MIRACLE STEAMER

INSTALLATION (continued)

CAUTION Be sure to follow all safeguards and precautions in the Important Safety Instructions section of this manual.

CAUTION

All electrical connections must be in accordance with local electrical codes and any other appli- cable codes.

PLUMBING

NOTE: Miracle Steamer models are designed to use cold tap water. Distilled water may be used to reduce calcium/mineral deposit build-up and reduce maintenance costs.

CAUTION

This equipment is to be installed to comply with the basic plumbing code of the Building Officials and Code Administrators, Inc. (BOCA) and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).

Filter

Sliding Cover

READY

Tank

Figure 2. Filling Water Tank–MS-150/155

Indicator Light (Low water)

ADD

WATER

Tank

READY

 

Figure 3. Filling Water Tank–MS-355

Model MS-150/155 & MS-355

The MS-150/155 & MS-355 models have a self-con-

tained water tank. To fill the self-contained water tank:

1.MS-150/155:Open the sliding tank cover on top of the unit (Figure 2).

NOTE: Make sure filter inside tank is installed properly.

MS-355:Open the sliding tank drawer on the side of the unit (Figure 3).

2.Pour in cold tap water. The tank will hold approximately 3 quarts (2.81 liters).

3.Close the sliding tank drawer.

CAUTION Do NOT overfill the unit water tank. Fill the tank to 90% full ONLY.

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P/N 1010699 Rev. M 12/06

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Antunes, AJ owner manual Installation, Model MS-150/155 & MS-355, Plumbing
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MS-150/155 specifications

The Antunes AJ MS-150/155 series is a premium line of commercial food service equipment designed to meet the evolving needs of the fast-paced food industry. Known for its reliability and efficiency, this series includes innovative features that cater to both high-volume and diverse menu offerings.

One of the standout attributes of the Antunes AJ MS-150/155 is its advanced cooking technology. Equipped with a precise digital control system, it allows for accurate temperature settings and time management, ensuring consistent cooking results with every use. This precision is crucial for maintaining food quality and meeting safety standards, particularly in busy kitchen environments.

The AJ MS-150/155 series incorporates a user-friendly interface with intuitive controls, making it easy for staff to operate even during rush hours. The digital display provides real-time monitoring of cooking processes, reducing the risk of errors and enhancing operational efficiency. Moreover, the units feature programmable cooking cycles, allowing operators to save specific settings for different menu items, thereby streamlining the food preparation process.

Durability is a hallmark of the Antunes brand, and the AJ MS-150/155 does not disappoint. Constructed with high-grade stainless steel, these units are built to withstand the rigors of a commercial kitchen. The materials used not only contribute to the longevity of the equipment but also make cleaning and maintenance straightforward, ensuring that hygiene standards are upheld.

In terms of versatility, the AJ MS-150/155 is suitable for various cooking applications, including toasting, baking, and even grilling. This multifunctionality provides food service operators with the flexibility they need to cater to a broad range of menu options, from sandwiches and wraps to baked goods and snacks.

Energy efficiency is another notable feature of the AJ MS-150/155 series. Designed to minimize energy consumption without compromising performance, the equipment can help businesses reduce their energy costs and environmental impact.

In summary, the Antunes AJ MS-150/155 series stands out as a reliable solution for commercial kitchens seeking efficiency, durability, and versatility. With its advanced technology and user-friendly features, this equipment is poised to enhance food preparation processes and support culinary creativity, making it an invaluable asset for any food service operation.
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