Cuisinart Cuisinart manuals

Kitchen Appliance > Convection Oven

When we buy new device such as Cuisinart Cuisinart we often through away most of the documentation but the warranty. Very often issues with Cuisinart Cuisinart begin only after the warranty period ends and you may want to find how to repair it or just do some service work. Even oftener it is hard to remember what does each function in Convection Oven Cuisinart Cuisinart is responsible for and what options to choose for expected result. Fortunately you can find all manuals for Convection Oven on our side using links below.

Cuisinart Cuisinart Manual

36 pages2.58 Mb

2IMPORTANT SAFEGUARDS
- SPECIAL CORDSET INSTRUCTIONS
- UNPACKING INSTRUCTIONS
3FOR HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS
- BEFORE THE FIRST USE
- TABLE OF CONTENTS
- 4PARTS AND FEATURES
  - TOAST
  - BROIL
  - BREAD
  - WARM
  - SUPER
  - BAKE
  - CONVECTION BAKE
  - BROIL
- 5COOKING FUNCTIONS
- Getting to Know Your Control Panel
  - 5
  - Oven Light Button Start/Stop Button
  - LCD Display
  - Program Button/Dial
    - Use to select cook function, change preset time or temperature, and choose toast shade.
- 6OVEN RACK POSITION GUIDE
- Set Your Clock
- Additional Control Panel Icons
- 7OPERATING INSTRUCTIONS
  - For Use With TOAST Function:
  - To change functions, time or temperature during cooking:
- 8TIPS AND HINTS
- 10Steam Cooking Chart
- CLEANING AND MAINTENANCE
- TROUBLESHOOTING
11WARRANTY
- Limited Three-Year Warranty
- 14TABLE OF CONTENTS
- 15RECIPES
  - French Toast Strata
  - Lemon Tea Loaf
  - 16Caramelized Onion and Two-Tomato Tart
  - 17Oysters Rockefeller
  - 18Spanish Style Mussels with Chorizo
  - Chermoula Shrimp
  - 19Whole Roasted Branzino
  - 20Red Chile Pork
  - Red Chile Sauce
  - 21Beef Tenderloin Roast with Garlic and Herbs
  - Vinegar Chicken with Peppers
  - 22Salmon with Lemon-Herb Butter
  - Perfect Roast Chicken
  - 23Indoor Clambake
  - Green Chile Tamales
  - 25Asian-Style Pork Ribs
  - Steamed Pork Buns
  - 26Two-Beet Salad with Champagne Vinaigrette
  - 27Champagne Vinaigrette
  - Brussels Sprouts with Pancetta
  - 28Roasted Pepper Rice Pilaf
  - Roasted Tomatoes
  - 29Brioche
  - 30Soft Pretzels
  - Buttery Dinner Rolls
  - 31Rustic Italian Bread
  - 32French Bread
  - Molasses Whole Wheat Rolls with Raisins and Pecans
  - 33Chocolate Chip Bread Pudding
  - 34Cinnamon Sugar Doughnuts
  - 35Chocolate Pots de Crme
  - 36Honey-Roasted Peaches with Cream

21 pages377.18 Kb

3IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY
- SPECIAL CORD SET INSTRUCTIONS
- 4TABLE OF CONTENTS
- INTRODUCTION
- PARTS AND FEATURES
- 5ASSEMBLY INSTRUCTIONS
- OPERATING INSTRUCTIONS
- 6USER MAINTENANCE
- CLEANING AND CARE
- STORAGE
- TIPS AND HINTS
- 7GRILLING
- BREAKFAST GRIDDLE IDEAS
- 8RECIPES
  - 9TRADITIONAL RACLETTE
  - BASIC CRPE BATTER
  - SAVORYCRPES
  - 10SWEET CRPE BATTER
  - SWEET CRPES
  - 11SWEET MASCARPONE CREAM
  - CARAMELIZED APPLE CRPES WITH BLUE CHEESE AND TOASTED WALNUTS
  - ITALIAN SAUSAGE AND PEPPERS
  - 12CHICKEN AND EGGPLANT PARMESAN PARTY
  - FAJITA-STYLE QUESADILLAS
  - 13MANGO AND BRIE QUESADILLAS
  - 14GRILLED VEGETABLE NAPOLEONS
  - SCALLOPS, MUSHROOMS AND LEEKS WITH MORNAY SAUCE
  - Mornay Sauce
- 15TAPA S PA RTY
  - GRILLED ASPARAGUS WITH FONTINA AND PROSCIUTTO
  - 16GRILLED SHRIMP AND ASPARAGUS ON POLENTA
  - GRILLED MELON WITH SMOKED MOZZARELLA AND PROSCIUTTO
  - GRILLED SMOKED CHORIZO
  - 17GRILLED SHRIMP AND SCALLOP SKEWERS
  - CROSTINI
  - GRILLED EGGPLANT AND SWEET PEPPER CROSTINI
  - TOMATO AND BASILTOPPING FOR CROSTINI
- 18WARRANTY
- 20www.cuisinart.com

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