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Aroma ARC-805/808 instruction manual Parts Identification

Models: ARC-805/808 ARC-805

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PARTS IDENTIFICATION

PARTS IDENTIFICATION

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Aroma ARC-805/808 instruction manual Parts Identification

Contents

ARC-805/808 Recipe GuideTHE FASTER, HEALTHIER AND MORE CONVENIENT WAY OF COOKING… Please read all instructions before your first use Published ByAroma Housewares Co 6469 Flanders Drive San Diego, CA U.S.A 2003 Aroma Housewares Company All rights reservedINTRODUCTION TO THE RICE COOKER & FOOD STEAMER TABLE OF CONTENTS IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONSThis appliance is for household use only SHORT CORD INSTRUCTIONSPOLARIZED PLUG ABOUT RICE PARTS IDENTIFICATION HOW TO USE Before First UseTo Cook Rice Do not use abrasive cleaners or scouring padsRice/Water Measurement Chart Cook-Time Chart RICE COOKING GUIDEHELPFUL HINTS FOR COOKING RICE STEAMING GUIDE Cooking/Steaming Chart for Fresh Vegetables STEAMING GUIDE CONTINUEDHELPFUL HINTS FOR STEAMING SOUP & STEW GUIDE HELPFUL HINTSHOW TO CLEAN Do not immerse the rice cooker, cord or plug in water at any timeSUSHI JAPANESE RECIPESAROMA FANCY RICE MIX RECIPES CONTINUED ½ lb shrimp shelled and deveined ½ tsp salt 1 tbsp sesame oil1 tbsp finely grated ginger 1 clove minced garlic 3 tbsp soy sauce 1 tbsp rice wineRECIPES CONTINUED FISH SOUPMISO SOUP JAPANESE MEXICAN CHICKEN SOUPRECIPES CONTINUED PORK AND WATERCRESS SOUP 6 cups pork stock3/4 tsp salt one bunch watercress, cut in 2 sections, discard stems WILD RICE WITH MUSHROOMSM-F, 830 AM - 500 PM, Pacific Time LIMITED WARRANTYAROMA HOUSEWARES COMPANY 6469 Flanders Drive San Diego, California