Parkinson Cowan Renown GR installation instructions General, Boil over, Oven roof, Fat splashing

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R E N O W N G R

The oven

The top,sides and back of your oven are coated in a special material which helps to keep itself clean.

Follow these simple rules to maintain the appearance of the special finish.

 

 

 

 

 

 

Helpful hints

1

 

 

 

 

Do not overfill dishes or they will

 

 

 

 

 

 

 

 

 

boil over.

2

 

 

 

 

Do not put dishes too high in the

 

 

 

 

 

oven. If you do they may stick to

 

 

 

 

 

the oven roof.

3

 

 

 

 

Cover your roasting tins with foil.

 

 

 

 

 

 

 

 

 

 

 

 

 

This will prevent fat splashing.

4

 

 

 

 

Use a roasting tin which is just

 

 

 

 

 

 

 

 

 

large enough for the meat and

 

 

 

 

 

 

 

 

 

 

potatoes. This will help to reduce

 

 

 

 

 

fat splashing.

5

 

 

 

 

 

 

 

 

 

 

Dry any vegetables that you are

 

 

 

 

 

 

going to roast. If they are wet

 

 

 

 

 

 

there will be more fat splashing.

 

 

 

 

 

 

 

6

Follow the oven cleaning cycle regularly.

General

Clean the base of the oven, the oven shelves and the oven door while they are still slightly warm. This way you can easily remove any splashes and spills. Wipe the base with a cloth that has been wrung out in hot soapy water. You may use mild abrasives.

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Contents Owners handbook Installation instructions Introduction For your safetyN t e n t s Grill and hotplate Lighting the cookerOven To lightTo turn off any burner Grill Grill control gives two heat settingsHeat control Cooking positionsPositioning food on the grid PreheatingBurner sizes HotplateFor your Safety Helpful hints Oven Heat zonesOven Shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart Mins. per ½ kg 1lb and 15 mins Mins. per ½ kg 1lb and 25 minsMinutes for each ½kg 1lb ¼-2½ hoursBaked custards Mins Yeast Mixtures TrayMins Cooking Mins Rolls and bunsSlow cooking Food preparation slow cookingJoints of meat and poultry Vegetables Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsReheating Care and cleaning For your safety Cleaning the brass plated handleHotplate Grill When replacing hotplate burner partsGeneral Follow the oven cleaning cycle regularlyBoil over Oven roofOven cleaning cycle Installing the cooker For your safety LocationFor further details see Positioning Cooker dimensionsOverall height 1457mm 1475mm Height to hotplate 902mm 920mm Width 498mm DepthGeneral information For your safety BatteryMoving your cooker Reversing the oven door StorageProblem What is wrong and why?Check LCheckHaving difficulty cleaning any part of the cooker Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsGrill Assembly Location of ApplianceParts Required Fitting the Stability Bracket Levelling the ApplianceConnecting to GAS Fitting the BatteryPressure Testing Checking the Hotplate Checking the GrillChecking the Main Oven General NoteN O Wtensg R Renown GR Contents Check List Description