Kenmore 790.4658 Before Setting Oven Controls, Arranging Oven Racks, Air Circulation in the Oven

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Before Setting Oven Controls

Before Setting Oven Controls

Oven Vent Location -ModelsThisrangehasafanthatwillturn“ON”and“OFF”byitselftokeeptheelectronicscool.Itmaycontinue to run after the range has been turned “OFF”, but may also stop immediately and then turn “ON” after a while.

Oven Vent Location -Models

with Coil Elements

The oven is vented through the right rear coil element. When the oven is on, warm air is released through the vent(s). This venting is necessary for proper air circulation in the oven and good baking results. DO NOT block the vent(s). Doing so may cause cooking failures, fire or damage to the appliance.

OVEN VENT OVEN VENT

Oven Vent Location -Models with
Removing and Replacing Oven
Ceramic Glass Cooktop
Racks

The oven vent is located at right side of

To remove, pull the rack forward until

the front panel and visible when the oven

it stops. Lift up front of rack and slide

door is open. When the oven is on, hot air

out. To replace, fit the rack onto the

is released through the vents. This venting

guides on the oven walls. Tilt the front

is necessary for proper air circulation in

of the rack upward and slide the rack

the oven and good baking results.

back into place.

 

 

OVEN VENT

 

ENGLISH

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot.

Rack

positions

4

Oven Vent Location -Models with3 Removing and Replacing OvenCeramic Glass Cooktop2

1

Air Circulation in the Oven

RECOMMENDED RACK POSITIONS FOR

BROILING, BAKING & ROASTING

 

 

Food

Rack position

 

 

 

 

Broiling meats, chicken or fish

3 or 4

 

 

 

 

 

Cookies, cakes, pies, biscuits & muffins

 

 

1 rack

2 or 3

Multiple racks

2 & 4

 

 

 

 

Frozen pies, angel food cake, yeast, bread,

1 or 2

casseroles, small cuts of meat or poultry

 

 

 

 

 

 

Turkey, roast or ham

1

 

 

 

 

 

Note: Always use caution when removing food.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

For best air circulation and baking results allow 2-4" (5-10 cm) around

1 Oven Rack

 

the cookware for proper air circulation and be sure pans and cookware

 

do not touch each other, the oven door, sides or back of the oven

 

cavity. The hot air must circulate around the pans and cookware in

 

the oven for even heat to reach around the food.

 

Multiple Oven Racks

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Contents Slide-in models Electric RangeEstufa eléctrica 790.46585Kenmore Warranty Table of ContentsProduct Record Serial Plate LocationInstall anti-tip device packed with range Important Safety InstructionsENGLISH Read all instructions before using this applianceFOR GLASS COOKTOPS ONLY IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOPIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN FOR COOKTOPSWITH COIL ELEMENTS ONLYIMPORTANT SAFETY NOTICE SAVE THESE SAFETY INSTRUCTIONSSELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR CLEAN- ING YOUR RANGEPROTECTION AGREEMENTS Range Range featuresFeatures Your ElectricSetting Surface Controls Setting Surface ControlsModels with Coil Surface Elements Models with Ceramic Glass CooktopRecommended Settings for Single and Setting Surface Controls cont’dModels with Ceramic Glass Cooktop cont’d Surface Cooking SettingsTo Operate the Dual Surface Element Selecting Surface Cooking CookwareCookware Material types Operating the Dual Surface Radiant ElementOven Vent Location -Models with Coil Elements Before Setting Oven ControlsArranging Oven Racks Air Circulation in the OvenBake Control Pad FunctionsFor a silent control panel Temperature conversionTo Set the Clock Setting Oven ControlsTo Set the Minute Timer To Change the Minute Timer while it is in useTo Set Control for Continuous Bake or 12 Hour Energy Saving Setting Oven Controls cont’dTo set Control for Oven Lockout feature To Set or Change the Temperature for BakingTo Change the Oven Temperature or Bake Time after Baking has Started To Set the Timed Bake and Delay Start FeaturesWhen the Set Bake Time Runs Out Oven Baking Information Baking problems and solutionsBaking Problems when cooking timeRack Position To Set for BroilingTo Operate the Oven Light Broil Rack Position Table Refer to FigureTo set Warm & Hold Adjusting the Oven TemperatureSetting the Warm & Hold Feature To Adjust Oven TemperatureAdhere to the following cleaning precautions Self-CleaningSelf-Cleaning Oven What to Expect during CleaningWhen the Self-Clean Cycle is Completed Self-Cleaning cont’dSelf-Clean Time Length Stopping or Interrupting a Self-Cleaning CycleSurfaces General Care & CleaningCleaning Various Parts of Your Range How to CleanCLEANING AGENTS General Care & Cleaning cont’dPorcelain Enamel Cooktop Cleaning Instructions Daily Cleaning For normal soilPlastic or foods with a high sugar content To Raise the Top for CleaningCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopDo not use the following on the ceramic glass cooktop Care and Cleaning of Stainless Steel Stainless Steel models onlyRemoving and Replacing the Oven Door Special Door Care Instructions - Most oven doors contain glassRemoving and Replacing Storage Drawer Storage DrawerChanging Oven Light BE IN PLACE WHEN THE OVEN IS IN USE To Replace the Light Bulbaccessible for service Before you callPOSSIBLE CAUSE/SOLUTION Solutions to Common Problemscooktop surface Self-cleaning cycle doescleaning cycle Scratches or abrasions onOur Home Sears Parts & Repair Service CenterGet it fixed, at your home or ours Your Home