Black & Decker FP2500B manual English, How to Lock the Large Workbowl in Position

How to Lock the Large Workbowl in Position

5. Place the wide-mouth feed chute and food pusher in place.

D

E

1.Attach center post to workbowl. Place the workbowl on the base with handle turned to the right of the locking mechanism (D) over the unlock symbol .

2.Hold handle and rotate workbowl clockwise toward the lock symbol until it clicks firmly into place (E). Be sure to lock the workbowl in place before attaching the blades and cover.

Important: Never use your fingers to direct food through the chute.

6. Select your desired speed (PULSE, LOW or HIGH).

Note: Process foods for no more than a few seconds at a time. Pulsing produces excellent results and offers greater control.

Important: Be sure chopping blade has completely stopped spinning before removing cover from processor.

7.Press the OFF/PULSE button and allow blades to stop revolving before removing cover. Twist cover toward to remove.

8.Unlock workbowl by turning it counterclockwise and lift off base.

Note: Remove bowl from appliance before removing blade to prevent food from leaking through the center opening of the bowl.

9.Carefully remove chopping blade.

10.Unplug appliance when not in use.

ENGLISH

How to Lock the Cover

1.Place cover over workbowl with the small latch to the right of the workbowl’s handle (F).

2. Hold feed chute of workbowl cover and rotate cover clockwise until cover locks into place.

Important: For your protection this appliance has an interlock system. The processor will not operate unless the

Fworkbowl, cover and wide-mouth feed chute are properly locked in place.

3.If using the large workbowl, place the wide-mouth feed chute on top of the cover with the small tab to the right of the workbowl’s handle. Turn clockwise until it clicks into position over the handle.

4.Insert the food pusher into the central tube of the wide-mouth feed chute. Turn clockwise to lock in place. The pusher is used to guide foods through the feed chute and can be removed when adding liquid or additional foods while the processor is running. To remove, turn counterclockwise.

HOW TO CHOP IN THE LARGE OR SMALL WORKBOWL

The chopping blade is used to coarsely or finely chop, mince, mix and puree foods to a smooth consistency.

	1.	Lock workbowl into position (see Illustrations E).
	2.	Hold chopping blade by center shaft and insert onto
		center post (G).
	Caution: The blade attachments are very sharp. Use
	caution when handling and storing.
G	3.	Place food in workbowl.

4.Place cover on workbowl and lock into place by rotating clockwise (see Illustration F).

Helpful Tips for Chopping and Blending:

•Watch carefully to avoid over-processing foods.

•The PULSE button offers the best control.

•For best results, process foods that are about the same size.

•Do not overload the bowl.

•Never walk away from the processor while it is on.

•You may use hot but not boiling liquids.

•Do not process more 3 cups of liquid in the large workbowl at any given time.

•To process meat, use no more than 2 cups of ¾-inch cubes. Process using PULSE in 5 second intervals.

•Insert a funnel into the feed chute when adding ingredients such as, oil, flour and sugar.

HOW TO SLICE OR SHRED IN LARGE WORKBOWL

1.Lock workbowl into position (see Illustrations D and E).

2.Place disc stem onto center post in workbowl.

3.Carefully place slice/shred disc on stem with appropriate side up (depending on work to be done).

Caution: The blade attachments are very sharp. Use caution when handling and storing.

4.Place cover on workbowl and lock into place by rotating cover clockwise (see Illustration F).