Kenmore 790.9031 manual Operating oven light on some models, Oven Lockout, Setting Bake, Indicator

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Setting Oven Controls

Oven Lockout

OVEN

 

LOCKOUT

The control may be programmed to lockout the oven control key pads and oven door.

To activate OVEN LOCKOUT feature:

1. Be sure oven door is completely dosed.

[]

2. Press and hold STOPkey pad for 3 seconds. Loc will

appear in the display. The DOOR LOCKED indicator light will flash and the motor driven door latch mechanism will begin locking the oven door

automatically. Do not open the oven door at this time. Allow about 15 seconds for the oven door to completely lock. Once the oven door is locked, the time of day will appear in the display.

To cancel OVEN LOCKOUT feature:

[]

1.Press and hold STOPkey pad for 3 seconds. The DOOR LOCKED indicator light will flash and the motor driven door latch mechanism will begin to unlock the oven door. Do not open the oven door at this time. Allow about 15 seconds for the oven door to completely unlock.

2.The oven control key pads will be available and the oven door may be opened.

Important notes:

°To avoid possible damage to the oven door latch mechanism, do not attempt to open or close the oven door whenever the DOOR LOCKED indicator light is flashing.

If a control key pad is pressed when OVEN LOCI<OUT is active, Loc wiii appear in the display as a reminder that the key pad action is not available when the OVEN LOCKOUT feature is active.

Operating oven light [on some models)

The interior oven light will automatically turn ON when the oven door is opened.

Press the rocker switch marked OVEN LIGHT on the control panel to turn the oven light ON or OFF whenever the oven door is closed.

The oven light is located at the upper left rear wail of the oven interior and is covered with a glass shield held by a wire hoiden The gloss shield protects the bulb from high temperatures and should always be in place whenever the

oven is in use.

Setting Bake

Use the baize function whenever the recipe calls for baking using normal temperatures. A reminder tone will sound when the set bake temperature is reached. Bake may be programmed for any temperature from 170°F to 550°F (77°C to 287°C). The factory preset bake temperature is 350°F (177°C).

To set Bake:

1. Arrange oven racks and close oven door.

2. Press Bake key pad.

o appears in display.

. Within 5 seconds, press A or V" The display will show the default oven temperature of 350°F (177°C). By

pressing A or V, the oven temperature may be adjusted in 5°F increments (1°C if the control is set to display Celsius).

4.

As soon

as the A

or V

key

pad

is released,

the

 

 

oven

will

 

begin

heating

to the selected

temperature.

 

 

When

the

oven

temperature

reaches

the

set

 

 

temperature,

the

PREHEAT

indicator

light

will turn

off

 

and

the

oven control

will

beep

3 times.

 

 

To cancel bake at anytime:

Press STOP •

To change the oven temperature after Bake has started:

1.Press Bake key pad. The current set oven temperature will display.

2.Press theA or V pad to increase or decrease the current set temperature to the new oven temperature.

Always use pot holders or oven mitts when using the oven. When cooking, the oven interior, oven racks and cooktop will become very hot which can cause burns.

Important notes:

•The oven will baize no longer than 12 hours. If you wish to continuously bake, see Changing between continuous baize setting or 12-Hour Energy Saving mode for detailed information.

Dark or dull pans absorb more heat than shiny

bakeware resulting in dark or overbrowning of foods. It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods. Dark pans are recommended for pies. Shiny pans are recommended for cakes, cookies and muffins.

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Contents Ien Contents Limited WarrantySave these instructions for future reference Install anti=tlp device packed with rangeDefinitions Important Instructions for Using Your Oven Result in injury Important Safety NoticeIMPORTANT iNSTRUCTiONS for Using Your COiL Cook TOP Models Save these instructions for future referenceIMPORTANT iNSTRUCTiONS for Self IMPORTANT iNSTRUCTiONS for CleaningSerial Plate Location Air circulation in the oven Removing, replacing and arranging racksTypes of oven racks Oven vent locationBefore Setting Surface Controls Using proper cookwareHome Canning Element On indicator lightsAbout the surface elements Setting Surface Controls Surface element settingsSimmer Select Element To operate Simmer Select elementSetting silent or audible control mode Setting Oven ControSetting Clock Setting Oven Controls Changing temperature display F or CIndicator Setting BakeTo cancel Oven Lockout feature Operating oven light on some modelsSetting Cook Time Shut off automaticallySetting Delay Start Suggestions for Convec. Bake Convec. Bake3SOF OvenBroil Oven interiorOven AdjustingWarm & Hold TM FemperatureSetting Select Clean Select CleanRead before starting Select Clean Accessories from Oven Cavity to avoid damageTo set Delay Start Select Clean Delayed Start Select CleanWhen Select Clean is finished Recommendation Care CleaningCleaning Recommendation Cleaning oven bottom on some models Care & CleaningGeneral Cleaning Aluminum foil and utensilsTo remove the surface elements and drip bowls Cleaning drip bawlsSurface elements and drip bowls To replace drip bowls and surface elementsReplacing oven light some models WireRaising and lowering the cooktop some models To raise and lower the cooktopRemoving and replacing the lift-offoven door Special door care instructionsSolution To common problemsProblem Before You Call SobfionsBefore You Call Sobfions to common problems ProblemSolutionBefore You Call * Solutions to common problems Page Master Protection Agreements Maintenance CheckSears Installation Service Parts Labor
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