Care and Cleaning | Before Calling for Service |
General Cleaning
Clean door and other surfaces with a clean cloth, sponge, or nylon pad, and mild detergent diluted in warm water.
•Do not use knife, metal utensil, or abrasive cleaning pad to remove baked on material.
•Do not use harsh or abrasive cleaners, or cleaners containing ammonia.
•Remove excess water from cloth before wiping oven.
Discharge Air Vents
Check for a buildup of cooking vapors along discharge louvers in back of oven. Clean air vent with damp cloth to ensure proper airflow. Dry thoroughly.
Glass Tray
Caution
Tray is heavy and can be broken if dropped.
Clean glass tray with a clean cloth, sponge, or nylon pad, and mild detergent diluted in warm water. Wipe up spills immediately if possible.
Remove tray from oven to clean more thoroughly.
•Wash carefully in warm sudsy water and rinse.
•Dry thoroughly.
Glass Tray can be cleaned in dishwasher.
Oven Light
Oven light must be changed by authorized servicer.
Warning
To avoid electrical shock which can cause severe personal injury or death, do not remove outer case at any time. Only authorized servicer should remove outer case.
If oven does not operate:
•Confirm oven is plugged into dedicated circuit.
•Confirm oven is on grounded and polarized circuit. (Contact electrician to confirm.)
•Check fuse or circuit breaker.
•Confirm oven door if fully closed.
If oven operates intermittently:
•Check inlet and discharge areas for obstructions.
If oven malfunctions:
• Unplug oven, wait for 1 minute, and plug in oven.
If intensity of oven light varies when Cookmatic Level is set on other than full power:
•This is normal and indicates oven is operating correctly.
Any questions or to locate authorized servicer, call
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