broil and Bottom Burner Air Adjustment ShuttersTo remove the oven bottom For Your Safety ~STALLATION ~STRUCTIONSLM~RTANT Safety Instructions NST&LAmON’tiSTRUCmONS PROVIDE Adequate GAS Supply CONMEl IHE Range 10 GAS‘~~!~Ada,5Ni7euW~w ~m ~~FœMF Connect the Wnge to GMRigid Pipe Hookup for Models Equipped with Sealed Burners Extension Cord Cautions ELECTRl~L ConnectionsGrounding IMPORT~-Please read careti~yElectric Disconnect Power Cord *be Disconnected tiequen@ELE~RIUL CONNE~lONS You will have one of tiese Disconnect plugsYellow tips on QuaIi~ of Flames%ft blue flame- Normal for natural gas Page Leveling the Range HOW to Convert the Range for USE with 1P GM or Natural GAS MSTALLATION ~STRUCTIONSOrifice Spuds for Convetiingto LPGas Orifice Spuds for Convetiingto NaturaI GasHOW to CONVE~ the Range for USE Broil Burner on some models Oven BurnerTo convert to natiral gas, loosen the spud about 2 turns ~STALLATION mSTRUCTIONS Yellow tips on outer conesA Number Flash on Display Yellow flames Yellow tips on outer Soft blue flamesQUESTIONS? USE this Problem Solver Clean Cycle80WEXARES80W32-Z737 80~626.2000Warranty

JGBP31GEP, JGBP34GEP, JGBP35GEP, JGBP38GES specifications

General Electric (GE) has made significant strides in the market of gas ranges, offering a blend of innovation and practicality in its models like the JGBP38GES, JGBP35GEP, JGBP34GEP, and JGBP31GEP. Each of these gas ranges is designed to cater to a variety of cooking needs, providing chefs and home cooks with the tools required for culinary success.

The GE JGBP38GES is a standout model featuring a spacious oven that utilizes a True European Convection system. This technology ensures even heat distribution, allowing dishes to cook uniformly. With a combined oven capacity of 5.0 cubic feet, it offers ample space for multiple dishes at once. The range also includes five sealed burners, which provide precise cooking control from a low simmer to high heat, catering to every cooking style. Its continuous grates make it easy to slide pots and pans across the surface, enhancing efficiency during meal preparation.

The JGBP35GEP model showcases GE's commitment to using advanced technologies for enhanced cooking performance. This model includes a precision touch control panel, providing users with easy access to features and settings. The oven's self-cleaning capability saves time and effort, while the broil feature lets you create delicious crispy edges on meats and vegetables. Its sleek design and durable construction make it an attractive addition to any kitchen.

Moving on to the JGBP34GEP, this appliance stands out with its air fry feature, allowing users to achieve crispy textures without the need for excess oil. The built-in air fry mode is perfect for healthier frying options and offers versatility in cooking styles. It also has a large oven window, enabling cooks to monitor progress without opening the door, which helps maintain temperature consistency.

Finally, the JGBP31GEP model is ideal for those looking for a compact yet powerful range. Despite its smaller size, it delivers a strong performance with four burners and an oven capacity similar to its larger counterparts. Notable is its easy-to-clean surfaces and reliable ignition system, ensuring that every cooking experience is both efficient and refreshing.

Overall, GE's gas ranges exemplify a perfect amalgamation of performance, style, and user-friendly features, making them exceptional choices for modern kitchens. Whether you choose the JGBP38GES, JGBP35GEP, JGBP34GEP, or JGBP31GEP, each model offers something unique while ensuring high quality and reliability.