3. Cooking Tips

Cooking with a Multi-function Oven

Remember: not all modes are suitable for all food types. The oven cooking times given are intended for a guide only.

Tips on Cooking with the Timer

If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities or placing them in larger containers.

Very perishable foods such as pork or fish should be avoided if a long delay period is planned, especially in hot weather.

DO NOT place warm food in the oven to be timed.

DO NOT use a timed oven that is already warm.

Whole poultry must be thoroughly defrosted before being placed in the oven. Check that meat and poultry are fully cooked before serving.

General Oven Tips

The wire racks should always be pushed firmly to the back of the oven.

Baking trays with food cooking on them should be placed level with the front edge of the oven’s wire racks. Other containers should be placed centrally. Keep all trays and containers away from the back of the oven, as overbrowning of the food may occur.

When the oven is on, do not leave the door open for longer than necessary, otherwise the knobs may get very hot.

•Always leave a ‘fingers width’ between dishes on the same rack. This allows the heat to circulate freely around them.

•To reduce fat splashing when you add vegetables to hot fat around a roast, dry them thoroughly or brush lightly with cooking oil.

•Where dishes may boil and spill over during cooking, place them on a baking tray.

•Sufficient heat rises out of the oven while cooking to warm plates in the grill compartment.

•If you want to brown the base of a pastry dish, preheat the baking tray for 15 minutes before placing the dish in the center of the tray.

15

Page 16 Page 18
Page 17
Image 17
Aga Ranges U110054 - 03A manual Cooking Tips, Cooking with a Multi-function Oven, Tips on Cooking with the Timer
Page 16 Page 18

U110054 - 03A specifications

The Aga Ranges U110054 - 03A is an exceptional cooking appliance that showcases a blend of traditional craftsmanship and modern technology. Designed for both aesthetics and functionality, this model embodies the essence of the classic Aga cooker while incorporating features that meet contemporary cooking demands.

One of the standout characteristics of the Aga U110054 - 03A is its iconic design. Available in a variety of colors and finishes, it serves as a statement piece in any kitchen, enhancing the overall decor while providing a warm, inviting atmosphere. The durability of the cast iron construction not only contributes to its longevity but also means that it retains heat exceptionally well, making it highly efficient for cooking.

The U110054 - 03A boasts a unique heat storage system. Unlike conventional ovens, which heat up and cool down quickly, the Aga operates at consistent temperatures. This feature allows food to cook evenly and enhances flavors. The cooker has multiple ovens that serve different functions, with one specifically designed for roasting, one for baking, and another for simmering. This versatility makes it an ideal choice for home chefs who appreciate the nuances of perfect meal preparation.

In terms of technology, the Aga U110054 - 03A integrates modern innovations. The cooker has an induction hob that offers precise temperature control, allowing for quick adjustments during cooking. This feature caters to the needs of those who prefer the responsiveness of induction cooking, combined with the authentic Aga experience. Additionally, the model includes built-in temperature gauges that help monitor cooking progress without opening the door.

Another key feature is the energy efficiency of the Aga U110054 - 03A. Designed to utilize energy smartly, it provides a cost-effective solution for home cooking while minimizing environmental impact. The continuous heat it maintains reduces the need for constant preheating, saving both time and energy.

Safety is paramount in the design of the Aga U110054 - 03A. It includes safety features such as cool-to-touch exterior surfaces and automatic shut-off mechanisms. These elements ensure peace of mind when cooking with family and pets around.

In summary, the Aga Ranges U110054 - 03A is not just a cooker; it is a culinary masterpiece that represents the fusion of traditional values with modern innovation. Its unique heat storage capability, versatile cooking options, advanced technologies, and captivating design make it a coveted addition to any kitchen. Whether you're a seasoned chef or an enthusiastic home cook, this Aga model promises to elevate your cooking experience to new heights.
Top Page Image Contents