GE 49-8723, 4164D2966P234 warranty How to Set Your Range for Baking, Preheating, Baking Pans

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BAKING

Do not lock the oven door with the latch during baking. The latch is used for self-cleaning only.

Your oven temperature is controlled very accurately using an oven control system. We recommend that you operate the range for a number of weeks using the time given on recipes as a guide to become familiar with your new oven’s performance.

If you think an adjustment is necessary, see the Adjust the Oven Thermostat section. It gives easy Do It Yourself instructions on how to adjust the thermostat.

NOTE: When the oven is hot, the top and outside surfaces of the range get hot too.

How to Set Your Range for Baking

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

1.Turn the Oven Temperature knob to the temperature you desire.

2.Check food for doneness at minimum time on recipe. Cook longer if necessary.

3.Turn the Oven Temperature knob to OFF and then remove the foods.

Oven Shelves

Arrange the oven shelf or shelves in

the desired locations while the oven is cool. The correct shelf position depends on the kind of food and the

browning desired. As a general rule, place most foods in

the middle of the oven, on either shelf position B or C. See the chart for suggested shelf positions. B will be used more than C.

D

C

B

A

Type of Food

Shelf Position

 

 

Angel food cake

A

 

 

Biscuits or muffins

B or C

 

 

Cookies or cupcakes

B or C

 

 

Brownies

B or C

 

 

Layer cakes

B or C

 

 

Bundt or pound cakes

A or B

 

 

Pies or pie shells

B or C

 

 

Frozen pies

A (on cookie sheet)

 

 

Casseroles

B or C

 

 

Roasting

A or B

 

 

Preheating

Preheat the oven if the recipe calls for it. Preheat means bringing the oven up to the specified temperature before putting the food in the oven. To preheat, set the oven at the correct temperature—selecting a higher temperature does not shorten preheat time.

Preheating is necessary for good results when baking cakes, cookies, pastry and breads. For most casseroles and roasts, preheating is not necessary. For ovens without a preheat indicator light or tone, preheat

10 minutes. After the oven is preheated, place the food in the oven as quickly as possible to prevent heat from escaping.

Baking Pans

Use the proper baking pan. The type of finish on the pan determines the amount of browning that will occur.

•Dark, rough or dull pans absorb heat resulting in a browner, crisper crust. Use this type for pies.

•Shiny, bright and smooth pans reflect heat, resulting in a lighter, more delicate browning. Cakes and cookies require this type of pan.

•Glass baking dishes also absorb heat. When baking in glass baking dishes, the temperature may need to be reduced by 25°F.

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Contents UseandCare& Installation Guide Help US Help YOU… Before using your range, read this guide carefullySave time and money Before you request service… Write down the model and serial numbersImportant Safety Instructions Important Safety InstructionsSelf-Cleaning Oven OvenSave These Instructions Cooktop and Radiant Surface UnitsFeatures of Your Range 18 JBP75 JBP76 JBP77 19 JBP78Features of Your Range HOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works RadiantComparison Hot Surface Indicator LightCooktop General Information About Radiant Surface UnitsSurface unit on indicator light will glow How to Set the ControlsCooking Guide for Using Heat Settings Surface ControlsSurface Cookware Tips Surface Cookware TipsSurface Controls Types of CookwareHow to Check Pan Performance Special Cautions for Glass CooktopsCookware Tips Home Canning TipsSurface Home Canning TipsFor normal, light soil Glass Cooktop CleaningGlass Cooktop Cleaning For heavy, burned on soilFeatures of Your Oven Control Cleaning Features of Your Oven ControlGlass Oven CONTROL, Clock and Timer Using Your Oven Oven Control, Clock and Timer Using Your OvenPreheating How to Set Your Range for BakingBaking Baking PansBaking How to Time Bake How to Set Immediate Start and Automatic StopTimed Baking How to Set Delay Start and Automatic Stop Questions and AnswersTimed Baking Adjust the Oven Thermostat Do IT YourselfThermostat Adjust the OvenRoasting RoastingWhy is my roast crumbling when I try to carve it? Roasting GuideFrozen Roasts Broiling GuideBroiling Broiling Guide Beef SteaksBefore a Clean Cycle Operating the SELF-CLEANING OvenSelf-Cleaning Oven Broiling GuideHow to Set the Oven for Cleaning To Stop a Clean CycleAfter a Clean Cycle Cleaning Oven How to Set Delay Start of Cleaning on some modelsOperating the Self To remove Care and CleaningOven Light Replacement on some models To replace coverMetal Parts Control Panel and KnobsOven Vent Painted SurfacesOven Heating Elements Do not clean the bake element or the broil elementLift-Off Oven Door Inside of the doorCare and Cleaning Broiler Pan and GridInstallation Instructions Before YOU BeginStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check QUESTIONS? USE this Problem Solver Installation Instructions Problem SolverProblem Solver Oven will not WorkOven will not If YOU Need SERVICE… If You Need Service We’ll Be ThereWarranty

4164D2966P234, 49-8723 specifications

The GE 49-8723,4164D2966P234 is a cutting-edge component designed to meet the demands of modern industrial applications. This part, part of General Electric's extensive lineup, is engineered with advanced technologies and high-performance characteristics that make it a preferred choice in various sectors including manufacturing, energy, and automation.

One of the standout features of the GE 49-8723 is its enhanced reliability. Built with robust materials and sophisticated engineering processes, this component is designed to withstand harsh operating conditions, ensuring minimal downtime and maintenance costs. This reliability is crucial for industries that rely on continuous operation and efficiency.

The technology behind the GE 49-8723 incorporates intelligent sensors that provide real-time data monitoring. These sensors contribute to improved operational visibility, enabling proactive management of systems. By integrating data analytics capabilities, users can track performance metrics and optimize usage, leading to increased productivity and reduced energy consumption.

Another significant aspect of the GE 49-8723 is its compatibility with various control systems. It supports multiple communication protocols, which allows seamless integration into existing infrastructures. This flexibility is essential for manufacturers looking to upgrade their systems without incurring substantial costs or complexities associated with retrofitting.

In addition to its compatibility, the GE 49-8723 offers advanced safety features to protect both the equipment and personnel. It includes built-in fail-safes and redundancy measures that ensure consistent operation even in the event of component failure. This emphasis on safety not only protects investments but also enhances overall workplace safety.

The compact design of the GE 49-8723 also deserves mention. Its smaller footprint allows for easier installation and greater versatility in application, making it suitable for environments with limited space. Despite its size, it does not compromise functionality and performance, making it an ideal choice for various applications.

Overall, the GE 49-8723,4164D2966P234 showcases a balanced combination of reliability, advanced technology, safety, and adaptability. Its innovative design and integration capabilities provide industries with the tools needed to enhance operational efficiency and sustainability, making it a valuable asset in the ever-evolving landscape of industrial applications.
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