Installation Manual
ENGLISH
CUTOUT REQUIREMENTS
G
WALL COVERING CABINETS,
AND COUNTERTOP MUST
WITHSTAND HEAT UP TO 93° C (200° F)
C
FE D
Figure 3. Cutout dimensions and requirements
CUTOUT | A | B | C |
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| D | E | F | G | |
WIDTH |
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30” | 30” |
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| 18” (45.7 cm) | 30” (76.2 cm) | 2” (5 cm) min | 13” (33 cm) | |||
(76.2cm) | (72.9 cm) | (49.0 cm) | (76.2 cm) min | min | min. | Clearance | Depth of | |||
| 28- 15/16” |
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| Height from | (see note*) | from cutout to | unprotected | |
| (73.5 cm) | (49.8 cm) |
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| countertop | Clearance | side wall on | overhead |
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| to nearest | from | the left and | cabinets |
36” | 36” |
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| cabinet on | countertop to | right of the |
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(91.4cm) | (86.5 cm) | (49.0 cm) | (91.4 cm) min |
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| either side of | unprotected | unit |
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| 34- 5/16” |
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| unit | overhead |
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| (87.2 cm) | (49.8 cm) |
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| surface |
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IMPORTANT |
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| * NOTE |
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Under the cooktop it is necessary to install a partition, |
| 24” (61 cm) min. clearance if bottom of wood or metal cabinets is | ||||||||
as shown in figure |
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| protected by not less than 1/4“ (0.6 cm) flame retardant millboard | ||||||
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| covered with no less than No. 28 MSG sheet steel 0.015” (0.04 cm) | |||||
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| stainless steel, or 0.024” (0.06 cm) aluminum or 0.020” (0.05cm) | |||||
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| copper. 30”(76.2 cm) min. clearance between top of cooking platform | |||||
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| and bottom of unprotected wood or metal cabinet |
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Important Preparation Suggestions
1.Chamfer all exposed edges of decorative laminate to prevent damage from chipping.
2.Radius corners of cutout and file to Insure smooth edges and prevent corner cracking. Recommend 1/4“or 3/8“diameter drill In each corner.
3.Rough edges, inside corners which have not been rounded and forced fits can contribute to cracking of the countertop laminate.
This cooktop has been designed with wide tolerances of
Some cut out sizes for possible replacements:
Dim. | Inches | cm | |
• | 30” | 73,5 x 49,8 | |
• | 36” | 87,2 x 49,8 |
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