Oven Controls
Setting Conv Roast
The Conv Roast function combines a cook cycle with the convec- tion fan to roast meats and poultry. Meats cooked using the Conv Roast function will be juicier and poultry will be crisp on the outside while staying tender and moist on the inside.
Conv Roast may be set for any oven temperature between 170°F (77°C) to 550°F (288°C).
Suggestions for Conv Roast:
•Preheating is not necessary when roasting foods using Conv Roast. Since Conv Roast cooks food faster, reduce the cook time by 25% from the recommended cook time of your recipe. If necessary, increase cooking time until the desired doneness is obtained.
•The broiler pan will catch grease drippings, and the grid will help prevent splatters. The roasting rack will hold the meat. Use the offset rack on rack position 1.
•Do not cover foods when dry roasting as this will prevent the meat from browning properly.
To set Conv Roast with a default oven set temperature of 350°F:
1. | Press Conv Roast. |
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2. | Press | . |
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To cancel Conv Roast at any time press |
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Important note: |
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•The convection fan will begin rotating once Conv Bake, Conv Roast or Conv Convert has been activated.
•If the oven door is opened when any convection function is active, the convection fan will stop rotating until the oven door is closed.
•It is not recommended to roast chicken on a roasting rack. Use a deep pan instead.
Setting Conv Convert
Pressing the Conv Convert key automatically converts the cooking temperature entered for any standard baking recipe to the lower temperature required for convection baking.
When Conv Convert is used with a timed Conv Bake setting of 20 minutes or more, the Conv Convert function will display a CF message (Figure 14) as a reminder to check food when the bake time is 75% complete. At this time the oven control will sound 1 long beep at regular intervals until the set cook time has finished.
Figure 14: Check Food reminder shown in display.
To add Conv Convert to Conv Bake function using default oven set temperature of 350°F:
1.Press Conv Bake.
2.Press Conv Convert.
To cancel Conv Convert at any time press |
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To program oven for Conv Convert with oven default tempera- ture of 350°F and to
1.Press Conv Bake.
2.Press 
to accept.
3.Press Cook Time.
4.Enter 3 0 using numeric keypads.
5.Press 
to accept.
6.Press Conv Convert.
To cancel Conv Convert at any time press 
.
To program oven for Conv Convert with recipe temperature of 425°F and to
1.Press Conv Bake.
2.Enter 4 2 5 using numeric keypad.
3.Press 
to accept.
4.Press Cook Time.
5.Enter 3 0 using numeric keypads.
6.Press 
to accept.
7.Press Conv Convert. Set bake temperature will convert to a lower temperature and begin baking process.
To cancel Conv Convert at any time press 
.
Important note:
•Conv Convert may only be used with the Conv Bake function and with a minimum of 20 minutes cook time.
•When using Conv Convert feature Cook Time reductions may vary depending on the oven set temperature.
•The convection fan will begin rotating once Conv Bake, Conv Roast or Conv Convert has been activated.
•If the oven door is opened when any convection function is active, the convection fan will stop rotating until the oven door is closed.
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