West Bend 5225 quick start Recipes and Instructions, Table of Contents

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WEST BEND AUTOMATIC BREAD AND DOUGH MAKER

RECIPES AND INSTRUCTIONS

L5225

TABLE OF CONTENTS PAGE

Important Safeguards………………………. 1

Quick Start Steps for First Loaf…………. 2-3

Tips on Using Machine……………………. 3-4

Ingredients…………………………………. 4-6

Measuring………………………………….. 6

Using Bread Mixes………………………… 6

Adapting Recipes………………………….. 7

High Altitude………………………………. 7-8

Parts Diagram……………………………… 9

Control Panel Features…………………….. 10-11

Making Bread……………………………… 11-12

Making Dough…………………………….. 13

Using Time Delay…………………………. 13

Clean Up…………………………………… 14

Troubleshooting…………………………… 16-18

Recipes……………………………………. 20-26

Warranty………………………………….. 27

TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS AND/OR WARNINGS IN THIS CARE/USE INSTRUCTIONAL MANUAL.

For your records, fill in following information on your bread maker and save dated sales receipt for warranty purposes:

Cat. Number________ Date of Manufacture (located on back of bread maker)______.

Date of Purchase or Received as Gift______________

IMPORTANT INFORMATION ON PROTECTING ELECTRONIC CONTROL

To protect bread maker’s electronic control against possible damage caused by surges in electrical power line, we recommend using a surge protector device, available in the electronics department of most discount/hardware stores. Simply plug surge protector into electrical outlet, then plug bread maker cord into receptacle of surge protector.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electrical shock and/or injury to persons including the following:

•Read all instructions before using.

•Do not touch hot surfaces. Use handles or knobs. Always use potholders or oven mitts to handle hot bread pan or hot bread.

•Do not put hand inside oven chamber after bread pan is removed. Heating unit will still be hot.

•To prevent personal injury or electric shock, do not place cord, plug or appliance in water or other liquid.

•Close supervision is necessary when any appliance is used by or near children.

•Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning appliance.

•Avoid contacting moving parts.

•Do not operate appliance with a damaged cord or plug or if the appliance malfunctions or has been damaged in any manner.

•The use of accessory attachments not recommended by The West Bend Company may result in fire, electrical shock or personal injury.

•Do not use outdoors.

•Do not let cord hang over edge of table, counter, or surface area, or touch hot surfaces.

•Do not place appliance on or near a hot gas or electrical burner, or in a heated oven.

•Do not use appliance for other than intended use.

•To disconnect power, press stop button to turn control off then remove plug from wall outlet. Never pull on the cord.

•Extreme caution must be used when moving appliance during operation.

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Contents Recipes and Instructions Table of ContentsFor Making Bread HOW to MeasureMaking Basic White Bread Other Tips to Keep in Mind When Using Your Bread MakerProgramming Control for Making Bread Know Your Ingredients Page Using Bread Mixes in Your Bread Maker High Altitude Adjustment Measurement Equivalent ChartMake Your OWN Mixes Adapting Your Favorite Bread /DOUGH RecipesPage Become Familiar with Control Panel Time Delay ButtonSpecial Note on Control Panel Bread Select ButtonHOW to USE-BASIC Steps in Making Bread Clean Before UsingTOO HOT/TOO Cold Warning Select BreadCrust ColorHOW to USE Dough Setting HOW to USE Time DelayDelay TimeSlicing Bread Clean After Each USEStoring Bread Breakdown of BREAD/DOUGH Cycles Problem Possible Cause Solution Troubleshooting GuideSpecial Note Troubleshooting Troubleshooting Nutritional Information Ingredients Pound Loaf½ Pound Loaf Classic RYE BreadFollow These Instructions for Both Recipes on this Bread Select Setting To Use Basic or RapidFrench Bread EGG BreadFollow These Instructions for Recipe on this Bead Select Setting To Use Basic or RapidRaisin Bread 100% Whole Wheat Bread Bread Select Setting To Use Whole WheatHalf Whole Wheat Bread Basic Dinner ROLLS/BREAD Sticks Follow These Instructions for the Following RecipeFor Crescent Rolls For Cloverleaf RollsFollow These Instructions for the Recipe on this For Bread SticksCinnamon Rolls FillingWhole Wheat Pizza Dough Pizza DoughBONUS! Recipe Book DAY Warranty

I, 5225 specifications

West Bend 5225I is a standout kitchen appliance that caters to both the home cook and the culinary enthusiast. This innovative electric pressure cooker has gained considerable popularity for its versatility and advanced features, transforming the cooking experience for users.

One of the main attractions of the West Bend 5225I is its impressive capacity. With the ability to accommodate large meal preparations, it is an ideal choice for families or individuals who enjoy batch cooking. The spacious interior allows for effortless cooking of classic dishes such as stews, soups, and casseroles, making it a valuable asset in any kitchen.

The West Bend 5225I is equipped with multiple cooking functions, allowing for a range of culinary techniques at the touch of a button. It includes options for pressure cooking, slow cooking, sautéing, and even steaming. This multifunctionality eliminates the need for multiple appliances, making it a space-saving solution that promotes efficiency in meal preparation.

Advanced safety features are incorporated into the design of the West Bend 5225I. The appliance is built with a sturdy locking lid that ensures safe operation during high-pressure cooking. Additionally, it includes built-in safety mechanisms that prevent overheating and over-pressurization. These thoughtful safety enhancements provide peace of mind for users, particularly those who may be new to pressure cooking.

Technologically, the West Bend 5225I boasts a user-friendly digital control panel that simplifies operation. The intuitive interface allows users to easily select cooking settings, adjust cook times, and monitor the cooking process. A clear LED display provides real-time feedback, ensuring that users can track their meals with ease.

Furthermore, the non-stick inner pot of the West Bend 5225I makes cleaning a breeze. It is designed to distribute heat evenly, which not only enhances cooking performance but also simplifies post-cooking cleanup. The pot is removable and dishwasher safe, adding another layer of convenience.

In conclusion, the West Bend 5225I stands out as a versatile, safe, and user-friendly electric pressure cooker. Its combination of features, including ample capacity, multifunctional cooking options, advanced safety mechanisms, and easy-to-use technology, positions it as an essential tool for anyone looking to elevate their cooking experience. Whether you are preparing a hearty meal for a crowd or a quick dinner for yourself, the West Bend 5225I is sure to meet your culinary needs.
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