How To Use
NOTE: The rubberized grip is free of natural rubber and latex. It is safe for use by individuals allergic or sensitive to these materials.
CHARGING PROCEDURES
IMPORTANT: Before first use, place the unit in the Charging Base so that the Tab on the Handle fits into the notch on the Base ( ). Push all the way down to assure proper charging. Leave it plugged in for 24 hours for best operating capability.
1.Plug the Charging Base into a standard outlet. While charging, it is normal for the Charging Base to feel warm.
2.Stand the Can Opener in the Charging Base as
shown (A). The unit is designed so the batteries may be on continuous charge. Storing it in the Base keeps it always ready for use.
3. If after repeated use the running time | A |
seems shorter and the Can Opener has less |
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power, remove it from the Charging Base, |
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hold the Lever and let the unit run until it |
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stops. Then recharge the unit for 24 hours. |
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4.If the Can Opener doesn’t function, be sure
the Charging Base is plugged in and the outlet is not controlled by a wall switch. Also check for a blown house fuse.
OPENING CANS
1. Lift the Pierce Lever up, place the |
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can under the Locating Tabs (B), |
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and press the Lever down so |
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that the blade is inside the rim |
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of the can and pierces the lid. | B |
Adjust the magnet onto the lid. |
2.For small cans (such as tuna), hold the Can Opener in your hand and
let the can rotate under the Cutter until
the lid is cut. Hold the can as you release the lever.
3.For standard size or larger cans, the unit will pierce the lid, “walk around,” and automatically stop once the can is opened. Lift the Pierce Lever to remove the can.
3.Dans le cas des boîtes de dimensions standard ou grandes, l’appareil perce le couvercle, la boîte tourne sur
NOTE :
Entretien et nettoyage
1.Débrancher le socle de chargement et en retirer
2.Pour retirer l’assemblage couteau-
levier perceur afin d’en faciliter |
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le nettoyage, il suffit de |
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soulever au maximum le |
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levier et de le retirer de |
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l’appareil (C). On peut le |
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laver à la main dans de |
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l’eau chaude savonneuse |
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(bien le rincer et l’assécher) ou | C |
le placer au |
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pas immerger |
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3.Pour remettre l’assemblage
perceur en place (voir la figure C), aligner la tige en forme de clé sur la fente en forme de clé de
4.Essuyer le socle et le cordon à l’aide d’un chiffon ou d’une éponge humide, ou encore d’un produit nettoyant savonneux, doux et non- abrasif, puis essuyer avec un chiffon propre et sec.
CONSEILS PRATIQUES
1.Lorsque le rebord de la boîte est bosselé ou irrégulier, commencer la coupe juste après la bosselure. Les boîtes dont le rebord est large, inégal ou de forme irrégulière peuvent faire caler l’appareil. Dans ce cas, tourner légèrement la boîte à la main afin d’en faciliter la coupe.
2.Il faut ouvrir les boîtes de jus congelés dès qu’on les sort du congélateur.
3.
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