WHOLE-MEAL COOKING
(See Cookbook for detailed explanation)
oven at the same time, nor be removed at the same time,
unless needed. By using PAUSE rather than MEMORY/
RECALL, the oven will stop between stages for time to
add or remove food.
I. Place the Metal. Rack in the oven. The Rack is generally placed in top guides but may be set lower to
accommodate a higher cooking utensil, if desired.
2.Place food into the oven.
3.Set the oven following the instructions given in the cookbook.
METAL RACK
•Remove Metal Rack from oven when not being used
for
•Do not use the oven empty with the Metal Rack in it.
•The Metal Rack may get hot during cooking. Pot holders may be needed to remove Rack after cooking.
•Do not use browning dishes on Metal Rack.
•Do not use foil or metal containers on the Metal Rack.
Metal Rack
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