Breadman TR520 manual Trouble Shooting

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TR555LC_IB_New_31-12-02 31/12/02 11:33 AM Page 5

TROUBLE SHOOTING (CONTINUED)

IMPORTANT SAFEGUARDS

Symptom

Possible Solutions

 

 

 

 

 

The bread didn’t

Make sure yeast is not left out. Also check the date code

 

rise at all

on the yeast and that it is always the last ingredient put

 

 

 

into the Pan. Make sure the yeast doesn’t come into

 

 

 

contact with salt or any liquid ingredients.

 

 

 

 

 

The dough looks

During the Kneading process, add 1 tablespoon of flour at a

 

like batter, or the

time, letting it mix in well. For most breads, your dough ball

 

dough ball is still

should become round, smooth, not sticky to the touch, and

 

sticky, not smooth

should bounce back when you press it with your finger.

 

and round

 

 

 

 

 

 

The dough ball is

During the Kneading process, add 1 tablespoon of water at a

 

lumpy or too dry

time, letting it mix in well.

 

 

 

 

The bread caved in

Make sure liquids are measured correctly. Next time,

 

 

 

reduce your liquids by 2 tablespoons. If you’re using fruits

 

 

 

or vegetables, make sure they are well drained.

 

 

 

 

:END: displays

The Baking Cycle is completed.

 

 

 

 

 

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WHEN USING THE BREADMAN® COOL TOUCH AUTOMATIC BREAD BAKER, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED, PARTICULARLY THE FOLLOWING:

1.READ ALL INSTRUCTIONS BEFORE USE.

2.Do not touch hot surfaces. Use handles or knobs. Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning.

3.Unplug this product from wall outlet when not in use and before cleaning. Allow to cool thoroughly before putting on or taking off parts.

4.Do not immerse appliance in water or any other liquid.

5.Close supervision is always necessary when this or any appliance is used by or near children.

6.Do not allow anything to rest on the power cord. Do not plug in cord where persons may walk or trip on it.

7.Do not operate this or any appliance with a frayed or damaged cord, or after the appliance malfunctions, or has been damaged in any manner. Return the appliance to Salton, Inc. for examination and repair.

8.Avoid contact with any moving parts.

9.Do not use attachments not recommended by Breadman® Products; they may damage the appliance or cause injury.

10.This appliance is intended for household use only. Do not use outdoors or for commercial purposes.

11.Do not let the cord hang over the edge of a table or counter, or touch hot surfaces. Do not place on an unsteady

or cloth-covered surface.

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12.Do not place the appliance near a hot gas or electric burner, in a heated oven.

13.Keep the unit at least 2 inches away from walls or any other objects when using it.

14.To disconnect, grip the plug and pull the plug from the wall outlet. Never pull on the cord.

SAVE THESE INSTRUCTIONS

NOTE:

A.A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord.

B.Extension cords are available and may be used, but special care must be exercised in use.

C.If an extension cord is used:

(1)the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance, and

(2)the cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.

CAUTION: During use, the internal parts of the Breadman® Ultimate™ and the area around the Steam Vent are HOT.

Keep out of reach of children to avoid possible injury.

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Contents 61089#1 Important NoticeTable of Contents Trouble Shooting Polarized Plug Electric PowerDisplay Window Can’t set the TimerStart Button doesn’t start the machine After starting,Basic White Control Panel Basic Rapid Bread RecipeRapid Rise Yeast 2 teaspoons Tablespoon Using the BreadmanBasic Bread Recipe Rich Country Buttermilk BreadUsing the Breadman Cleaning Instructions Before cleaningTo avoid electric shock, unplug the Breadman Bake only Cycle Instructions Dough Cycle InstructionsBe Sure to Wear Oven Mitts AS the Unit will be Very HOT Kneading and Baking Cycles Using the Batter Breads CyclePlace the ingredients into the Bread Pan JAM Cycle Instructions Making Dough and Baking BreadOpen the Lid and remove Bread Pan Position the Kneading Paddle on the Drive ShaftPress the Select Button to choose the Cycle you want Super Rapid Bread RecipesHoney Granola Bread Cinnamon Raisin BreadPress START/PAUSE Button to begin the Kneading Cycle White Wheat BreadFrench Bread Italian BreadIf necessary, remove the Kneading Paddle from the loaf Super Rapid Bread Recipes Using the Delay Bake Timer White Bread5 lb Using the Delay Bake Timer Super Rapid BREADS, AS Easy AS