Cal Flame LTR20091039 manual Natural Gas, Requirements, Connection

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Installation Assembly/

Natural Gas

Warning: All pizza ovens use LP unless they are converted to natural gas. Do not connect natural gas to an unconverted pizza oven!

Requirements

Always check the rating plate to make sure the gas supply you are hooking up to is the gas type the pizza oven is manufactured for.

IMPORTANT: Never connect the pizza oven to an unregulated gas sup- ply.

The installation of this appliance must conform with local codes or, in the absence of local codes, to the national fuel gas code, ANSI Z223.1a-1998. Installation in Canada must be in accordance with the standard CAN/CGA-B149.2, Propane Installation Code.

A licensed contractor or local gas company representative must per- form all natural gas connections.

Ensure that the service supplying the pizza oven is fitted with a shut off valve conveniently positioned near the pizza oven and giving ease of access.

The pizza oven and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressure in excess of 0.5 psi (3.5 kPa).

Your pizza oven for use with natural gas comes equipped with its own regulator that MUST NOT be removed. If this regulator needs to be re-

placed, use only the type specified by Cal Flame™ for this appliance.

Connection

1.Remove the rear panel from the pizza oven to gain access to the regulator and gas connection point.

2.Connect a suitable flex connector to the regulator.

3.Check the controls to ensure all control valves are in the full OFF position.

4.Turn on the main gas supply and check all connections for leaks using soapy water as described in the leak testing procedure sec- tion.

Warning: If you see bubbles in the soapy solution at any of the connec- tions, turn off the gas supply and tighten the connection. If tightening the connection does not seal the leak, it may be necessary to replace

the flex hose.

2009 Pizza Cart

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LTR20091039, Rev. A

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Contents Page Operating Your Pizza Oven Installation / AssemblyCleaning and Maintenance AppendixOperation Safety InstructionsPlacement and Location Cal Flame pizza oven is designed for outdoor use onlyLTR20091039, Rev. a Precautions Regarding Children Maintenance and RepairStorage Installation / Assembly Leak Testing Procedure LP Gas Cylinder SpecificationGas Requirements and Connection Tank RequirementsLP Gas Hook Up Transporting and Storing LP GasRequirements Natural GasConnection Installing the Transformer Installing the Bricks and Rack Read all instructions before use Operating Your Pizza OvenElectronically Lighting the Oven What To Do If You Smell GasManually Lighting the Oven Basic Operation Turning on and off the Lights and FanSafety Considerations After Use Care Cleaning and MaintenanceDrip Pan Care of Stainless Steel BurnerCovering Your Pizza Oven Problem Burner does not ignite TroubleshootingProblem Smell of gas is present Problem Obstruction in the gas lineProblem Burner tube is misaligned over the orifice Problem Plugged orificeProblem Yellow Flame Problem Misalignment of Igniter on Burner Replacement CoverProblem Flashback Extent of Warranty WarrantyLifetime Equipment and Component Warranty Warranty PerformanceDisclaimers Warranty LimitationsLegal Remedies LTR20091039, Rev. a 3/16/09

LTR20091039 specifications

The Cal Flame LTR20091039 is a state-of-the-art outdoor kitchen grill that exemplifies the fusion of design, functionality, and advanced grilling technologies. This model is an ideal choice for homeowners looking to elevate their outdoor cooking experience while enjoying the convenience of modern features.

One of the main features of the LTR20091039 is its robust construction. Built with high-grade stainless steel, this grill promises durability and resistance to the elements, ensuring it can withstand the rigors of outdoor use. The stainless steel also lends a sleek aesthetic, making it a stylish addition to any patio or backyard setting.

The grill is equipped with multiple burners, allowing for versatile cooking options. With a total output of approximately 60,000 BTUs, the powerful burners provide ample heat to sear, grill, and roast a variety of foods to perfection. Additionally, the grill features an infrared burner, which generates intense heat for achieving restaurant-quality results, particularly for meats and vegetables.

Temperature control is a priority with the LTR20091039. The grill incorporates a precise temperature gauge that allows users to monitor the internal heat levels easily. This feature is crucial for maintaining ideal cooking conditions and achieving the desired doneness on various foods.

Another highlight of the LTR20091039 is its spacious cooking area, which is perfect for entertaining family and friends. With ample space, you can grill multiple items simultaneously, from burgers and steaks to vegetables and seafood. The included warming rack adds further convenience, keeping cooked items warm while preparing the next batch.

The LTR20091039 also emphasizes ease of use. It features a reliable, push-button ignition system for hassle-free startup, so you can get grilling with minimal effort. The integrated grease management system helps streamline cleanup, channeling grease and drippings away from the burner area.

For added versatility, the Cal Flame grill can be integrated into a larger outdoor kitchen setup, featuring options for side burners and additional storage. This adaptability makes it an excellent investment for those who enjoy outdoor entertaining and cooking.

In summary, the Cal Flame LTR20091039 combines durable construction, powerful performance, and modern conveniences to create a high-quality grilling experience. Its thoughtful design and advanced technologies make it an essential tool for any outdoor chef. Whether you are a seasoned grill master or a weekend enthusiast, this grill is poised to deliver exceptional results and endless culinary opportunities.
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