Slow Cooker Chili

1pound (454g) lean ground beef, cooked and drained

1large onion, coarsely chopped

1clove garlic, minced

12 pound (227g) dried kidney beans*

2cans (1412-oz./435ml each) beef broth

1can (28-oz./840ml) diced tomatoes

1can (412-oz./135ml) chopped chilies

2tablespoons chili powder

2 teaspoons cumin

1can (6-oz./180ml) tomato paste (optional)

1.Combine all ingredients, except tomato paste, in Stoneware Bowl. Stir to thoroughly mix.

2.Position Stoneware Bowl in Slow Cooker Base. Cover and turn to Hi or Auto setting.

3.Cook for 412 hours on Hi, or 7 to 8 hours on Auto.

4.For a thicker chili, stir in tomato paste one-half to 1 hour prior to serving.

5.Serve over hot, fluffy rice, if desired.

Makes: About 8 (1-cup/240ml) servings. *No need to soak or precook beans.

Note: For vegetarian chili use 2 cups (480ml) frozen, thawed corn instead of the ground beef. Substitute vegetable broth for the beef broth. Yield may be less.

Jerk Chicken

5

green onions, cut in 1-inch

2

teaspoons nutmeg

 

(2.54cm) lengths

12

teaspoon ground pepper

3

jalapeno peppers, seeded and

2

tablespoons Balsamic vinegar

 

each cut into 4 pieces

2

tablespoons soy sauce

1

large onion, quartered

1

chicken (about 3 to 312 lbs./1362g-1589g),

1

tablespoon allspice

 

cut up, skin removed

1

tablespoon dry mustard

 

 

2

teaspoons cinnamon

1

can (1412-oz./435ml) chicken broth

1.Using a food processor or blender, combine green onions, jalapeno peppers, onion, allspice, dry mustard, cinnamon, nutmeg, pepper, Balsamic vinegar and soy sauce. Process to chop and blend well. Coat chicken pieces with mixture (it will be thick).

2.Cover, and marinate overnight in refrigerator.

3.Transfer chicken to Stoneware Bowl, including all marinade. Add chicken broth. Position Stoneware Bowl in Slow Cooker Base.

4.Cover and turn to Hi setting.

5.Cook for 3 hours on Hi.

6.Serve with rice, if desired, and pass the cooking sauce.

Makes: 4 servings (2 pieces/serving).

Note: See Recipe Tips, #4, for making sauce thicker.

Easy Tomato Beef Stew

2

pounds (908g) beef stew meat, cut into

1 jar (412-oz./135ml) whole mushrooms,

 

2-inch (5cm) pieces

drained

1

can (1412-oz./435ml) diced tomatoes, 1

envelope (1-oz./30ml) dried onion

 

undrained

soup mix

1

can (11-oz./330ml) tomato soup

 

1.Combine all ingredients in Stoneware Bowl. Stir to thoroughly mix.

2.Position Stoneware Bowl in Slow Cooker Base. Cover and turn to Hi or Auto setting.

3.Cook for 5 hours on Hi, or for 7 to 8 hours on Auto.

4.Serve over rice or noodles, if desired.

Makes: About 5 (1-cup/240ml) servings.

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Black & Decker SLO400 Series manual Slow Cooker Chili, Jerk Chicken, Easy Tomato Beef Stew

SLO400 Series specifications

The Black & Decker SLO400 Series is a versatile slow cooker that brings convenience and efficiency to home cooking. Designed for those who appreciate the art of slow-cooked meals, this series stands out for its user-friendly features and robust performance.

One of the main characteristics of the SLO400 Series is its generous capacity. With a 7-quart ceramic insert, this slow cooker is perfect for feeding large families or preparing meals for gatherings. The insert is designed to accommodate a variety of dishes, from comforting stews to hearty roasts, making it an essential tool for any kitchen.

Safety is a primary concern for the SLO400 Series, and Black & Decker has incorporated several features to ensure a secure cooking experience. The unit includes a cool-touch exterior, which minimizes the risk of burns during cooking. Additionally, the tempered glass lid allows users to monitor the cooking process without losing heat, ensuring that meals are cooked to perfection.

The SLO400 Series is equipped with a variety of temperature settings, making it easy to tailor the cooking process to individual preferences. With options for low, high, and keep-warm settings, users can achieve the desired texture and flavor for their dishes. The slow cooker also sports a programmable timer, which allows for precise control over cooking times, ensuring that meals can be ready when needed.

Another notable feature is the removable stoneware insert, which makes cleaning a breeze. The insert is dishwasher safe, simplifying post-meal cleanup and maintenance. The durable construction of both the exterior and interior ensures long-lasting performance, allowing the SLO400 Series to withstand the rigors of daily use.

Additionally, its sleek and modern design means the slow cooker can easily blend with any kitchen décor. The compact size allows for easy storage, making it an ideal option for those with limited counter space.

In conclusion, the Black & Decker SLO400 Series is a reliable and efficient slow cooker that provides convenience, safety, and versatility. With its generous capacity, multiple settings, and user-friendly design, it empowers home cooks to explore the world of slow cooking and create delicious, hearty meals with ease. This appliance is truly a must-have for anyone looking to simplify their cooking process while still enjoying flavorful, well-prepared dishes.