Black & Decker FP2500B manual ARUGULA PESTO 2 cups packed fresh arugula leaves

ARUGULA PESTO

2 cups packed fresh arugula leaves

1 cup packed basil leaves

½cup packed Italian parsley leaves

½cup grated Parmesan cheese

½cup pine nuts (pignoli)

2 large cloves garlic, minced

1 teaspoon grated lemon peel ¾ cup olive oil

Place all ingredients, except oil in large bowl Black & Decker® Food Processor fitted with cutting blade. Cover and process on HIGH until smooth, about 1 minute. Stop occasionally to scrape down sides of bowl. Remove pusher from feed chute and drizzle oil in an even stream into processor. Continue to process until mixture is smooth.

Makes about 1½ cups.

Note: If desired, substitute 2 cups packed baby spinach leaves for arugula.

PASTRY CRUST

1 cup unsifted all-purpose flour ½ tsp. salt

¼ cup shortening

2 tbsp. cold butter or margarine, cut into small pieces 2 to 4 tbsp. ice water

Position metal blade in large workbowl bowl of Black & Decker® Food Processor. Add flour, salt, shortening and butter. PULSE 3 or 4 times, for about 3 to 4 seconds each, until mixture is crumbly.

With processor running, drizzle in just enough water through the small feed chute until mixture pulls away from sides of bowl and forms a loose ball.

Remove workbowl from processor; remove blade. Turn dough out onto lightly floured work surface. Gently shape dough into ball. Wrap in plastic wrap and refrigerate for at least 20 minutes. (If storing longer, allow dough to rest on work surface for 15 minutes before rolling out.) Roll out to a circle 2 inches larger than the inverted pie plate to be used.

Transfer pastry to pie plate. To bake empty, pierce generously with fork. Bake at 425˚F (218˚C) until golden, about 12 minutes.

Makes one, 9-inch (23 cm) pie crust.

TROUBLESHOOTING

PROBLEM	POSSIBLE CAUSE	SOLUTION	ENGLISH
Food is unevenly	Workbowl is overfilled.	Smaller amounts will
chopped.	You may be running the	process more evenly.
	bowl continuously in-	Use the PULSE button in
	stead of on PULSE. Food	5-second or less incre-
	may be cut in random	ments. Allow the blades
	sizes.	to stop completely before
		pressing the PULSE but-
		ton again. Cut food in
		same size pieces before
		placing in processor.
Liquid leaks from the	Too much liquid in the	Process smaller
bottom of the work-	workbowl.	amounts. When pro-
bowl.		cessing liquids, do not
		add more than 3 cups to
		workbowl. Do not re-
		move the blade before
		removing workbowl from
		processor when process-
		ing liquids.
Sliced foods are un-	The feed chute has not	Cut pieces in even
even and slanted.	been well packed or	lengths, just a little
	uneven pressure has	shorter than the length of
	been applied to the food	the feed chute. Pack the
	pusher during process-	chute carefully and main-
	ing.	tain even pressure on the
		food pusher as the food is
		being processed.
Foods being sliced or	This is normal.	Stop processing oc-
shredded fill up on		casionally and either
one side of the bowl.		even out the food in the
		workbowl or move it to
		another bowl. When food
		accumulates close to the
		disc, empty the workbowl
		before continuing.

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