Turbo Chef Technologies NGC-1007 service manual Line Voltage Components, Low Voltage Components

Page 67

FIGURES 40 THRU 45: NGC OVEN SCHEMATICS

Figure 40 I/O Board Schematic

Figure 41 NGC US Schematic

Figure 42 NGC UK Schematic

Figure 43 NGC EW Schematic

Figure 44 NGC ED Schematic

Figure 45 NGC Brazil Schematic

SCHEMATIC PARTS

Line Voltage Components

Capacitor, High Voltage (C1)

Capacitor, High Voltage (C2) Controller, Motor

Diode, High Voltage (D1)

Diode, High Voltage (D2)

EMI Filter (P/N 100542 USA, UK, Ireland, Brazil, Japan 1Ph)

EMI Filter (P/N 100545 Europe, Asia, Pacific,

Australia, Japan 3Ph) Fan 1, Cooling

Fan, Magnetron (Fan 1) Fuse Holders, F1, F2, and F3 Fuse, F1, 12 Amp

Fuse, F2, 12 Amp

Fuse, F3, 20 Amp

Heater, Convection

Heater, IR Element Magnetron (M1) Magnetron (M2) Motor, Convection

Power Supply, +24VDC (PS) Relay, K1, Filament

Relay, K2, Anode

Relay, K3, Monitor

Relay, K4/K5, Solid State, K4/K5, Heater/IR Relay, K6, Voltage

Relay, K7, Magnetron Cooling Fan Thermostat, OT2, Cooling Fan Thermostat, OT1, Heater Transformer, Filament (FT1) Transformer, Filament (FT2) Transformer, High Voltage (T1) Transformer, High Voltage (T2) Voltage Sensor Module (US ovens only)

Low Voltage Components

Display, VFD

I/O Control Board

SCHEMATIC COMPONENTS

53

Keypad, NGC Oven

Switch, Primary Interlock

Switch, Secondary Interlock

Switch, Monitor Safety

Thermocouple, CC

Thermocouple, EC

Thermostat, Magnetron

Wire Harness Replacement P/Ns

Low Voltage Harness

123.100185 Old Switch Setup NGC-1418 New Switch Setup

Line Voltage Harness

124.NGC-1150-1 North America NGC-1150-2 UK, Ireland, Brazil

NGC-1150-3 Eu, Asia, Pacific, Au, Japan

Magnetron Wire

 

125. 100186

All NGC Ovens

Power Cord

 

126. 100187

USA

100194

NGC ED - Europe, Asia, Pacific

100195

UK, Ireland, Brazil

103187

NGC EW- Europe, Asia, Pacific

103195

Australia

NGC-1383

Japan 3Ph

NGC-1390

Japan 1Ph

I/O CONTROL BOARD ITEM IDENTIFICATION AND TEST POINT LOCATIONS

Figure 40

C9 Capacitor

D6 Diode

J2 40 Pin Connector for LV Harness

J3 3 Pin Connector for VFD Display

J4 14 Pin Connector for Keypad

J5 26 Pin Connector for Display Data

J6 RS-232 Connector (Unused)

P1 Voltage Reference 0-5 VDC RJ11 Connector for Smart Card Cable

P3 Blower Controller Pin Configuration U15 EPROM Socket

R42 Voltage Reference Adjustment (not available on some ovens)

R51 Beeper Volume Adjustment SKP1 Beeper

U19 Erasable EPROM Socket

T1 Magnetron Current Transformer

Image 67
Contents Accelerating the World of Cooking For further information call Important Safety Information Please Read First Table of Contents Oven Door Microwave SystemIR Element and Catalytic Converter Schematics and Schematic ComponentsService Parts and Illustrations Convection CircuitImportant Safety Instructions Grounding Instructions Installation, Specifications, and Maintenance Construction DimensionsStandard Features Power Supply North AmericaBuilt-In Installation Figure Power Supply Europe, Asia-PacificPower Supply Latin America Power Supply South KoreaInstallation Near Open Heat Source Figure Stacking SetupInitial Power-up Oven Restraint Kit TC3-0242 KITClean Lower Access Panel Area Remove the Lower Access PanelRemove and Clean the Cooking Surface Clean Oven InteriorTheory of Operation Chapter Actual Temperature, IR Element TIR Set Temperature, Cook Cavity CcspSet Temperature, IR Element Irsp and Irsi Actual Temperature, Cook Cavity TCCSelf-Test Stest Fault CodeKeypad DisplayFault Codes F4 Door Monitor Defective F2 Cook Temperature LowF1 Blower Running Status Bad F3 Magnetron Current LowF8 Heat Low F5 Magnetron Over TemperatureThermocouple temperature is below the indicated limit F7 Thermocouple OpenControl System Mech K2 Mechanical Relay VDC Power SupplyInterlock Switches K1 Mechanical RelayHeater Test Screen Faults ScreenBlower Speed Screen Self-Test Function ScreenCooks Screen Diagnostic Display ScreenElectronic Compartment Temperature Screen Changing the Cook Chamber TemperatureAltering a Recipe Time Screen Snooze ModeLoading a Menu from a Smart Card Done ScreenEnter Key Code Function/ScreenSmart Card Reader Cable If not, correct the voltage supply Reference page 54 for a schematic of the I/O control boardBoard J3 connector Replace I/O control board Pin connectorDetailed troubleshooting VAC is going to the motor controller via pins 2Troubleshooting Refer to page 50 for motor controller troubleshootingIf high-limit is not tripped, follow the instructions below Microwave System Voltage Doubler Circuit Description Microwave System Filament and High Voltage Terminals ORG F3 Fuse MagnetronHigh-Voltage Transformers Filament TransformersWave Guide Cover Replacement Remove the wave guide cover. See Wave Guide Wiring the High-Voltage TransformersNGC-3036Kit, Wave Guide Cover Includes Item 31 and sealant Screws, #8, SST NGC-1047Support, FrameProcedure for Measuring RF Leakage Wiring the Filament TransformersHow to Check a Diode Testing the High-Voltage DiodeHow to Check a High-Voltage or Filament Transformer How to Check a CapacitorBack and Enter keys, enter the code 9-4-2-8 and press Enter MagnetronComponents Remove the top and right side coversUnplug the oven and replace relay if necessary HV capacitor shorted or failing follow troubleshooting onVoltage Transformers Mgtron soft key. Voltage present should be 200 +/- 10%Energizing the Microwave System Troubleshooting see F4 MonitorPrimary and secondary, the control would have recorded Occurrence. See page 25 as well as Oven Door forOven Door Oven Door 31 for proper procedure Critical Adjustment NotesOven Burn-In Procedure Primary and Secondary Interlock Switch Adjustments and Parts PPHD, Cres Assembly Notes5963 Adjusting the Primary Interlock Switch NEW Switch Setup DIA 80 8198 AR 101Refer to Figures 35 Critical Adjustment Notes FigureDoor does not close freely Remove obstructions or readjust Interlock switch statusActuator and toggle OK Check adjustment and wiring on New setup for the proper adjustment procedureConvection Circuit Convection Motor Main Convection HeaterMotor Controller Bmsc High Limit Thermostat106 109 110 113 111114 105 104 103 102 107 108Readjust. See pages Replace motor. For access to motor shaft, remove top panel† Thermostat tripped Reset and determine why the thermostat Cook Door Open Message Verify which switch is not actuatingPlug on schematics pages 55-63 while incrementing blower Verify motor spins freely† Motor spins freely Verify motor windings see table below Disconnect control wiringConverter Catalytic Converter IR ElementRemoving the IR Element 122 Removing and Installing the Catalytic ConverterInstalling a New IR Element 119Schematics and Schematic Components Line Voltage Components Wire Harness Replacement P/NsLow Voltage Components Board Schematic Schematic Tornado NGC MAG Schematic Tornado Ngcew Schematic Tornado Ngced Schematic Brazil NGC Service Parts and Illustrations Relay Control SystemService Parts and Illustrations Monitor Circuit Shown in Failsafe State Microwave SystemWave Guide/Wave Guide Cover Parts Microwave System PartsSBK Oven DoorDoor Switch Parts Primary and Secondary Interlock Switch PartsPrimary Safety Switch Parts Monitor Safety Switch Parts80 81 Secondary and Monitor Safety Switch Parts Oven Door Parts 100Convection Circuit Convection Circuit Block Diagram114 105 104 103 102 107 108 106 109 110 113 111 112 Convection Circuit Parts122 119 Wire Harness Replacement P/N123 Old Switch Setup 126 IR Element and Catalytic Converter135 137 138 133 134 129 132 144 139 141153 155 156 151 152 147 150 162 157 159150 Screw, #8-32 x 3/8, Pphd NGC-2011-8 Comprehensive Part List Comprehensive Part List Comprehensive Part List Relay, K7, Magnetron Fan, Standard Europe, Asia-Pacific MPh Smart Card, Programmed call TurboChef for Part Numbers 800.90T U R B O or

NGC-1007 specifications

TurboChef Technologies has made a substantial impact in the commercial cooking industry with its advanced cooking equipment, and one of their standout products is the NGC-1007. The NGC-1007 is a revolutionary cooking oven designed to meet the demands of high-paced kitchens while ensuring superior cooking quality and efficiency.

One of the main features of the NGC-1007 is its high-speed cooking technology. Utilizing a combination of convection, impingement, and microwave cooking, this oven can reduce cooking times significantly while maintaining food quality. This multi-cooking method not only speeds up the cooking process but also enhances flavor and texture, making it ideal for cooking a wide variety of dishes, from pizzas to entrees.

The NGC-1007 also showcases advanced control technology, incorporating a user-friendly touch screen interface. This intuitive control panel allows chefs to easily navigate through various cooking settings and recipes, ensuring that each dish can be prepared to perfection. With programmable settings, operators can store favorite recipes and recall them at the touch of a button, improving efficiency and consistency in food preparation.

The design of the NGC-1007 reflects a commitment to reliability and durability. Built with high-quality materials, it can withstand the rigors of a bustling kitchen environment. Its compact size is perfect for establishments with limited space yet powerful enough to handle the demands of high-volume cooking.

Another key characteristic of the NGC-1007 is its energy efficiency. TurboChef has integrated innovative technology that reduces energy consumption without compromising cooking performance. This not only helps in cutting operational costs for restaurants but also aligns with sustainability goals by minimizing the environmental impact.

Furthermore, the NGC-1007 is equipped with easy-to-clean surfaces, making maintenance hassle-free. This is crucial in any busy kitchen, as it allows staff to focus on food preparation and service rather than extensive cleanup.

In summary, the TurboChef NGC-1007 is a game-changer for commercial kitchens looking to optimize their cooking processes. With its high-speed cooking capabilities, intuitive controls, durable construction, energy efficiency, and ease of maintenance, it stands out as a reliable option for chefs aiming to elevate their culinary output while managing time and resources effectively.