Safety Information
The hob is intended for domestic use only. If it is used in any other way there is a risk of accidents.
hob while the zones are turned on. Never place metal objects (spoons, pan lids etc.) on an induction zone.
Children
Keep an eye on children when the hob is in use. Pans get very hot when used and remain warm for some time after the hob has been turned off. Never let children touch or play with the controls.
Cleaning and Maintenance
For reasons of hygiene and safety the cooking zones must be kept
clean. Grease and spilt food liberate smoke when heated and could
cause a fire.
Use
Never leave the hob unattended when deep fat frying, or heating fat and oils. In the event of fire turn off all controls and if you have a cooker hood this must be turned off as well. Never leave paper, dish cloths, alu- minium foil or any other easily ignit- ed materials close to the
hob. A hot hob can cause foil, plastic or paper to melt or burn.
Put out flames with a lid, and never use water.
Check that the hob is turned off when not in use.
Persons with pacemakers should keep their upper body at a minimum distance of 30 cm from the zones when turned on.
Never place any magnetically charged objects (e.g. credit cards, cassettes etc.) on the vitroceramic
Service
Service and repair must be per- formed by our service organisation or an organisation approved by us. Only spare parts supplied by our service organisation may be used.
Unpacking
Make sure the packaging is disposed of in such a manner that children cannot access the used packaging.
Installation
The product may only be installed by an authorised electrician or a per- son authorised by the manufacturer.
Work performed by unqualified persons could lead to injuries or damage to property, and spoil the hob itself. During installation make sure the electricity cable is not pinched.
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