GE JGBP38 installation instructions Oven CONTROL, Clock and Timer

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OVEN CONTROL, CLOCK AND TIMER

Clock

The clock must be set for the automatic oven timing functions to work properly. The time of day cannot be changed during a Timed Baking or Self-Cleaning cycle.

To Set the Clock

1.Press the CLOCK pad.

CLOCK

2.Press the + or – pad to set the time of day.

3.Press the CLOCK pad to start.

CLOCK

Timer

The timer is a minute timer;

it does not control oven operations. The maximum setting on the timer is 9 hours and 55 minutes.

To Set the Timer

1.Press the TIMER

TIMER		ON/OFF pad.
ON/OFF
	–	2. Press the + or –
+		pad to set the
+		amount of time
		on the timer.

The timer will start automatically within a few seconds of releasing the pad. The timer, as you are setting it, will display seconds until 1 minute is reached. Then it will display minutes and seconds until 60 minutes is reached.

After 60 minutes, it will display hours (“HR” now appears in display) and minutes until the maximum time of 9 hours and 55 minutes is reached.

To Reset the Timer

If “TIMER” is displayed, press the + or – pad until desired time is reached.

If “TIMER” is not displayed, press the TIMER ON/OFF pad first, then follow the instructions above to set the timer.

To Cancel the Timer

Press and hold the TIMER ON/OFF pad until the word “TIMER” disappears from the display.

End of Cycle Tone

The end of cycle tone is a series of three beeps followed by one beep every six seconds. If you would like to remove the signal that beeps every six seconds, press and hold the CLEAR/OFF pad for 10 seconds.

To return the signal that beeps every six seconds, press and hold the CLEAR/OFF pad for 10 seconds.

Display Messages

If “door” appears in the display, the door is open. Close the door. If “LOCK” appears in the display, the oven door is in the locked position. BAKE, BROIL and COOK TIME cannot be set if the door is in the locked position.

Power Outage

After a power outage, when power is restored, the display will flash and time shown will no longer be correct—for example, after a 5-minute power interruption the clock will be 5 minutes slow.

All other functions that were in operation when the power went out will have to be programmed again.

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Contents Safety Instructions Consumer ServicesOperating Instructions, Tips If YOU Need Service Help US Help YOU…Important Safety Instructions When You Get Your RangeUsing Your Range Surface Cooking Always heat fat slowly, and watch as it heatsSelf-Cleaning Oven Clean only parts listed in this Use and Care GuideBaking, Broiling and Roasting Features of Your Range Features and appearance may varyFeature Index See Night Light Switch on some models Oven Vents CooktopModel and Serial Numbers Anti-Tip DeviceHOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Gas BurnersSurface Cooking Top-of-Range Cookware Features of Your Oven Control Appearance may varyOven CONTROL, Clock and Timer Using Your Oven Oven Vents Oven ShelvesShelf Positions Shelves are designed with stop-locks so whenHow to Set Your Range for Baking BakingPreheating Pan Placement Baking GuidesCookies Aluminum FoilHow to Time Bake How to Set Immediate Start and Automatic StopTimed Baking Don’t PeekHow to Set Delay Start and Automatic Stop Quick ReminderAdjust the Oven Thermostat Do IT YourselfRoasting Use of Aluminum FoilDual Shelf Cooking Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsWhy are my meats not turning out as brown as they should? BroilingOven door must be closed during broiling Close the oven doorBroiling Guide Beef SteaksOperating the SELF-CLEANING Oven Before a Clean CycleHow to Set the Oven for Cleaning To Stop a Clean CycleAfter a Clean Cycle How to Delay Start of Cleaning Quick Reminder-Delay Start for Self-CleanShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Care and Cleaning Sealed Burner Assemblies on some modelsStandard Twin Burners on some models Remove the grates and lift out the drip pansTo get rid of burned-on food, place them in a Burner Grates Cooktop SurfaceBrushed Chrome Cooktop on some models Oven BottomLift-Off Oven Door Broiler Pan and GridOven Light Replacement on some models Control Panel and KnobsRemovable Storage Drawer on some models Oven Air Vents Removable Kick Panel on some modelsFluorescent Night Light on some models Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GASConnect the Range to GAS Rigid Pipe Hookup for Models Equipped with Sealed BurnersElectrical Connections on some models GroundingElectrical Requirements Extension Cord CautionsElectrical Connections Electric DisconnectSeal the Openings Check Ignition of Surface BurnersSurface Burner Ignition Quality of FlamesTo remove the oven bottom Installing the ANTI-TIP Device Leveling the RangeConverting to LP GAS Sealed Burner models only Tools RequiredPrepare Range for Conversion Convert the Pressure RegulatorConverting Surface Burners Orifice Spuds for Converting to LP GasOrifice Spuds for Converting to Natural Gas Convert the Oven Burner OrificesAdjust LOW Flame Setting Convert AIR Adjustment ShutterBroil Burner Check for LeaksConverting to LP GAS Standard Twin Burner models only NATConvert the Oven Burner Orifices Oven Burner Top Burner Orifice Drill Size ColorAdjust Oven Thermostat Adjust the Surface Burner PilotsQUESTIONS? USE this Problem Solver Problem Possible CauseProblem Solver Problem Solver Not UnlockProblem Solver Page We’ll Be There Warranty