Kenmore 790.75602, 790.75604, 790.75609 manual To Broil, Rack Position From Top Food Rare steaks

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Setting Oven Controls

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-4thRack Position

-5thRack Position

L6th Rack Position

The broiler pan with the insert allows grease to drain and be kept away from the high heat of the broiler. DO NOT use the pan without the insert. DO NOT cover the insert with foil. The exposed grease could ignite.

To Broil:

1.Arrange oven rack while oven is still cool. Position the rack as suggested in the chart below.

Rack Position From Top

Food

1

Rare steaks

2

Fish, medium steaks, hamburgers and

 

chops

3

Well-done foods such as chicken and lobster

2. Press _.

3.Press and hold the /% or v until the desired broil setting level appears

in the display. Press the /% for HI broil or the v for LO broil. Most foods

can be broiled atthe HI broil setting. Select the LO broil setting to avoid excess

browning or drying of foods that should be cooked to the well-done stage.

4.Place the insert on the broiler pan, then place the food on the insert. DO NOT use the broiler pan without the insert or cover the insert with aluminum foil. The exposed fat could ignite.

5.Place the pan on the oven rack. Close the oven door.

6.Broil on one side until food is browned; turn and broil on the second side. Note: Always pull the rack out to the stop position before turning or removing food.

7.When broiling is finished, press _.

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, use afire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.

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Contents GAS Range Sears Maintenance Agreement Full ONE Year Warranty on ALL PartsSears Maintenance Agreements 790Important Safety Instructions For Your SafetySelf Cleaning Ovens Important Instructions for Using Your CooktopImportant Instructions for Cleaning Your Range Serial Plate Location Important Safety NoticeGrounding Instructions Range Features YourOperating the Gas Surface Burners Setting Surface ControlsSetting Proper Surface Burner Flame Size Arranging Oven Racks Before Setting Oven ControlsOven Vent Location Removing & Replacing Oven RacksOven Control Functions ConversionSetting Oven Controls To Change the Minute Timer while it is in useTo Set or Change the Temperature for Baking To Set Control for Continuous Bake or 12 Hour Energy SavingTo Set Convection Cooking Convection CookingGeneral Convection Cooking Instructions Air circulation duringWhen the Set Bake Time Runs Out To Set the Timed Bake FeatureTo Program Oven for a Delayed Control will beep 3 times every 60 seconds untilTo Broil Rack Position From Top Food Rare steaksWarmer Drawer Recommended Food Settings Chart Food Item Setting Warmer Drawer ControlsWarmer Warm & Ready TM Drawer Temperature Selection Warm & Ready TM DrawerTo Replace Warmer Warm & Ready TM Drawer To Remove and Replace Warmer Warm & Ready TM DrawerTo Remove Warmer Drawer Adhere to the following cleaning precautions Self-CleaningSelf-Cleaning To Set the Controls for a Self-Clean Cycle Stopping or Interrupting a Self-Cleaning CycleTo Start the Self-Clean Cycle When the Self-Clean Cycle is CompletedCleaning the Cooktop Care & CleaningHow to Clean SurfacesTo Replace Oven Door To Remove and Replace Oven DoorTo Remove Oven Door Wire Holder Adjusting Your Oven TemperatureCare and Cleaning of Stainless Steel some models To Adjust Oven TemperatureOccurrence Possible CAUSE/SOLUTION Before You CallPossible CAUSE/SOLUTION OccurrenceLE-FOYER ic Au Canada pourservice en frane,,aisPART6 a.m. 11 p.m. CST, 7 days a week A. only SU-HOGAR si

790.75602, 790.75609, 790.75604 specifications

The Kenmore 790 series, particularly models 790.75604, 790.75609, and 790.75602, are designed to cater to the needs of modern home cooks. These gas ranges provide a perfect blend of functionality, style, and advanced technology to enhance the cooking experience.

One of the standout features of the Kenmore 790 series is its powerful cooktop. Each model is equipped with multiple burners that vary in output, providing versatility for different cooking techniques. From simmering delicate sauces to boiling water quickly, the range offers a variety of burner sizes that cater to all your culinary needs. The high output burners are ideal for searing meats while the lower output burners allow for precise simmering, making it easier to control the heat.

The oven is another highlight of these models. The convection technology ensures that heat circulates evenly, cooking food more consistently and reducing cooking times. For those who enjoy baking, this feature can make a noticeable difference, yielding perfectly risen cakes and evenly baked pastries. The oven also comes with a self-cleaning function, making maintenance a breeze.

In terms of design, the Kenmore 790 series boasts a sleek, stainless steel finish that complements any kitchen décor. The controls are conveniently located at the front, making it easy to adjust the heat settings without reaching over hot surfaces. The range is also equipped with a large viewing window and interior lighting, allowing users to monitor their cooking progress without opening the oven door.

Safety is another priority for the Kenmore 790 series. These models include an electronic ignition system, which ensures that the burners ignite quickly and safely. Additionally, features such as the oven lock and auto shut-off give users peace of mind, knowing that their appliances will perform safely.

The Kenmore 790 models come with a range of additional features, including a broiler drawer for added versatility and easy-to-clean surfaces that make maintenance simpler. The combination of innovative technology, practical features, and stylish design makes the Kenmore 790.75604, 790.75609, and 790.75602 models excellent choices for both novice and experienced home chefs. With these ranges, cooking becomes not just a task, but an enjoyable and rewarding experience.
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