PARTS LIST - VCG TOASTER

 

ITEM NUMBER

PART NUMBER

DESCRIPTION

 

1

85640

Cordset

 

2

89111

Strain Releif bushing

 

3

81600204

Motor Mount Assy'

 

4

81600223

Bearing

 

5

81600284

Bearing idler sprocket housing

 

6

81600025

Bushing

 

7

81600282

Sprocket 14 tooth

 

8

81600214

Platten

 

9

81600226

Conveyor Shaft, Lower

 

10

81600227

Conveyor Shaft, Upper

 

11

81600249

Sprocket 14 tooth

 

12

81600266

Retainer Ring

 

13

81600100

Controller, toaster microprocessor

 

14

89488

Rocker Switch

 

15

81600296

Switch

 

16

85281

Cooling fan motor

 

17

81600101

Probe

 

18

81600065

Belting

 

Not Shown

81600294

Sprocket (on drive motor)

 

20

81600220

Middle Cover

 

21

81600295

Sprocket 20 t

 

22

81600235

Chain

 

23

81600277

Motor

 

24

81600210

Right Side Cover

 

25

81600212

Left Side Cover

 

26

83267

Legs

 

27

81600105

Bun Chute

 

28

81600255

Lid Weld Assy

 

29

81600103

Release Sheet

 

30

81600050

Knob

 

Not Shown

81600321

Control harness

 

32

86285

High limit thermostat (Auto Reset)

 

33

69146

Relay

 

34

69147

Thermal Pad

 

35

30218

Terminal Block

 

36

81600311

Transformer

 

37

81600322

High Limit Thermostat (Manual Reset)

 

38

81600248

Silicone Belt

 

39

81600337

Roller, Idler Belt Trainer 1 1/2”

 

40

81600340

Roller, Idler Belt Trainer 2 1/2”

 

41

81600323

Nut, Lock 3/8-32 UNEF

 

42

81600350

Knob w/Screw

10. Procedure: Orange Silicone Belt Tracking

Conveyor belt tracking is checked at the factory. New toasters should not need adjusting. If, after replacing the orange silicone belt as described under the periodic maintenance procedure, it begins to "walk" toward one end of the conveyor or another, use the Belt Tracking Knob to align the belt to the center of the conveyor. Keeping the belt centered, along with regular cleaning, helps preserve the life of this belt. Turn the knob in the direction the belt appears to be "walking", to bring it back to the center of the conveyor. After adjusting, check the tracking periodically for the first hour to verify the belt is still centered. Over-adjusting may cause the belt to begin to "walk" in the opposite direction. If this occurs, re- adjust by turning the knob again in the opposite direction, once again, in the direction the belt is walking. Two to three rotations of the knob should be enough to center the belt on the conveyor. Also see the flow diagram on page 16 for belt tracking instructions.

Silicone Belt Tracking Adjustment

Belt Tracking Knob

Page 17
Image 17
APW Wyott operating instructions Parts List VCG Toaster, Procedure Orange Silicone Belt Tracking

VCG specifications

APW Wyott VCG is a high-performance food warming and holding cabinet that is designed for commercial kitchens looking to enhance their food service efficiency. The VCG series stands out for its versatility, reliability, and advanced technology, making it an essential tool for restaurants, catering services, and any food establishment that prioritizes quality and speed.

One of the main features of the APW Wyott VCG is its adjustable temperature control, which allows operators to set the ideal holding temperature for various types of food, ensuring that every dish is served at its optimal serving temperature. The cabinet typically operates with a temperature range of 140°F to 180°F, making it suitable for a wide array of hot foods, from freshly baked goods to hearty entrees.

The VCG model is constructed with durable stainless steel, providing both a sleek appearance and robust performance. This construction enhances the cabinet's ability to withstand the rigors of heavy daily use in fast-paced kitchen environments. The cabinet's design also aids in easy cleaning and maintenance, allowing foodservice workers to keep their equipment in top condition with minimal effort.

In addition to its strong build, the VCG features an innovative heating technology that ensures even heat distribution throughout the cabinet. This technology minimizes temperature fluctuations and hot spots, ensuring consistent food quality. The unit often comes equipped with a forced air system that circulates warm air, promoting efficient heating and helping to keep food items at safe serving temperatures.

A key characteristic of the APW Wyott VCG is its adjustable shelving, which allows for personalized organization within the cabinet. This flexibility accommodates a variety of food containers and dishes, responding to the unique demands of different food service operations. Operators can easily reconfigure the cabinet’s interior to suit their specific storage needs, maximizing space utilization.

Additionally, the VCG model often includes a clear glass door that permits visibility into the cabinet without opening it. This feature not only aids in monitoring food items but also helps reduce heat loss, contributing to energy efficiency.

Overall, the APW Wyott VCG represents an outstanding solution for any commercial kitchen in need of reliable food warming and holding capabilities. With its combination of advanced heating technology, durable construction, and user-friendly design, the VCG series stands out as a valuable asset for maintaining food quality and enhancing operational efficiency.